337713 ovos com queijo individual eggs cheese Recipes

eggs, whole milk, orange , zest of, fresh orange juice or 2 tbsp orange-flavored liqueur, pure vanilla extract, thick slices challah (or other egg bread), cream cheese, at room temperature, orange marmalade, canola oil or clarified butter, for cooking, unsalted butter, at room temperature , for serving, pure maple syrup , for serving

bisquick, cooked & crumbled sausage, egg, plain yogurt, shredded cheese, salt

count) cans hungry jack big flaky refrigerated biscuits (this makes 16, you can cut this in half to make 8), diced ham (pre-diced is great ), shredded cheese (pre-shredded is great ), eggs, salt, pepper

butter, haddock, spinach, eggs, cheese sauce, cheddar cheese, breadcrumbs

ricotta cheese , whole milk (if it is wet, strain it), eggs , large, cheese , parmesan, finely grated, pepper, finely ground, parsley, finely chopped flat leaf, pasta , fresca (filomena s fresca), marinara sauce (recipe #rz.279041), fresh basil leaf

ibs. very lean ground beef, onion, chopped, salt tsp., pepper, minced parsley, eggs, cheese sauce, butter or margarine, all-purpose flour, milk, dijon-style mustard, salt, diced swiss or cheddar cheese, about 1/4 ib., fresh tomato, chopped, mild cheddar cheese, fresh tomato

eggs, whole green chili , i use canned chilies such as hatch brand, monterey jack cheese, jalapeno cheese, chopped onion, chopped tomato, garlic salt, cumin (optional), black pepper , as desired, butter (for cooking ) or margarine (for cooking)

egg, beaten, ricotta cheese, shreded three-cheese blend (kraft 2% milk), green onions, chopped, spaghetti sauce , divided. (i used prego), lasagna noodles, cooked, kraft grated parmesan cheese (i used fresh parmesean cheese)

turkey sausage, bread, cubed, cheddar cheese, shredded, eggs, milk, dry mustard (colman s), salt, pepper

eggs, slightly beaten, carton ricotta cheese, shredded mozzarella cheese (6 oz.), shredded parmesan cheese (4 oz.), chopped walnuts, snipped fresh parsley, salt, ground black pepper, ground nutmeg, thick and chunky pasta sauce (2-3/4 cups)

eggs, beaten, soft breadcrumbs, tomato juice, dried parsley, dried oregano, salt, black pepper, garlic powder, lean ground turkey, ham (thin slices), shredded mozzarella cheese, mozzarella cheese

eggs, part-skim ricotta cheese, yellow onion, olive oil, fresh minced garlic, basil, garlic powder, oregano, parsley, marinara sauce, mozzarella cheese

egg whites, soymilk, italian seasoning (i use mrs . dash), vegan parmesan cheese, spaghetti sauce (i tend to like a lot of sauce, so if you re not a tomato person probably only use 1/8 cup. sauce), vegan mozzarella cheese (soymage makes a low calorie version, but i can tsp tell you how well it melts...will update soon) or 1 slice (soymage makes a low calorie version, but i can tsp tell you how well it melts...will update soon)

eggs, cottage cheese, parmesan cheese, onion powder, powdered milk, chopped broccoli, thawed, water chestnuts (1 small can)

egg yolks, egg, whole milk, store-bought puff pastry, rolled into 1 (12 by 20-inch) rectangle, about 1/8-inch thick, grated parmesan cheese, salt, ground pepper

eggs, cream cheese, softened, cottage cheese, feta cheese, frozen phyllo pastry, thawed, unsalted butter, melted

cheese, grated, whites of egg, use your favorite kind of cheese .

eggs, cottage cheese, salt, dry mustard, marjoram (optional), pepper, chopped chives, lettuce to line serving plate, tomatoes, chopped parsley