822 packed vegetables Recipes
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sugar, cider vinegar, canola oil, salt, white pepper and13 Moresugar, cider vinegar, canola oil, salt, white pepper, peas, drained, white or shoepeg corn, drained, kidney beans, rinsed and drained, lima beans, drained, cut green beans, drained, water-packed artichoke hearts, rinsed, drained and halved, sliced mushrooms, drained, sliced water chestnuts, drained, sliced celery, chopped onion, chopped sweet red pepper, chopped green pepper, diced pimientos, drained25 min, 18 ingredients
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garlic clove, high-quality red wine vinegar and10 Moregarlic clove, high-quality red wine vinegar, zucchini , sliced lengthwise 1/2 in. thick, ears corn, husks and silks removed, ripe tomatoes, cored, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, whole onions, unpeeled, red bell peppers, yellow bell peppers, lightly packed fresh mint leaves , torn into pieces12 ingredients
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ripe papaya (about 1 lb), peeled, seeded, and diced and13 Moreripe papaya (about 1 lb), peeled, seeded, and diced, ripe plum tomatoes, seeded and diced, seeded, minced jalapeno, chopped red onion, chopped fresh cilantro, grated zest of 1 lime, fresh lime juice, flour tortillas (7 1/2-inch diameter), grated monterey jack cheese, shredded cooked chicken, white mushroom caps, thinly sliced, scallions , including 3 inches of green, sliced thin on a diagonal, loosely packed basil leaves , slivered, sour cream14 ingredients
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leek (white and pale green parts only), halved lengthwise and19 Moreleek (white and pale green parts only), halved lengthwise, carrots, quartered, head garlic, separated into cloves and peeled, red bell peppers, quartered, tomatoes, halved, fennel bulb, stalks discarded and bulb quartered, onions, quartered, olive oil, boiling water, dried porcini mushrooms (1 cup), celery, parsley stems, thyme sprig, black peppercorns, turkish bay leaves or 1 california, dry red wine, water, sun-dried tomatoes (not packed in oil; 1 1/2 oz), unsalted butter, all-purpose flour4 hour , 20 ingredients
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ripe papaya, peeled, seeded, and diced (about 1 lb.) and12 Moreripe papaya, peeled, seeded, and diced (about 1 lb.), ripe plum tomatoes, seeded and diced, chopped red onion, chopped fresh cilantro, grated lime , zest of, fresh lime juice, flour tortillas (7 1/2-inch diameter), grated monterey jack cheese, shredded cooked chicken, white mushroom caps, thinly sliced, scallions , including 3 inches of green, sliced thin on a diagonal, loosely packed basil leaves , slivered, sour cream40 min, 13 ingredients
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Humble Vegetable Casserolebutter, onion, sliced, mushroom, sliced and11 Morebutter, onion, sliced, mushroom, sliced, stalk broccoli, chopped, potatoes, thin sliced, salt, pepper, dill weed, hard-boiled eggs, chopped, sweet pickle, chopped, cheddar cheese (packed or grated ), caraway seed, milk, paprika50 min, 14 ingredients
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Rich & Beefy Vegetable Soupbeef stew meat , cut into bite sized pieces and16 Morebeef stew meat , cut into bite sized pieces, flour, light dusting, salt, pepper, canola oil, onion, diced, red wine, dry (optional), beef stock , broth, tomato sauce, diced tomatoes with juice, great northern beans, rinsed, bay leaf, flat leaf parsley, loosely packed, chopped, carrot, diced, celery rib, sliced, corn, frozen, peas, frozen2 hour 30 min, 17 ingredients
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Toddler Veggie Packed Pastafarfalle pasta or 2 cups other small shell pasta and5 Morefarfalle pasta or 2 cups other small shell pasta, prepared pasta sauce, low-fat cream cheese, shredded cheddar cheese, olive oil, steam in the bag frozen mixed vegetables (cauliflower, broccoli and carrots)30 min, 6 ingredients
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Melange of Winter Vegetablesbeets , scrubbed and trimmed, leaving about 1 inch of ste... and7 Morebeets , scrubbed and trimmed, leaving about 1 inch of stemsattached, baby turnips with tops, peeled and tops trimmed to 1/4 inch, or3 medium turnips, peeled and cut into 6 wedges, baby carrots with tops, peeled and tops trimmed to 1/4 inch, or 3 largecarrots, peeled and cut into 3- by 1/2-inch sticks, assorted red and yellow pearl onions (about 2 1/2 cups), unsalted butter, olive oil, loosely packed fresh flat-leafed parsley leaves, washed well, dried, and chopped, freshly ground black pepper8 ingredients
