6039 pan beearnaise Recipes

  • Pork Tenderloin in Pan Sauce
    olive oil, soy sauce, red wine vinegar, lemon , juice of and
    10 More
    olive oil, soy sauce, red wine vinegar, lemon , juice of, worcestershire sauce, fresh parsley, finely chopped, dry mustard, freshly cracked black pepper , to taste, garlic cloves, peeled and minced, pork tenderloin (silver skin removed ), pan dripping , from pork tenderloin, chicken broth, pork marinade (thoroughly mixed), butter
    3 hour 50 min, 14 ingredients
  • Herb Roasted Turkey Breast with Pan Gravy (Rachael Ray)
    golf-ball sized ) onion, peeled and coarsely chopped and
    13 More
    golf-ball sized ) onion, peeled and coarsely chopped, lemon , scrubbed clean, fresh sage leaves, handful fresh flat-leaf parsley (about 1/2 cup, from 12 stems ), extra-virgin olive oil, plus more for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast halves, skin on (about 2 to 2 1/2 lb each), freshly ground black pepper, all-purpose flour, apple or regular brandy (recommended: calvados), apple cider, salt and pepper
    1 hour 5 min, 14 ingredients
  • The Perfect Turkey with Pan Gravy
    turkey , see cook's note and
    13 More
    turkey , see cook s note, onions, quartered; plus 2 cups, peeled and chopped (about 2 more onions), celery stalks, chopped (about 2 cups), carrots, peeled and chopped (about 2 cups), fresh sage, fresh rosemary, fresh thyme, fresh savory leaves, kosher salt and freshly ground black pepper, unsalted butter, softened, water, heavy cream, all-purpose flour, special equipment : roasting pan and rack and tightly fitting lid, turkey baster, instant read thermometer
    4 hour 30 min, 14 ingredients
  • Turkey Cutlets with Cranberry Orange Stuffing and Pan Gravy (Rachael Ray)
    extra-virgin olive oil , 1 turn of the pan and
    16 More
    extra-virgin olive oil , 1 turn of the pan, butter, cut into small pieces, ribs celery, with greens , from the heart of the stalk, chopped, onion, chopped, bay leaf, fresh or dried, salt and pepper, cranberry orange muffins , from the baked goods section of your market, chopped fresh thyme leaves , a few sprigs, stems removed, chicken stock, turkey breast cutlets , the average weight of 1 package, salt and pepper, poultry seasoning, extra-virgin olive oil, butter, cut in small pieces, all-purpose flour, chicken stock, chopped flat-leaf parsley, for garnish , optional
    25 min, 17 ingredients
  • Roasted Turkey Breast with Pan-fried Polenta and Hollandaise Sauce
    skinned and boned turkey breast, garlic cloves, minced and
    4 More
    skinned and boned turkey breast, garlic cloves, minced, salt, bacon slices, pan-fried polenta, hollandaise sauce
    6 ingredients
  • Roast Turkey with Classic Pan Gravy
    fresh or frozen turkey, thawed, spicy brown mustard and
    5 More
    fresh or frozen turkey, thawed, spicy brown mustard, chopped fresh sage leaves, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, classic pan gravy
    7 ingredients
  • Béarnaise Butter
    dry white wine, tarragon vinegar, dehydrated onion and
    4 More
    dry white wine, tarragon vinegar, dehydrated onion, dried tarragon, garlic salt, black pepper, butter, room temperature
    35 min, 7 ingredients
  • Béarnaise Sauce
    tarragon vinegar, shallot, finely diced and
    4 More
    tarragon vinegar, shallot, finely diced, fresh tarragon, leaves chopped , stalks reserved, egg yolks, butter, melted, salt & freshly ground black pepper
    10 min, 6 ingredients
  • Béarnaise Sauce
    green onions or 1 small onion, finely chopped and
    10 More
    green onions or 1 small onion, finely chopped, fresh chervil, chopped fresh tarragon or 1 tsp dried tarragon leaves, crushed black peppercorns (or more ), white wine vinegar, dry white wine, egg yolks, firm butter, cut in pieces, salt, cayenne pepper, chopped fresh tarragon or parsley, if desired
    15 min, 11 ingredients
  • Bargain Beef Stir-Fry (Using Pressure Pan and Wok) Bargain Beef Stir-Fry (Using Pressure Pan and Wok)
    top round steaks (or other inexpensive cut of beef) and
    12 More
