133850 pad mine chicken shrimp pad thai Recipes

  • Chicken Shrimp Soup
    chicken meat, bacon, garlic clove, crushed and
    10 More
    chicken meat, bacon, garlic clove, crushed, red pepper, chopped, onions, chopped, flour, tomato, chopped, chicken stock or 6 cups broth, zucchini, sliced and cooked, shrimp, cooked, salt, pepper, cooked rice, hot
    20 min, 13 ingredients
  • Chicken & Shrimp Rockefeller
    chicken breasts, marinated in, caesar salad dressing and
    10 More
    chicken breasts, marinated in, caesar salad dressing, canola oil, peeled and deveined shrimp, fresh spinach, chopped sun-dried tomato, alfredo sauce, alfredo sauce, blackening seasoning, grated parmesan cheese, steamed broccoli, mashed potatoes
    50 min, 12 ingredients
  • Coconut Laksa with Shrimp
    shrimp, shelled and deveined , shells reserved and
    16 More
    shrimp, shelled and deveined , shells reserved, onion, quartered, carrot, sliced, shallots, quartered, jalapenos, seeded and coarsely chopped, sliced fresh ginger, macadamia nuts, ground coriander, ground turmeric, asian fish sauce, canola oil, plump lemongrass stalks , bottom 8 inches only, outer layer removed, stalk cut into 2-inch lengths, unsweetened coconut milk, light brown sugar, thai flat rice noodles (pad thai), soaked in warm water for 10 minutes, salt, lime wedges, for serving
    17 ingredients
  • Shrimp Pad Thai
    rice vermicelli noodles, peanut or vegetable oil and
    14 More
    rice vermicelli noodles, peanut or vegetable oil, minced garlic, raw shrimp, peeled and deveined, green onions, cut into 2-in . pieces, dried shrimp*, minced, bean sprouts, divided, vietnamese or thai fish sauce, ketchup, sugar, red chile flakes, eggs, slightly beaten, cilantro leaves, chopped roasted unsalted peanuts (optional), lime wedges, sriracha* (asian red chile sauce ; optional)
    16 ingredients
  • Pad Thai With Chicken and Shrimp
    rice noodles, uncooked, water, low sodium soy sauce and
    12 More
    rice noodles, uncooked, water, low sodium soy sauce, fish sauce, brown sugar, red pepper flakes, sesame oil, divided, egg, lightly beaten, garlic cloves, minced, boneless skinless chicken breasts, sliced into thin strips, shrimp, peeled and deveined, green onions, chopped, fresh bean sprouts, cilantro leaf, whole, chopped, peanuts, chopped
    30 min, 15 ingredients
  • Pad Thai with Chicken and Shrimp (Rachael Ray)
    soy sauce, water, creamy peanut butter and
    15 More
    soy sauce, water, creamy peanut butter, asian chili paste , such as sambal oelek, canola oil, minced garlic, minced ginger, julienned mixed vegetables (carrots, yellow squash, zucchini), boneless, skinless chicken breast or thigh, sliced into strips, shrimp, peeled and deveined, wide rice noodles , soaked in warm water until softened and drained, light brown sugar, cider vinegar, chopped romaine lettuce, for garnish, mung bean sprouts, for garnish, lime wedges, for garnish, fresh cilantro leaves, for garnish, chopped peanuts, for garnish
    30 min, 18 ingredients
  • Thai Curry Soup
    rice noodles (pad thai noodles), olive oil, garlic, minced and
    13 More
    rice noodles (pad thai noodles), olive oil, garlic, minced, minced lemon grass, ground ginger, red curry paste, carton chicken broth, soy sauce, white sugar, reduced-fat coconut milk, peeled and deveined medium shrimp, sliced mushrooms, baby spinach leaves, fresh lime juice, chopped cilantro, green onions, thinly sliced
    50 min, 16 ingredients
  • Golden Dragon Pad Thai
    thai rice noodles, tamarind paste, water and
    16 More
    thai rice noodles, tamarind paste, water, boneless skinless chicken breasts, fried tofu, roasted unsalted peanuts, fish sauce, sugar, lime juice, vegetable oil, chopped garlic, shrimp, shelled and deveined (5 oz), eggs, bean sprouts, green onions , cut into 1 inch pieces, roasted chile, red pepper , strips, fresh coriander leaves, lime
    2 hour 30 min, 19 ingredients
  • Pad Thai
    water, divided, uncooked rice noodles or 1/2 lb vermicelli and
    14 More
    water, divided, uncooked rice noodles or 1/2 lb vermicelli, oil, divided, low sodium soy sauce, thai fish sauce, brown sugar, eggs, lightly beaten, chicken breast halve, cut into 1-inch strips, garlic cloves, minced, shrimp, peeled and deveined, green onion, sliced (1-inch), paprika, fresh bean sprouts, fresh cilantro, chopped, peanuts, chopped, lime wedges
    40 min, 16 ingredients
  • Pad Thai
    dried rice noodles, fish sauce, ketchup, lime juice, sugar and
    11 More
