19566 palm covered mints Recipes

unsweetened cocoa powder, white sugar, all-purpose flour, baking soda, salt, water, mayonnaise, vanilla extract, chocolate covered thin mints, unsweetened cocoa powder, white sugar, milk, butter, salt, vanilla extract

chocolate covered creamy mints, cream cheese, softened, white sugar, eggs, vanilla extract, prepared graham cracker crust

roll refrigerated sugar cookie dough, sliced 1/4-inch thin, chocolate mint wafers, egg, beaten, coarsely chopped walnuts or pecans, or enough to cover top of cookies

duncan hines moist deluxe devil s food cupcakes baked in brown paper liners, duncan hines moist deluxe devil s food cupcakes baked in brown paper liners, cream filled chocolate sandwich cookies (oreos), cream filled chocolate sandwich cookies (mini oreos), duncan hines creamy home-style classic chocolate frosting, duncan hines creamy home-style classic vanilla frosting, banana shaped hard candies (runts), yellow candy coated chocolate covered sunflower seeds, chocolate covered mints (junior mints), brown mini candy coated chocolates (m&m s minis)

tallow, coconut oil, soya oil, palm oil or 8 oz lard, cocoa butter, lye, cold distilled water, peppermint extract, cocoa powder

spinach , strawberry, and hearts of palm salad, prep time : 10 min inactive : -- cook time: 15 min, cider vinegar, sugar, fresh lemon juice, salt, vegetable oil, red onion, grated, poppy seeds, dry mustard, paprika, fresh spinach, washed and torn into pieces, hearts of palm, drained and chopped, strawberries, stemmed and sliced, chopped walnuts

chocolate-covered peppermint patties, milk, vanilla extract

saltine crackers, butter, brown sugar, chocolate chips, chopped nuts, toffee pieces, candy sprinkles (to garnish ) (optional), raisins (optional), crushed mint , candy cane optional for christmas

vanilla wafers (nabisco nilla original size), cookies (keebler fudge shoppe grasshopper, chocolate covered mint ), sweetened flaked coconut, toasted sesame seeds, egg white, slightly beaten with water, almonds (toasted ), butter (1 stick, softened ), vanilla extract, almond extract, powdered sugar, salt, half-and-half or 2 -3 tbsp cream or 2 -3 tbsp milk

salted butter, semi-sweet chocolate chips (i use nestle), sweetened condensed milk (i use eagle brand), vanilla, chocolate-covered mint candies (i use andes brand ) (optional)

chocolate mint sandwich cookie, crushed, butter or 3 tbsp margarine, melted, cream cheese, sugar, whipping cream, cornstarch, eggs, egg yolk, vandermint liqueur, vanilla extract, whipping cream, sugar, vandermint liqueur, chocolate-covered mint candies, to garnish

meringue , layers, powdered sugar, superfine sugar, salt, egg whites, room temperature, cream of tartar, vanilla extract, peppermint extract, peppermint syrup, water, sugar, peppermint schnapps, cake, all-purpose flour, natural unsweetened cocoa powder, baking powder, salt, eggs, egg yolks, sugar, vanilla extract, butter cream, heavy whipping cream, unsalted butter, cut into 8 pieces, light corn syrup, bittersweet chocolate, chopped (do not exceed 61% cacao), vanilla extract, salt, chocolate-covered mint wafers , cut into small triangles (for garnish), fresh raspberry (for garnish ), fresh mint leaves (for garnish )

milk, ice cube, cool whip topping (not thawed ), jello chocolate flavor instant pudding and pie filling mix, chocolate-covered miniature peppermint patties (i use jr.mints)

unsalted butter (2 sticks), bittersweet chocolate, chopped (at least 60 percent cocoa content), sugar, eggs, all-purpose flour, kosher salt, junior mints candies (or other chocolate-covered mint candies)

cream-filled chocolate sandwich cookies, less-fat cream cheese, chocolate-covered creamy mints, semisweet chocolate morsels, shortening

head bibb lettuce, cored and leaves separated, washed and spun dry, vine-ripened tomatoes (about 4 oz each), sliced, fresh hearts of palm, trimmed, poached , and cut into quarters lengthwise, or 1 (14, hearts of palm, rinsed and patted dry , cut into quarters lengthwise, stone crab claws (about 20), avocado-buttermilk dressing , recipe follows

rice wine vinegar, soy sauce, scallions, white and tender green parts only, chopped, ground black pepper, salt, extra-virgin olive oil, canned hearts of palm or 2 lb fresh hearts of palm, red onion , julienned, red bell pepper julienned, fresh mango, peeled , cut away from the seed and julienned

food cake mix, vegetable oil, eggs, coarsely chopped chocolate-covered mint candies