21 oyster croutons Recipes

  • French Onion Soup With Croutons Au Gratin
    butter and
    10 More
    butter, chopped mixed wild mushroom (cremini, shiitake, and oyster), sliced onion, fresh thyme, chopped (optional), all-purpose flour, cream, beef stock, reduced sodium, thick slices baguette, gruyere cheese, blue cheese, crumbled, chives, finely chopped
    15 min, 11 ingredients
  • Yellow Pepper Soup with Wild Mushroom Croutons
    yellow bell peppers, olive oil, chopped leek and
    19 More
    yellow bell peppers, olive oil, chopped leek, chopped peeled baking potato, chopped carrot, hungarian sweet paprika, bay leaf, water, fat-free , less-sodium chicken broth, white balsamic vinegar, salt, freshly ground black pepper, olive oil, chopped mixed mushrooms (such as cremini, shiitake, button, and oyster), dry white wine, chopped fresh thyme, garlic cloves, minced, chopped parsley, whipping cream, salt, freshly ground black pepper, french bread baguette , cut into 12 slices
    23 ingredients
  • Oyster Dressing Oyster Dressing
    chopped onion, sliced celery & tops, melted butter and
    7 More
    chopped onion, sliced celery & tops, melted butter, oysters, drained & chopped, poultry seasoning, sage, pepper, chicken broth, beaten egg, croutons or dried bread cubes
    10 ingredients
  • Oyster Orgy Salad Oyster Orgy Salad
    peanut oil, fish fry , recipe follows, eggs, milk and
    17 More
    peanut oil, fish fry , recipe follows, eggs, milk, dozen freshly shucked oysters, fresh spinach, stemmed and cleaned, brie, balsamic vinaigrette , recipe follows, hickory smoked bacon, crumbled, croutons, corn flour, flour, salt and pepper, olive oil, balsamic vinegar, salt, crushed red pepper, sugar, diced onion
    35 min, 21 ingredients
  • Oyster Pan Roast with Pepper Croutons Oyster Pan Roast with Pepper Croutons
    cubes of italian or french bread, olive oil and
    13 More
    cubes of italian or french bread, olive oil, freshly ground pepper, salt, chopped shallot, unsalted butter, all-purpose flour, a 14- to 16-oz c n tom toes, crushed nd dr ined in sieve, dried basil, tabasco, paprika, oysters, shucked , reserving the liquor, half-and-half, milk, chopped fresh parsley leaves for garnish
    15 ingredients
  • Oyster Pan Roast With Pepper Croutons Oyster Pan Roast With Pepper Croutons
    french bread, cubed into 1-inch cubes and
    14 More
    french bread, cubed into 1-inch cubes, extra virgin olive oil, pepper, coarsely ground, salt, shallot, chopped, unsalted butter, all-purpose flour, canned crushed tomatoes , drained in a sieve, dried basil, tabasco sauce, paprika, oysters, shucked , reserving the liquor, half-and-half, milk, fresh parsley, chopped for garnish
    1 hour , 15 ingredients
  • Oyster Dressing - Duke Diet Fitness Center Oyster Dressing - Duke Diet Fitness Center
    margarine, onions, chopped, green bell pepper, chopped and
    12 More
    margarine, onions, chopped, green bell pepper, chopped, celery, chopped, garlic cloves, minced, french bread (1-inch cubes ), seasoned stuffing mix or 2 cups croutons, plain, chicken stock, fresh parsley, chopped, dried thyme, dried oregano, oysters, undrained , and rough chopped, green onion, chopped, parmesan cheese, finely shredded
    57 min, 15 ingredients
  • Oyster Stew with Andouille Mashed Potatoes (Emeril Lagasse) Oyster Stew with Andouille Mashed Potatoes (Emeril Lagasse)
    idaho potatoes, peeled and diced, ground andouille sausage and
    13 More
    idaho potatoes, peeled and diced, ground andouille sausage, butter, heavy cream, divided, dozen shucked oysters , with their liquor, olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, chopped parsley leaves, worcestershire sauce, crystal hot sauce, juice of 1 fresh lemon, toasted french bread croutons (about 1-inch thick )
    55 min, 15 ingredients
  • Emeril's Oyster Rockefeller Soup with Crispy Gruyere Croutons (Emeril Lagasse) Emeril's Oyster Rockefeller Soup with Crispy Gruyere Croutons (Emeril Lagasse)
    bacon, cut into small dice and
    12 More
    bacon, cut into small dice, yellow onion, cut into small dice, minced garlic, oysters and their liquor, heavy cream, fresh spinach, well washed and stems removed, salt, white pepper, licorice flavored liqueur , such as herbsaint, pernod, or ouzo, crispy gruyere croutons , recipe follows, french bread, garlic, peeled and smashed, grated gruyere
    50 min, 13 ingredients
  • Maryland Oyster Stew Maryland Oyster Stew
    tomatoes,fresh or canned, oysters, diced potatoes and
    6 More
    tomatoes,fresh or canned, oysters, diced potatoes, whole milk, salt, pepper, butter, croutons, oyster liquor
    30 min, 9 ingredients
