2735 overnight canadian strata Recipes
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white sugar, warm water (110 degrees f/45 degrees cup) and10 Morewhite sugar, warm water (110 degrees f/45 degrees cup), active dry yeast, vegetable oil, warm water (110 degrees f/45 degrees cup), salt, white sugar, all-purpose flour, whole wheat flour, lemon juice, white sugar, ground cinnamon12 ingredients
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Canadian Boiled Dumplingall-purpose flour, white sugar, baking powder, salt and5 Moreall-purpose flour, white sugar, baking powder, salt, raisins, evaporated milk, dark molasses, vanilla extract, lard, melted3 hour 45 min, 9 ingredients
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