    top round steaks (or other inexpensive cut of beef), stir-fry oil, flavored with oriental spices, frozen stir fry vegetables , slightly defrosted so that ice crystals melt,drain, green onions, with tops,sliced, white mushrooms, quartered, carrot, sliced, onion , cut into eight sections, gingerroot, grated, lo mein noodles, la choy brown sauce, water (or use liquid from the pressure pan), soy sauce, cornstarch
    35 min, 13 ingredients
  • Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust (Emeril Lagasse) Caramelized Onion, Mushroom and Bacon Quiche in a Pat-In-Pan Crust (Emeril Lagasse)
    recipe pat-in-pan pie dough , recipe follows and
    15 More
    recipe pat-in-pan pie dough , recipe follows, bacon, chopped, sliced onion, sliced button mushrooms, fresh thyme, minced garlic, salt, freshly ground black pepper, heavy cream, eggs, grated gruyere, all-purpose flour, oil, salt, sugar, milk
    1 hour 50 min, 16 ingredients
  • Chicken Fried Steaks and Creamed Pan Gravy with Biscuits (Rachael Ray) Chicken Fried Steaks and Creamed Pan Gravy with Biscuits (Rachael Ray)
    thick) round steak, flour, cornmeal , eyeball it and
    10 More
    thick) round steak, flour, cornmeal , eyeball it, sweet paprika, salt , 1/3 palm full, ground pepper , eyeball it, eggs beaten, water , 2 splashes, vegetable oil, beef broth or stock, half-and-half or cream , 2 turns of the pan, bake-off biscuits , prepared according to package directions, waxed paper
    33 min, 13 ingredients
  • Crispy Pan Fried Bahamian Cracked Conch with Citrus Sauce Crispy Pan Fried Bahamian Cracked Conch with Citrus Sauce
    spiced rum, orange juice, lemon juice, lime juice, sugar and
    7 More
    spiced rum, orange juice, lemon juice, lime juice, sugar, butter (not necessary but very yummy), conch, per person, flour , for dusting, egg, beaten with 3 tbsp water, for egg wash, bread crumbs, oil, for pan frying, chopped cilantro , edible fresh flowers, for garnish
    30 min, 12 ingredients
  • Spanish Black Rice with Pan-Roasted Prawns and Green Olives: Arroz Negro (Tyler Florence) Spanish Black Rice with Pan-Roasted Prawns and Green Olives: Arroz Negro (Tyler Florence)
    fish or shrimp stock, squid ink, spanish olive oil and
    17 More
    fish or shrimp stock, squid ink, spanish olive oil, yellow onion, finely chopped, garlic cloves, finely chopped, tomatoes, seeded and finely chopped, spanish paprika, sea salt and freshly ground black pepper, spanish short grain rice, pitted green olives , smashed, chopped flat-leaf parsley, lemon, juiced, pan roasted prawns , recipe follows, giant prawns, with heads and shells on, extra-virgin olive oil, spanish paprika, garlic cloves, crushed, lemon, sliced thinly, sea salt and freshly ground black pepper
    1 hour 3 min, 20 ingredients
  • Stuffed Patty Pan Squash Stuffed Patty Pan Squash
    patty-pan squash, olive oil, onion, finely diced, garlic and
    8 More
    patty-pan squash, olive oil, onion, finely diced, garlic, zucchini, halved and inner core discarded, skin diced, almonds, toasted (see note) and coarsely chopped, heavy cream, fresh marjoram, leaves only, finely chopped, salt, freshly ground black pepper, grated mexican manchego or aged jack cheese, marjoram, for garnish
    12 ingredients
  • Turkey and Wild Mushroom Meatloaf Patties with Pan Gravy (Rachael Ray) Turkey and Wild Mushroom Meatloaf Patties with Pan Gravy (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan for the mushr... and
    13 More
    extra-virgin olive oil , 2 turns of the pan for the mushrooms, 1 turn for the patties, cremini mushrooms, (baby portobellos), chopped, shiitake mushrooms, chopped, shallot, chopped, salt and pepper, ground turkey , the average weight of 1 package, fresh sage, leaves chopped , about 2 tbsp, worcestershire sauce , eyeball it, italian bread crumbs, egg, beaten, butter, all-purpose flour, chicken stock, poultry seasoning
    39 min, 15 ingredients
  • Roast Pan Gravy Roast Pan Gravy
    fat from roast of beef, all-purpose flour and
    3 More
    fat from roast of beef, all-purpose flour, pan drippings from roast of beef, water, salt and pepper to taste
    5 ingredients
  • Béarnaise Butter Béarnaise Butter
    butter, softened, pickled shallots, minced and
    2 More
    butter, softened, pickled shallots, minced, chopped fresh tarragon, freshly ground pepper
    4 ingredients




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