61691 pan crusted steaks avocado salsa Recipes
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canola oil, maine or dungeness crabmeat and23 Morecanola oil, maine or dungeness crabmeat, red onion, finely chopped, scallions , thinly slices, red bell pepper, finely diced, mayonnaise or aioli, tabasco, breadcrumbs, divided (preferably panko), lemon juice, worcestershire, flour, salt, pepper, beaten egg, avocado salsa, avocado, lime juice, cilantro, red onion, finely diced, olive oil, salt, mango coulis, mangos, water, confectioner sugar31 min, 25 ingredients
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boneless beef round steak , cut into thin strips and12 Moreboneless beef round steak , cut into thin strips, onion, cut into thin wedges, green pepper , julienned, garlic cloves, minced, butter, beef broth, soy sauce, cornstarch, cold water, tomato, cut into wedges, fresh or frozen snow peas, paprika, hot cooked rice25 min, 13 ingredients
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black beans (such as bush's), rinsed and drained and11 Moreblack beans (such as bush s), rinsed and drained, whole kernel sweet corn, drained, roma (plum) tomatoes, seeded and chopped, red bell pepper, diced, jalapeno pepper, seeded and minced, chopped fresh cilantro, diced red onion, fresh lime juice, red wine vinegar, salt, ground black pepper, avocados, diced15 min, 12 ingredients
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Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust (Emeril Lagasse)recipe pat-in-pan pie dough , recipe follows and15 Morerecipe pat-in-pan pie dough , recipe follows, bacon, chopped, sliced onion, sliced button mushrooms, fresh thyme, minced garlic, salt, freshly ground black pepper, heavy cream, eggs, grated gruyere, all-purpose flour, oil, salt, sugar, milk1 hour 50 min, 16 ingredients
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Tuna Steaks with Salsatuna steaks (1/2 inch thick ) and3 Moretuna steaks (1/2 inch thick ), olive oil-flavored cooking spray, salt-free garlic-herb seasoning, chunky salsa4 ingredients
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Tuna Steaks with Salsatuna steaks (about 1/2 inch thick ) and3 Moretuna steaks (about 1/2 inch thick ), olive oil-flavored cooking spray, salt-free garlic-herb seasoning, chunky salsa4 ingredients
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Cuban Pan Fried Steak (Bistec De Palomilla)top round steaks, pounded to 1/4 inch thick and6 Moretop round steaks, pounded to 1/4 inch thick, garlic cloves, minced, limes, juiced, salt & freshly ground black pepper, olive oil or 3 tbsp butter, onion, finely chopped, fresh parsley, finely chopped30 min, 7 ingredients
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Steak With Red Wine, Mushroom Reductionsteak (your favorite kind ) and8 Moresteak (your favorite kind ), olive oil (enough to coat the pan), garlic cloves (crush with the side of a knife to release flavor), kosher salt, pepper, ground savory, red wine, beef stock or 1 cup chicken stock, baby portabella mushrooms25 min, 9 ingredients
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Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
steaks, trimmed, kosher salt, freshly ground black pepper and13 Moresteaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves45 min, 16 ingredients -
Balsamic Pan-Seared Steakslean boneless beef tenderloin steaks (1 inch thick ) and5 Morelean boneless beef tenderloin steaks (1 inch thick ), garlic-pepper seasoning, salt, olive oil, balsamic vinegar, beef broth6 ingredients
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