30754 oysters horseradish salsa emeril lagasse Recipes
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Herbed Oyster Crackers (Emeril Lagasse)unsalted butter, minced fresh garlic, minced fresh thyme and5 Moreunsalted butter, minced fresh garlic, minced fresh thyme, minced fresh parsley, minced fresh rosemary, salt, freshly ground black or white pepper, packaged oyster crackers17 min, 8 ingredients
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Tequila-Oyster Shooters (Emeril Lagasse)kosher salt , for coating the glass rims and9 Morekosher salt , for coating the glass rims, dozen oysters, freshly shucked , with their liquor, chilled fresh lime juice, minced red bell pepper, minced shallots, chopped fresh cilantro leaves, chopped fresh parsley leaves, chopped fresh chives, tequila, ice10 min, 10 ingredients
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Preparing Fresh Horseradish (Emeril Lagasse)fresh horseradish, peeled and grated, white vinegar and2 Morefresh horseradish, peeled and grated, white vinegar, shallots, salt and white pepper25 min, 4 ingredients
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Exotic Mushroom Tart (Emeril Lagasse)flour, salt, cayenne, lard, ice water, butter and13 Moreflour, salt, cayenne, lard, ice water, butter, minced onions, salt, freshly ground black pepper, sliced exotic mushrooms , such as lobster, hedgehog, oyster, black trumpets, baby shiitakes, etc., chopped garlic, heavy cream, eggs, hot pepper sauce, worcestershire sauce, grated white cheddar cheese, shaved parmigiano-reggiano cheese, pea shoots, drizzle of white truffle oil2 hour 30 min, 19 ingredients
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Quail and Mushrooms (Emeril Lagasse)chopped bacon, flour, chopped onions and11 Morechopped bacon, flour, chopped onions, assorted exotic mushrooms , such as shiitakes, oysters or hedgehogs, chopped garlic, dry sherry, peeled, seeded and chopped tomatoes, chicken stock, quail , breastbone removed and split down the back (4 oz each), salt, cayenne, black pepper, fresh lemon juice, chopped parsley14 ingredients
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Seafood au Gratin (Emeril Lagasse)butter, all-purpose flour, whole milk and5 Morebutter, all-purpose flour, whole milk, salt and white pepper, freshly grated parmigiano-reggiano cheese, oysters (preferably louisiana), with liquor, dozen medium-size, shrimp, peeled and deveined, crawfish tails30 min, 8 ingredients
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Seafood Okra Gumbo (Emeril Lagasse)olive oil, chopped onions, chopped celery and23 Moreolive oil, chopped onions, chopped celery, chopped green bell peppers, chopped red bell peppers, salt, black pepper, italian plum tomatoes, peeled, seeded and chopped, chopped fresh garlic, chopped fresh shallots, fish stock, diced firm-fleshed fish , such as grouper, tile, monk or sea bass (about 1/2 lb), worcestershire sauce, hot sauce, bay leaves, minced fresh basil leaves, minced fresh oregano leaves, stemmed fresh thyme, fresh shrimp, peeled and deveined , (about 1/2 lb), sliced fresh okra , (about 8 large), shucked fresh oysters , in their liquor, fresh lump crabmeat , picked over for shells and cartilage, file powder (ground sassafras), (available in specialty food stores), cooked white rice, chopped green onions, for garnish1 hour 10 min, 26 ingredients
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Wild Mushroom Bolognese (Emeril Lagasse)olive oil and16 Moreolive oil, grilled assorted wild mushrooms , such as shiitake, oyster, and portobello, cut into 1/2-inch dice, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, madeira, tomato paste, salt, ground black pepper, whole tomatoes, tomato sauce, water, fresh thyme, minced fresh rosemary, pasta rags , cooked al dente, pecorino romano, shaved with a vegetable peeler1 hour 15 min, 17 ingredients
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Bloody Mary Sauce (Emeril Lagasse)homemade ketchup, juice of 1 lemon, vodka and5 Morehomemade ketchup, juice of 1 lemon, vodka, worcestershire sauce, fresh grated horseradish, minced onions, minced garlic, fresh black pepper8 ingredients
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Cajun Bloody Mary (Emeril Lagasse)tomato juice, vodka, fresh lemon juice, fresh lime juice and9 Moretomato juice, vodka, fresh lemon juice, fresh lime juice, prepared horseradish, worcestershire sauce, hot sauce, essence , recipe follows, salt, freshly ground black pepper, cayenne, pickled green beans or okra, for garnish, cocktail onions, for garnish5 min, 13 ingredients
