18204 pacific salmon wild crawfish fiddlehead ragout emeril lagasse Recipes
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orecchiette (or other pata if you prefer), olive oil and9 Moreorecchiette (or other pata if you prefer), olive oil, assorted wild mushroom, stems trimmed , wiped clean, and thinly sliced, chopped shallot, chopped garlic, minced fresh thyme leaves, salt, fresh ground black pepper, heavy cream, grated parmesan cheese, chopped chives (for garnish )25 min, 11 ingredients
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Crown Roast of Pork with Crawfish and Mirliton Stuffing and Crawfish Bordelaise Sauce (Emeril Lagasse)mirlitons, about 3 3/4 lb total, olive oil and34 Moremirlitons, about 3 3/4 lb total, olive oil, chopped yellow onions, chopped bell pepper, minced garlic, essence , recipe follows, salt, peeled, cooked crawfish tails, unsalted butter, chopped green onions, minced fresh parsley leaves, minced fresh thyme leaves, dried bread crumbs, eggs, grated parmesan, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, chopped yellow onions, peeled crawfish tails, salt, cayenne pepper, minced shallots, chopped garlic, chopped, peeled, and seeded fresh or canned italian plum tomatoes, dry red wine, dark chicken stock, chopped fresh parsley leaves, chopped green onions (scallions), green parts only, unsalted butter2 hour 30 min, 36 ingredients
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Potato Crusted Lobster Tails on a Bed of Crawfish Mashed Potatoes (Emeril Lagasse)cooked whole lobster , about 1 lb and15 Morecooked whole lobster , about 1 lb, whole lobster tails, cooked, dijon mustard, white potatoes, peeled, salt and pepper, olive oil, butter, crawfish tails, mashed potatoes, warm, heavy cream, red pepper coulis, warm, yellow pepper coulis, warm, couple of long chives, chopped chives, brunoise red peppers, brunoise yellow peppers30 min, 16 ingredients
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Dried Porcini Crusted Salmon with Tomato Cream Sauce (Emeril Lagasse)olive oil, chopped yellow onions, minced garlic and18 Moreolive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil48 min, 21 ingredients
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Foil Wrapped Side of Salmon with Lemon and Rosemary (Emeril Lagasse)whole side salmon , scaled, with skin, pin bones removed ... and7 Morewhole side salmon , scaled, with skin, pin bones removed (2 1/2 to 3 lb), kosher salt, freshly ground white pepper, coarsely chopped fresh rosemary leaves, lemon, very thinly sliced, red onion, thinly sliced, garlic, thinly sliced, extra-virgin olive oil25 min, 8 ingredients
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Gemelli with Smoked Salmon and Creamy Vodka Sauce (Emeril Lagasse)unsalted butter, chopped yellow onion and13 Moreunsalted butter, chopped yellow onion, tomato concasse (tomatoes peeled, seeded, and cut into strips), sliced scallion greens, minced garlic, vodka, fish stock, whipping cream, salt, freshly ground black pepper, gemelli, very finely grated parmesan, smoked salmon, sliced thinly and chopped, chopped fresh parsley, chiffonade fresh basil40 min, 15 ingredients
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Salmon Burgers with Soy Mayo and Simple Sesame Slaw (Emeril Lagasse)salmon fillet, skinned , pin bones removed and21 Moresalmon fillet, skinned , pin bones removed, panko (japanese bread crumbs) or other dried bread crumbs, minced scallions, chopped fresh cilantro leaves, minced fresh ginger, egg, lightly beaten, sambal oelek chili paste, minced garlic, salt, soy sauce, sugar, mayonnaise, shaved purple cabbage, shaved green cabbage, shaved red onion, vegetable or peanut oil, rice wine vinegar, toasted sesame oil, crushed red pepper, toasted sesame seeds, kosher salt, sesame rolls or other soft hamburger buns, for serving30 min, 22 ingredients
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Salmon Pie (Emeril Lagasse)salmon fillets, salt and freshly ground white pepper and14 Moresalmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh parsley, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, flour, salt, cold lard or solid vegetable shortening, ice water1 hour 45 min, 16 ingredients
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Salmon Pie (Emeril Lagasse)salmon fillets, salt and freshly ground white pepper and14 Moresalmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh dill, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, all-purpose flour, salt, cold lard or solid vegetable shortening, ice water1 hour 10 min, 16 ingredients
