9150 paggi rubbed tenderloin Recipes

lean pork tenderloin, trimmed, worcestershire sauce, freshly cracked black pepper, table salt, dry mustard, red wine, dry, orange juice, dried cranberries or 1/2 cup dried tart cherry, ground cinnamon, arrowroot, gingerroot, peeled and minced or finely grated

pork tenderloin, olive oil, thyme, hickory chips, egg yolk, lemon juice, dijon mustard, salt, extra virgin olive oil, heavy cream, green peppercorns (the soft , under ripe berry that is usually preserved in brine.)

flour, pork tenderloin , of 454 g each, butter, vegetable oil, salt and pepper, shallots, chopped, dijon mustard, maple syrup, fresh thyme (optional)

pork tenderloin, brown sugar, curry powder, dry mustard, hungarian paprika, salt, pepper

minced thyme, divided, ground pepper, salt, ground allspice, ground cinnamon, garlic cloves, minced, pork tenderloin (3/4 lb each), vegetable oil cooking spray, olive oil, chicken broth, divided, balsamic vinegar, brown sugar, cornstarch, water, fresh blackberries, blackberry, frozen, hot dijon mustard, honey, balsamic vinegar, dry mustard

pork tenderloin, olive oil, kosher salt , to taste, fresh ground black pepper , to taste, red onion, finely diced, madeira wine or 1/2 cup red wine, chicken stock, blue cheese, crumbled, fresh flat leaf parsley, roughly chopped

turkey breast tenderloins, vegetable oil, orange marmalade, ground ginger, worcestershire sauce

pork tenderloin, olive oil, garlic cloves, chopped, fresh thyme, chopped, fresh rosemary, chopped, salt, ground black pepper

pork tenderloin, orange juice, molasses, fresh ginger, grated, ground coriander, mango, peeled and diced, fresh mint, chopped, dried cranberries (or cherries), seasoned rice vinegar, crushed red pepper flakes

pork tenderloin, salt, black pepper, balsamic vinegar, honey, dijon mustard, dried leaf thyme, garlic powder (optional)

whole pork tenderloin, sweet onion, peeled and quarterd, apple-smoked bacon , slices (or your favorite bacon), aged swiss cheese

pork tenderloin, potatoes, chopped, onion, quartered, apples, peeled and chopped, carrots, chopped, apple juice, sage or 1 tbsp poultry seasoning

brandy, water, powdered sugar, mixed dried fruit (prunes, apricots, raisins, cherries, dates and/or cranberries), minced crystallized ginger, pork tenderloin, herbes de provence, salt, fresh ground pepper, butter, apples, peeled,sliced 1/2 inch thick

pork tenderloin, olive oil, lemon pepper, salt, dinner rolls, split, whole grain mustard, mayonnaise

garlic cloves, peeled, white onions, peeled and coarsely chopped, fresh parsley , bottom stems discarded (about 1/2 cup loosely packed), salt, fresh ground black pepper, dark rum, light brown sugar, freshly squeezed lime juice, olive oil, whole pork tenderloin , trimmed of any excess fat

pork tenderloin (a package of two tenderloins), onion, chopped, minced fresh garlic (optional but good to add), olive oil, maple syrup, honey, chopped pecans, dijon mustard, chili powder, dried thyme (or to taste), salt (or to taste, i use about 1 tsp.), dried red pepper flakes (or to taste)

pork tenderloin, egg whites, honey mustard, flour, salt, pepper, coarsely chopped pecans, plain breadcrumbs, heavy cream, mustard

turkey tenderloins, salt, ground pepper, apricot preserves, garlic cloves, minced, dijon mustard, reduced sodium soy sauce