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Vegan (Or Not) Pumpkin Breadfresh pumpkin puree or 1 cup solid-pack pumpkin and15 Morefresh pumpkin puree or 1 cup solid-pack pumpkin, vegetable oil, brown sugar, white sugar or 1/4 cup maple syrup, eggs or 1 egg substitute, vanilla, ground cinnamon, ground ginger, ground nutmeg, salt, baking soda, baking powder, flour (can substitute half whole wheat pastry ), plain soymilk or 1/4-1/2 cup 2% low-fat milk, toasted pumpkin seeds (optional)1 hour 5 min, 16 ingredients
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Grandma Helen's Pumpkin Cakeeggs, sugar and13 Moreeggs, sugar, fresh pumpkin puree or 2 cups canned solid-pack pumpkin, vegetable oil or 1 cup canola oil, pumpkin pie spice (or 1 1/2 tsp ground cinnamon and 1/2 tsp each ground allspice and ground ginger), vanilla extract, flour, baking powder, baking soda, salt, chopped walnuts or 1/2 cup pecans, butter, at room temperature, cream cheese, at room temperature, sugar, vanilla extract55 min, 15 ingredients
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Mediterranean Vegetable Steweggplant, chopped, zucchini, chopped and10 Moreeggplant, chopped, zucchini, chopped, red bell peppers or 1 green bell pepper, seeded, diced, onion, chopped, tomatoes, chopped or 1 (14 1/2 oz) can diced tomatoes, tomato paste, garbanzo beans, drained and rinsed, water-packed artichoke hearts, drained and quartered, dried oregano leaves, fresh ground black pepper, salt, crushed red pepper flakes , to taste8 hour 30 min, 12 ingredients
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Spring Vegetable Bagna Caudaheads fennel, tiny artichokes, carrots, cauliflower and15 Moreheads fennel, tiny artichokes, carrots, cauliflower, belgian endive, heads radicchio (or radicchio di treviso), asparagus spears, baby turnips, multicolored radishes, spring onions, handful peeled fava beans, sea salt, salt-packed anchovies, salt and pepper, extra-virgin olive oil, unsalted butter, a few drops red wine vinegar, lemon zest , optional35 min, 19 ingredients
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Roasted Vegetable Sandwicheszucchini , cut into 1/2-inch-thick slices and10 Morezucchini , cut into 1/2-inch-thick slices, yellow squash , cut into 1/2-inch-thick slices, presliced portobello mushrooms, olive oil, oil-packed sun-dried tomato halves, drained, light mayonnaise, dijon mustard, salt, black pepper, wheat rolls, toasted and sliced in half, preshredded part-skim mozzarella cheese1 hour 2 min, 11 ingredients
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Ricotta Vegetable Rigatoni Bakerigatoni pasta, butter, sliced portabella mushrooms and7 Morerigatoni pasta, butter, sliced portabella mushrooms, fresh asparagus spear , cut into 3 inch pieces, quartered water-packed artichoke hearts, drained, minced fresh garlic, divided, low-fat ricotta cheese, shredded cheese, divided (italian-style blend ), chopped fresh basil, milk30 min, 10 ingredients
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Tuna And Vegetables A La Grequesalad and14 Moresalad, french cut green beans, cooked or use canned, drained, tomatoes, cut in halves or regular tomato wedges, sliced carrots, sliced zucchini, green bell pepper, tuna packed in water, drained and broken into chunks, vinaigrette, red wine vinegar, canola oil, chopped parsley, sugar or scant tsp of splenda, dried rosemary, crushed, garlic, crushed, salt and pepper to taste15 ingredients
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Garden Vegetable Pita Sandwicheslightly packed shredded lettuce, shredded carrot and8 Morelightly packed shredded lettuce, shredded carrot, shredded monterey jack cheese, chopped green onion , including tops, tomato , halved crosswise,seeded and diced, avocado, pitted,peeled and diced, mayonnaise, tomato based chili sauce, sweet pickle relish, pita breads, halved20 min, 10 ingredients
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Sensational Foil-Pack Vegetableszucchini, cut into 1 1/2-inch chunks, button mushroom and5 Morezucchini, cut into 1 1/2-inch chunks, button mushroom, red bell pepper, cut into 1 1/2-inch squares, yellow bell pepper, cut into 1 1/2-inch squares, tomatoes, halved, kraft light zesty italian dressing, kraft grated parmesan cheese30 min, 7 ingredients
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