3 pan seared with italian salsa Recipes
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trout fillets, salt, freshly ground pepper, olive oil and2 Moretrout fillets, salt, freshly ground pepper, olive oil, italian-style salsa, garnish: lemon slices9 min, 6 ingredients -
all-purpose flour, salt, freshly ground black pepper and9 Moreall-purpose flour, salt, freshly ground black pepper, skinless, boneless chicken breast halves, olive oil, divided, fresh flat-leaf parsley leaves, water, red wine vinegar, bottled minced garlic, capers, rinsed and drained, fresh mint sprigs, peasant bread, crust removed12 ingredients -
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