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Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse)salmon fillet, skin on, olive oil and26 Moresalmon fillet, skin on, olive oil, essence , recipe follows, salt, pepper, dry red wine , california zinfandel, red wine vinegar, minced shallots, fresh tarragon sprigs, plus 4 sprigs, for garnish, whole black peppercorns, cold unsalted butter , cut into pieces, red wine braised endive , recipe follows, unsalted butter, minced shallots, belgian endives , tough stems trimmed but intact and halved lengthwise, spanish rioja red wine, salt, pepper, chopped, toasted walnuts , as a garnish, chopped fresh parsley , as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 5 min, 28 ingredients
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Salmon with Satsuma Orange Butter Sauce and Chive Oil (Emeril Lagasse)salmon fillets, salt, ground black pepper and18 Moresalmon fillets, salt, ground black pepper, canola or vegetable oil, satsuma orange butter sauce , recipe follows, chive oil , recipe follows, satsuma juice, satsumas , zested, julienned shallots, bay leaves, whole black peppercorns, minced garlic, fresh thyme, dry white wine, honey, heavy cream, cold unsalted butter, cut into small pieces, fresh chives, vegetable oil, salt , to taste, white pepper , to taste40 min, 21 ingredients
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Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)salmon fillet pieces, olive oil , plus 1/2 cup, salt and32 Moresalmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour , 35 ingredients
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Wasabi-Crusted Salmon with Orange-Ginger Sauce (Emeril Lagasse)wasabi powder, water, rice wine vinegar, soy sauce and25 Morewasabi powder, water, rice wine vinegar, soy sauce, salmon fillet pieces, skin removed, original essence , recipe follows, panko crumbs, vegetable oil, orange-ginger sauce , recipe follows, toasted black and white sesame seeds, garnish, steamed long-grain white rice, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced ginger, orange zest, dry white wine, fresh orange juice, heavy cream, cold unsalted butter , cut into pieces, soy sauce, salt, wasabi powder50 min, 29 ingredients
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Fried Crawfish Tails With Olive Salad (Emeril Lagasse)crawfish tails, buttermilk, essence , recipe follows and31 Morecrawfish tails, buttermilk, essence , recipe follows, masa flour, flour, black olives, pitted and quartered, queen stuffed olives, quartered, minced shallots, minced garlic, diced celery, chopped parsley, fine ground black pepper, olive oil, lemon butter sauce , recipe follows, garnish: 1/4 cup grated parmigiano-reggiano cheese and parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley34 ingredients
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Wild Mushroom Confit and Barley Salad (Emeril Lagasse)assorted wild mushrooms , such as shiitake, portobello, o... and23 Moreassorted wild mushrooms , such as shiitake, portobello, oyster, or cremini, kosher salt, freshly ground black pepper, light, neutral flavored oil , such as safflower, garlic, bay leaves, fresh thyme, fresh rosemary, garlic clove, minced, champagne vinegar, dijon mustard, kosher salt and freshly ground black pepper, cooked barley, diced red radish, diced carrot, green onions (white and green) thinly sliced, minced flat-leaf parsley, mesclun salad mixture, truffle oil, for drizzling, carrot chip curls , recipe follows, carrots (preferably thick), peeled, oil, for deep-frying, instant flour, fine salt2 hour 5 min, 24 ingredients
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Linguica Crusted Roasted Salmon Cedar Plank (Emeril Lagasse)salmon fillet, olive oil, essence , recipe follows and13 Moresalmon fillet, olive oil, essence , recipe follows, chopped linguica , or your favorite sausage, bread crumbs to bind, grated lemon zest, grated orange zest, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 16 ingredients
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Wild Mushroom Ragout with a Spinach Potato Cake (Emeril Lagasse)olive oil, assorted sliced wild mushrooms, minced shallots and18 Moreolive oil, assorted sliced wild mushrooms, minced shallots, peeled, seeded and chopped tomatoes, chopped green onions, minced garlic, mushroom broth, butter, salt and pepper, chopped and blanched spinach, mashed potatoes, minced garlic, salt and pepper, seasoned flour, egg, beaten, seasoned bread crumbs, olive oil, for frying, essence , recipe follows, chopped parsley, grated parmigiano-reggiano, chives1 hour 30 min, 21 ingredients
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