182005 pan cooked chicken artichoke gravy Recipes

cooked chicken , 1 rotisserie chicken, salsa verde, divided, monterey jack cheese, shredded divided, fresh cilantro, divided chopped, salt , to taste, pepper, six inch corn tortillas, onion, halved and sliced thin (optional), sour cream, to serve with, guacamole, to serve with

chicken broth (14 oz), instant rice (can use brown ), cubed, cooked chicken breasts, sliced celery, diced red pepper, chopped canadian bacon (optional), sliced green onion, parsley, thyme, sour cream (can use low fat or non fat ), white wine or 1/2 cup chicken broth, shredded cheddar cheese, cashews

cooked chicken breasts or 2 cups canned chicken, egg, beaten, cream of mushroom soup, chicken noodle soup, bread, dried and cubed, margarine, melted, potato chip, crushed

cooked chicken , cut into bite sized pieces (i used skinless, boneless chicken thighs), onions, diced, garlic cloves, minced (or 12 smaller cloves garlic), green chilies, peeled and diced, frozen spinach (can use fresh ), olive oil (for frying ), ground coriander, cinnamon stick, bay leaf, nonfat yogurt, cayenne pepper (optional), salt

chicken broth, sliced carrot, sliced celery, wild rice, uncooked, sliced leeks or 1/3 cup green onion, dried thyme, crushed, margarine or 2 tbsp butter, all-purpose flour, half-and-half or 1 cup milk, chopped cooked chicken, dry sherry, carrot, peeled in thin strips, snipped fresh thyme (optional)

chicken stock, peas or 1 cup and pearl onions, chopped carrots, chopped celery, butter, flour, cream (or milk), cooked chicken, chopped, dried chives, dried parsley, salt and pepper, pie crusts or biscuit

cooked chicken, cream of mushroom soup, sour cream, chicken broth, mixed frozen vegetables, frozen hash browns

cooked chicken, cut up, cream of mushroom soup, french onion dip, seasoned stuffing mix (i use stovetop chicken 4-serving boxes)

cooked chicken breasts, cubed, chicken broth, dried thyme, chicken bouillon granule, dried parsley, carrot, sliced, celery, sliced, onion, roughly sliced, msg (optional), wide egg noodles (half a 16 oz bag)

cooked chicken breasts, chopped, water, chicken broth, chili powder, loose frozen corn, chunky salsa, shredded monterey jack cheese, tortilla chips

cooked chicken breasts, shredded, reduced-fat cream of chicken soup, reduced-fat chicken broth (may need more depending on how runny you would like it), green chilies, cheddar cheese, flour tortillas , torn into pieces

cooked chicken, butter, flour, salt, basil (i use sweet ), chicken broth, cottage cheese, slightly beaten egg, shredded mozzarella cheese, lasagna noodles, parmesan cheese

cooked chicken, chopped, chicken broth, stewed tomatoes, rotel tomatoes, corn, corn tortillas, diced, onion, diced, cilantro, chopped chili peppers, cumin or 1/2 tsp chili powder, cayenne, garlic cloves

chicken breasts , boned and cooked, chicken broth, celery, chopped, onion, chopped, cream of chicken soup, frozen chopped broccoli, fresh cheese tortellini, black pepper, basil, garlic powder, carton sour cream

chicken broth, black pepper, carrots, sliced, stalk celery, sliced, uncooked egg noodles, cooked chicken, cubed

cooked chicken, finely chopped, onion, chopped, margarine, flour, water, instant chicken bouillon, sour cream, room temperature, cheddar cheese, grated, green chilies, drained & chopped, ground cumin, flour tortillas

cooked chicken or 2 cups canned chicken, shredded, coarsely chopped california pistachios, cumin vinaigrette, pita bread rounds, julienne pared jicama , seeded cucumber or 1 cup pared seeded cucumber, avocado, peeled, seeded and sliced, bottled roasted red peppers or 1/2 cup pimiento, vegetable oil, cider vinegar, sugar, cumin seed

chicken cutlets (about 1/4 inch thick ), salt, pepper, flour, olive oil, butter, water, dry white wine (i like the lemon cooking wine), chicken bouillon cube, lemons