    dried rice noodles, fish sauce, ketchup, lime juice, sugar, thai red curry paste (or to taste), vegetable oil, garlic cloves, minced, chicken breast, boneless and skinless cut into thin strips, shrimp, peeled and deveined, eggs, lightly beaten, fresh bean sprouts, green onions, chopped, roasted unsalted peanuts, fresh coriander leaves, lime wedge
    30 min, 16 ingredients
  • Pad Thai
    water, divided and
    15 More
    water, divided, uncooked rice sticks (rice-flour noodles) or vermicelli, oil, divided, low-sodium soy sauce, thai fish sauce, brown sugar, eggs, lightly beaten, skinned, boned chicken breast , cut into 1-inch strips, garlic cloves, minced, shrimp, peeled and deveined, sliced green onions, paprika, fresh bean sprouts, chopped fresh cilantro, chopped peanuts, lime wedges
    16 ingredients
  • Pad Thai
    rice noodles, vegetable oil, minced garlic, chopped onion and
    14 More
    rice noodles, vegetable oil, minced garlic, chopped onion, stalk lemongrass , flattened with cleaver and finely chopped, boneless pork loin , julienned, dried shrimp , soaked in 1/2 cup water for 5 minutes (or 1/2 cup salad shrimp plus salt to taste), thai red chili peppers, minced, sugar, fish sauce, fresh lime juice, ketchup, black pepper, eggs, lightly beaten, bean sprouts, chinese chives, chopped (or 1/4 cup chopped green onion plus minced garlic to taste), chopped fresh cilantro, chopped peanuts
    25 min, 18 ingredients
  • Chicken & Shrimp Shish-Kabobs Chicken & Shrimp Shish-Kabobs
    chicken breast, red bell pepper and
    2 More
    chicken breast, red bell pepper, boiled and de-shelled shrimp, pineapple chunks
    1 hour , 4 ingredients
  • Pad Thai Goong / Gai (Pad Thai With Shrimp and Chicken) Pad Thai Goong / Gai (Pad Thai With Shrimp and Chicken)
    tamarind soup mix (sour soup base mix), palm sugar, sugar and
    20 More
    tamarind soup mix (sour soup base mix), palm sugar, sugar, minced garlic, vinegar, fish sauce, water, chili flakes , thai style or, chili powder, rice noodles, vegetable oil, eggs, shrimp, peeled and deveined or, chicken breast , cut into bite-sized hunks, minced garlic, chives , thai style has a earthier taste or, chives , or, green onions, bean sprouts, lime, cut into small wedges, unsalted roasted peanuts, chopped, fried tofu (optional), cilantro (fresh )
    50 min, 23 ingredients
  • Pad Thai shrimp Pad Thai shrimp
    sugar, lime juice, fish sauce and
    19 More
    sugar, lime juice, fish sauce, tamarind concentrate soaked in 1/4 cup water, peanut oil or sesame oil, peanut butter, water, soy sauce, coconut milk, brown sugar, lime juice, peanut oil, sesame oil, garlic, eggs, thai chili pepper (or sambal oelek chili paste) chopped, green onions or shallots chopped, shrimp , chicken and/or pork, thai rice noodles, bean sprouts, peanuts chopped, cilantro
    22 ingredients
  • Shrimp Pad Thai Shrimp Pad Thai
    tamarind pulp, boiling water, fresh orange juice and
    26 More
    tamarind pulp, boiling water, fresh orange juice, rice vinegar, honey, fresh thai basil leaves, salt and freshly ground black pepper, canola oil, shrimp (21-25) size, shelled and deveined, dried flat rice noodles (1/4-inch wide ; sometimes called pad thai or banh pho), tamarind (from a pliable block), boiling water, light soy sauce, muscavado light brown sugar, hot sauce (recommended : sriracha), peanut or vegetable oil, shallots , sliced crosswise into 1/4-inch thick slices, firm tofu, rinsed, patted dry and cut into 1-inch cubes, eggs, salt, freshly ground black pepper, water, scallions, green and pale green parts, cut into 2-inch pieces, garlic cloves, finely chopped, bean sprouts (1/4 lb), thai basil leaves, cilantro leaves, roasted peanuts, coarsely chopped, lime wedges
    29 ingredients
  • Pad Thai Pad Thai
    flat rice noodles and
    18 More
    flat rice noodles, purple basil, leaves whole, stems removed (or any fresh basil), vegetable oil, firm tofu, diced, boneless, skinless whole chicken breast, cut into strips, or 1 lb peeled , deveined shrimp, salt, paprika, eggs, beaten, garlic cloves, pureed, white vinegar, fish sauce, palm sugar or brown sugar, roasted chile paste or red pepper flakes, dried shrimp, chopped dry-roasted peanuts, bean sprouts, mint leaves, scallions, white and green parts, thinly sliced, limes, cut into wedges, for garnish
    45 min, 19 ingredients
  • Shrimp and Vegetable Pad Thai (Emeril Lagasse) Shrimp and Vegetable Pad Thai (Emeril Lagasse)
    rice stick noodles, fish sauce, rice wine vinegar and
    18 More
    rice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving
    45 min, 21 ingredients




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