  • Sausage Oyster Dressing Sausage Oyster Dressing
    bulk mild pork sausage (such as jimmy dean) and
    8 More
    bulk mild pork sausage (such as jimmy dean), bulk hot pork sausage (such as jimmy dean), plain croutons, shucked oysters, drained with liquid reserved, diced celery, eggs, beaten, chopped onion, chicken broth , or as needed, butter, melted
    55 min, 9 ingredients
  • Roast Capon With Virginia Oyster Stuffing Roast Capon With Virginia Oyster Stuffing
    capon, salt, butter or margarine, onions, chopped and
    14 More
    capon, salt, butter or margarine, onions, chopped, chopped celery, herb-seasoned croutons, chicken broth, chopped fresh parsley, worcestershire sauce, salt, pepper, rubbed sage, dried whole thyme, dry mustard, fresh select oysters, drained and quartered, vegetable oil, spiced peaches (optional), fresh parsley sprigs (optional)
    18 ingredients
  • Baked Oysters Italian-Style with Ciabatta Crouton Baked Oysters Italian-Style with Ciabatta Crouton
    whole garlic cloves, olive oil, white wine and
    17 More
    whole garlic cloves, olive oil, white wine, soft-cooked white beans, sherry vinegar, lemon juice, diced pancetta , cooked until crispy, then drained, fat reserved, salt, pepper, red pepper flakes, ciabatta or other italian-style bread, shucked oysters (approximately 24), butter, bread crumbs, chopped italian parsley, good quality olive oil, chopped garlic, chopped mixed herbs , such as rosemary, thyme, and sage, grated grana padano or parmigiano reggiano, salt and pepper
    40 min, 20 ingredients
  • Fish House's Fried Oysters Caesar Salad (Emeril Lagasse) Fish House's Fried Oysters Caesar Salad (Emeril Lagasse)
    garlic cloves, egg yolks, anchovy fillets, dijon mustard and
    22 More
    garlic cloves, egg yolks, anchovy fillets, dijon mustard, fresh lemon, juiced, worcestershire sauce, crystal hot sauce, olive oil, salt, freshly ground black pepper, heads romaine lettuce, washed , ribbed and patted dry, oil, for frying, dozen large freshly shucked oysters, all-purpose flour, masa flour, homemade croutons, parmigiano-reggiano cheese, peeled into long strips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 26 ingredients
  • Truffle Risotto with Parmesan Croutons (Emeril Lagasse) Truffle Risotto with Parmesan Croutons (Emeril Lagasse)
    olive oil, chopped onions, salt and
    22 More
    olive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, chicken stock, chopped garlic, arborio rice, assorted exotic mushrooms , such shiitakes, chanterelles, or oysters, wiped clean and chopped (about 2 cups), butter, heavy cream, freshly grated parmigiano-reggiano cheese, chopped green onions, green part only, white truffle oil, black truffle , for shaving, egg, fresh lemon juice, vegetable oil, dijon mustard, hot pepper sauce, salt, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, white truffle oil, day-old white bread, crusts removed
    25 ingredients
  • Goat Cheese Croutons With Wild Mushrooms in Maderia Cream Goat Cheese Croutons With Wild Mushrooms in Maderia Cream
    goat cheese, fresh and softened to room temperature and
    9 More
    goat cheese, fresh and softened to room temperature, butter, softened, whole grain bread, shallots, finely chopped, madeira wine, heavy cream, mushroom , wild mix of shitakes and oysters, butter, garlic clove, minced, chives, fresh with extra for garnish
    1 hour 15 min, 10 ingredients
  • Cream of Wild Mushroom Soup with Cheesy-Garlic Croutons (Emeril Lagasse) Cream of Wild Mushroom Soup with Cheesy-Garlic Croutons (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    15 More
    unsalted butter, chopped yellow onions, chopped celery, cayenne, minced garlic, shiitake mushrooms , wiped clean, stems trimmed, and sliced, oyster mushrooms , wiped clean, stems trimmed, and sliced, cremini or button mushrooms, wiped clean, stems trimmed, and sliced, fresh thyme leaves, salt, freshly ground black pepper, brandy, chicken stock, heavy cream, baguette french bread , cut into 1/2-inch thick slices, peeled, crushed garlic, extra virgin olive oil, grated parmesan
    58 min, 18 ingredients
  • Oyster Spinach Bisque with Corn Bread Croutons Oyster Spinach Bisque with Corn Bread Croutons
    shucked oysters in their liquor, unsalted butter and
    7 More
    shucked oysters in their liquor, unsalted butter, shallots, chopped fine, dry sherry, milk, heavy cream, spinach leaves, washed well, drained, and shredded fine, garnish: 24 small spinach leaves, washed well and spun day, and1/4 cup finely chopped red bell pepper, corn bread croutons
    9 ingredients




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