28507 oyster stuffing shiitake leeks Recipes

  • Oyster Stuffing
    bread , including crusts (10 cups packed and cubed) and
    13 More
    bread , including crusts (10 cups packed and cubed), oyster, raw, butter, celery, finely chopped, onions, chopped, fresh parsley, minced, sage, minced, thyme, minced, salt, black pepper, ground, nutmeg, freshly grated, chicken stock, eggs, well beaten (optional)
    15 min, 14 ingredients
  • Oyster Stuffing for Turkey
    ground sausage (not links ), chopped onions and
    10 More
    ground sausage (not links ), chopped onions, chopped celery, dried bread, cubes, salt, pepper, rubbed savory, dried sage or 1 tsp ground sage, dried thyme leaves or 1 tsp ground thyme, oysters, drained and finely chopped (freeze remainder for next time!), chicken broth, eggs, slightly beaten
    5 hour , 12 ingredients
  • Oyster Stuffing
    loaves pepperidge farm bread (tall), fresh oyster, butter and
    5 More
    loaves pepperidge farm bread (tall), fresh oyster, butter, onion, celery rib, salt, pepper, worth milk
    1 hour 5 min, 8 ingredients
  • Oyster Stuffing Or Dressing
    white bread, cut into 1/2 inch cubes and
    13 More
    white bread, cut into 1/2 inch cubes, spanish onions, medium diced, celery, medium diced, chopped garlic, chopped fresh sage, chopped fresh thyme, chopped fresh parsley, ground nutmeg, chicken stock, milk, eggs, beaten, shucked bluepoint oysters, salt and pepper, cook time is for as long as it takes to cook your turkey
    2 hour , 14 ingredients
  • Roast Turkey With Oyster Stuffing
    butter, chopped celery, chopped leek (with tops ) and
    8 More
    butter, chopped celery, chopped leek (with tops ), soft bread cubes, shucked oyster (rinsed, drained, and chopped (reserve liquid), snipped fresh parsley, fresh marjoram or 1/2 tsp dried marjoram, salt, pepper, turkey, butter, melted
    4 hour 45 min, 11 ingredients
  • Oyster Soup with Frizzled Leeks
    leeks (white and pale green parts only), trimmed and
    9 More
    leeks (white and pale green parts only), trimmed, vegetable oil, shucked small oysters (6 dozen) with 1 1/2 cups of their liquor (if necessary, add enough bottled clam juice to bring total to 1 1/2 cups), leeks (white and pale green parts only), chopped, russet (baking) potatoes (1 lb total), salt, unsalted butter, water, half-and-half, cayenne
    10 ingredients
  • Portobellos Stuffed with Corn and Mushrooms
    corn oil, garlic cloves, minced, white balsamic vinegar and
    7 More
    corn oil, garlic cloves, minced, white balsamic vinegar, chopped fresh thyme, chopped fresh oregano, diameter portobello mushrooms, assorted fresh wild mushrooms (such as oyster and stemmed shiitake), sliced, fresh corn kernels, whipping cream, crumbled cotija or feta cheese
    10 ingredients
  • Oyster Stuffed Biscuits Oyster Stuffed Biscuits
    refrigerator biscuits, smoked oysters
    20 min, 2 ingredients
  • Oyster Stuffing for Turkey Oyster Stuffing for Turkey
    unsalted butter, chopped celery & leaves, chopped onion and
    8 More
    unsalted butter, chopped celery & leaves, chopped onion, oysters, in their liquid, chopped fresh parsley, toasted bread cubes (about 10 slices), salt, fresh ground black pepper, dried sage, dried marjoram, lemon
    20 min, 11 ingredients
  • Oyster Stuffing Portabella Mushrooms Oyster Stuffing Portabella Mushrooms
    portabella mushrooms, stemmed, olive oil, divided and
    15 More
    portabella mushrooms, stemmed, olive oil, divided, sourdough bread, 10 cups cubed, raw oyster, coarsely chopped, butter, celery, finely chopped, onions, chopped, fresh parsley , plus, fresh parsley, minced, fresh sage, minced, fresh thyme, minced, salt, black pepper, ground, nutmeg, freshly grated, vegetable stock (or 1 cup no-chicken stock), eggs, beaten
    55 min, 17 ingredients