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Classic Remoulade Sauce (Emeril Lagasse)egg, fresh lemon (about 2 tbsp), chopped onions and11 Moreegg, fresh lemon (about 2 tbsp), chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, vegetable oil14 ingredients
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Pot au Feu (Emeril Lagasse)leeks, trimmed, carrots, peeled and halved crosswise and21 Moreleeks, trimmed, carrots, peeled and halved crosswise, stalks celery , halved crosswise, onion, quartered and studded with 4 cloves, boneless rump roast or top or bottom round, beef shanks, about 1 1/2-inches thick, oxtail or beef short ribs, marrow bone , cut into 2-inch pieces, bouquet garni, coarse sea salt, black peppercorns, bay leaves, turnips, peeled and quartered, rutabaga, peeled and cut into eighths, new potatoes, french bread , plus additional for passing with marrow bones, garlic, peeled, coarse sea salt, cornichons, pickled onions, grated horseradish, dijon mustard, whole grain mustard5 hour , 23 ingredients
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Rock Shrimp Cones (Emeril Lagasse)vegetable oil for frying, rock shrimp and27 Morevegetable oil for frying, rock shrimp, essence , recipe follows, buttermilk, flour, masa flour, salt and pepper, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, parchment paper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 29 ingredients
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Smoked Catfish Terrine (Emeril Lagasse)catfish fillets, essence , recipe follows, heavy cream and14 Morecatfish fillets, essence , recipe follows, heavy cream, prepared horseradish, fresh lemon juice, salt, red hot pepper sauce, cream cheese, softened, chopped green onions, chopped fresh parsley leaves, chopped fresh dill leaves, unflavored gelatin, dry white wine, sliced lemons, garnish, sliced cucumbers, accompaniment, croutons, accompaniment, creole mustard sauce , recipe follows17 ingredients
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Big Breakfast Burritos (Emeril Lagasse)olive oil, crumbled chorizo sausage and29 Moreolive oil, crumbled chorizo sausage, poblano pepper, stemmed, seeded and sliced into 1/4-inch strips, unsalted butter, eggs, heavy cream, essence , recipe follows, salt, fresh ground black pepper, flour tortillas, lightly toasted and kept warm until ready to use, monterey jack cheese, divided, cooked black beans, divided, cooked yellow rice, divided, sour cream, divided, salsa , recipe follows, pickled jalapenos , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, tomatoes, about 2 1/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro leaves, fresh lime juice, salt1 hour 5 min, 31 ingredients
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Bigoli in Salsa (Emeril Lagasse)extra virgin olive oil, anchovy fillets and6 Moreextra virgin olive oil, anchovy fillets, freshly ground black pepper, minced onions, dry white wine, fresh bigoli pasta , or whole wheat pasta, cooked until tender, chopped fresh parsley leaves, freshly grated parmigiano-reggiano cheese20 min, 8 ingredients
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Cheddar Cheese Soup (Emeril Lagasse)butter, onion, finely chopped, chopped red bell pepper and10 Morebutter, onion, finely chopped, chopped red bell pepper, chopped green bell pepper, garlic, minced, all-purpose flour, chicken stock, whole milk, heavy cream, sharp yellow cheddar cheese, grated (about 4 cups), salt, cayenne pepper, crumbled bacon , salsa, or creme fraiche, chopped parsley leaves, optional for garnish40 min, 13 ingredients
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Duck Confit Rellenos (Emeril Lagasse)duck confit, finely shredded and29 Moreduck confit, finely shredded, chopped green onions, green part only, chopped garlic, cream cheese, at room temperature, monterey jack pepper, fine dried bread crumbs, essence , recipe follows, masa harina, flour, egg whites , beaten until foamy, milk, poblano peppers with their stems , roasted and peeled, fire roasted corn and tomato salsa, recipe follows, sour cream, fresh cilantro, tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices, garlic, sliced, sliced onions, salt, vegetable oil, water, distilled white vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients
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