Directions:
- Mix all the ingredients together adding the lemon juice last.
- Store up to one week in a sealed container.
- Add 1 tbsp of boiling water before sealing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 251.22 Kcal (1052 kJ) | ||
| Calories from fat | 247.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.53g | 42% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 673.59mg | 28% | |
| Potassium | 18.83mg | 0% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 591.74 Kcal (2477 kJ) | ||
| Calories from fat | 583.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.85g | 42% | |
|---|---|---|---|
| Cholesterol | 36.27mg | 5% | |
| Sodium | 1586.62mg | 28% | |
| Potassium | 44.36mg | 0% | |
| Total Carbs | 1.94g | 0% | |
| Sugars | 1.85g | 3% | |
| Dietary Fiber | 0.41g | 1% | |
| Protein | 1.1g | 1% | |
| Vitamin C | 2.9mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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