  • Oysters Stuffed with a Mirliton Dressing and a Drizzle of Hollandaise (Emeril Lagasse) Oysters Stuffed with a Mirliton Dressing and a Drizzle of Hollandaise (Emeril Lagasse)
    dozen large fresh oysters, shucked with 24 shells reserved and
    22 More
    dozen large fresh oysters, shucked with 24 shells reserved, olive oil, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne, minced garlic, diced mirlitons , cooked until tender, chopped parsley, worcestershire sauce, chopped green onions, cubed white bread, grated parmigiano-reggiano cheese, hollandaise sauce, warm , recipe follows, chopped parsley, hollandaise sauce, recipe courtesy of emeril lagasse , 1999, egg yolks, fresh lemon juice, hot pepper sauce, water, melted butter
    23 ingredients
  • Oyster Stuffing Or Dressing Oyster Stuffing Or Dressing
    bread crumbs, corn bread crumbs (or crackers) and
    6 More
    bread crumbs, corn bread crumbs (or crackers), melted butter, oysters, oyster liquor (or water), salt, pepper, parsley , if desired
    8 ingredients
  • Oyster-Stuffed Breast Of Chicken Oyster-Stuffed Breast Of Chicken
    fresh select oysters, drained and chopped and
    14 More
    fresh select oysters, drained and chopped, chopped green pepper, chopped fresh parsley, chopped celery, chopped onion, garlic, crushed, salt, coarsely ground black pepper, red pepper, butter or margarine, whole chicken breasts, split, butter or margarine, melted, water, soft breadcrumbs, butter or margarine
    15 ingredients
  • Oyster Stuffing Oyster Stuffing
    celery rib, chopped, onion, chopped, butter, cubed and
    8 More
    celery rib, chopped, onion, chopped, butter, cubed, minced fresh parsley, poultry seasoning, rubbed sage, pepper, cubed day-old bread, egg, beaten, chicken broth, shucked oysters, drained and coarsely chopped
    1 hour , 11 ingredients
  • Porcini Stuffing with Leeks Porcini Stuffing with Leeks
    unsliced egg bread, cut into 1/2- to 3/4-inch cubes (abou... and
    13 More
    unsliced egg bread, cut into 1/2- to 3/4-inch cubes (about 16 cups), canned low-salt chicken broth, madeira, dried porcini mushrooms,* brushed clean of any grit, butter, leeks (white and pale green parts only), chopped, carrots, peeled, chopped, crimini mushrooms, sliced, shallots, minced, chopped fresh italian parsley, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, eggs, beaten to blend
    14 ingredients
  • Corn Bread Oyster Stuffing Corn Bread Oyster Stuffing
    yellow corn bread mix (such as martha white) and
    16 More
    yellow corn bread mix (such as martha white), fat-free milk, egg whites, lightly beaten, links (about 6 oz) andouille sausage, chopped (such as gerhard s), chopped onion, shiitake mushrooms, stems removed and caps quartered, frozen chopped spinach, thawed, drained, and squeezed dry, standard oysters, undrained, cubed day-old french bread, half-and-half, egg substitute, fat-free milk, chopped fresh sage, chopped fresh rosemary, chopped fresh parsley, salt
    17 ingredients
  • Saffron Oysters With Leeks Saffron Oysters With Leeks
    semidry white wine , plus (preferably sf million) and
    9 More
    semidry white wine , plus (preferably sf million), semidry white wine (preferably sf million), water, dozen oyster , scrubbed, unsalted butter, leeks, halved and thinly sliced, saffron thread, heavy cream, salt & freshly ground black pepper, egg yolk
    45 min, 10 ingredients
  • Beef & Vegetables Stir-Fried in Oyster Sauce Beef & Vegetables Stir-Fried in Oyster Sauce
    beef sirloin, thinly sliced (200g=7.05oz), salt, pepper and
    11 More
    beef sirloin, thinly sliced (200g=7.05oz), salt, pepper, sake, low sodium soy sauce, cornflour, scallions, red pepper, oyster mushrooms (shiitake and enoki mushurooms) (50g= 2oz), pak choi, oyster sauce, low sodium soy sauce, vegetable oil, sesame oil
    14 ingredients




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