61 oven roasted potatoes and carrots Recipes

  • Oven-roasted Potatoes and Carrots with Thyme
    baby yukon gold potatoes (see notes), scrubbed and halved... and
    6 More
    baby yukon gold potatoes (see notes), scrubbed and halved lengthwise, carrots, peeled , halved lengthwise, then halved crosswise, olive oil, coarse kosher salt, freshly ground black pepper, minced fresh thyme, butter
    7 ingredients
  • Oven-Roasted Autumn Vegetables
    red potatoes, carrot, peeled & cut in chunks and
    5 More
    red potatoes, carrot, peeled & cut in chunks, onion, cut in wedges, fresh mushrooms, sliced, walnut oil or 2 tsp olive oil, balsamic vinegar, coarse salt
    40 min, 7 ingredients
  • Oven-Roasted Vegetables
    potatoes, peeled and cut into bite-sized cubes and
    8 More
    potatoes, peeled and cut into bite-sized cubes, sweet potatoes, peeled and cubed, red onion, cut in large pieces, carrots, cut into sticks, fresh green beans, garlic cloves, crushed, dried rosemary (or three fresh springs), olive oil, salt and pepper
    55 min, 9 ingredients
  • Oven-Roasted Vegetables
    potatoes, peeled and cut into 1/2-inch cubes and
    8 More
    potatoes, peeled and cut into 1/2-inch cubes, carrots , cut into 1/2-inch slices, zucchini , cut into 1/2-inch slices, sweet red pepper , cut into 1-inch pieces, olive oil, dried basil and oregano or 1 tbsp minced fresh basil and oregano, salt , optional, pepper, garlic cloves, minced
    45 min, 9 ingredients
  • Oven-Roasted Pot Roast With Vegetables
    olive oil, beef roast (i used bottom round) and
    13 More
    olive oil, beef roast (i used bottom round), onions, chopped, button mushrooms, quartered (i use cremini), garlic cloves, minced, beef broth, tomato sauce, rosemary (1 tsp dried ), thyme (2 tsp dried ), bay leaves, stalks celery, chopped, red potatoes, halved and quartered, carrots, peeled and chopped roughly 1 inch long, salt, ground pepper
    4 hour , 15 ingredients
  • Oven Pot Roast
    chuck roast, potatoes, cut up, fresh baby carrots and
    5 More
    chuck roast, potatoes, cut up, fresh baby carrots, stalks celery, cut up, onion and mushroom soup mix, envelope, catsup, water, flour
    2 hour 15 min, 8 ingredients
  • Oven Roasted Whole Lemon-Pepper Chicken and Veggies
    whole roasting chicken, white potatoes and
    9 More
    whole roasting chicken, white potatoes, whole fresh carrots, onion, olive oil , plus, olive oil, lemon juice, lemon pepper, garlic salt, divided, fresh coarse ground black pepper, nonstick cooking spray, such as mazola or pam cooking spray
    31 min, 11 ingredients
  • Oven-Roasted Vegetables
    sweet potatoes, cubed, new potatoes, cubed and
    13 More
    sweet potatoes, cubed, new potatoes, cubed, red onion, quartered and pieces separated, zucchini, sliced 1-inch thick, summer squash, sliced 1-inch thick, baby carrots, button mushrooms , ends of stems cut off, fresh thyme, chopped (1 tsp. dried ), fresh rosemary, chopped (2 tsp. dried ), dried basil (optional), garlic, minced, olive oil, balsamic vinegar, salt (a shake or two), black pepper (a shake or two)
    1 hour 25 min, 15 ingredients
  • Oven Roasted Vegetables
    asparagus spear, trimmed and cut into 4-inch lengths (abo... and
    12 More
    asparagus spear, trimmed and cut into 4-inch lengths (about 16 spears ), red potatoes, cut into 1/4-inch thick slices (about 10 potatoes ), zucchini, cut into 1/2-inch thick rounds, baby carrots, grape tomatoes, onion, thinly sliced (about 1 cup), prepared sun-dried tomato pesto , plus, prepared sun-dried tomato pesto, lemon juice, basil, oregano, hot pepper sauce (tabasco), crumbled feta cheese (i use a little more because it s just good that way (4 oz.)
    50 min, 13 ingredients
  • Oven-Roasted Vegetables
    red potatoes, halved and quartered and
    12 More
    red potatoes, halved and quartered, brussels sprouts, trimmed and halved, cubed sweet potatoes (1-inch), diagonally cut carrot (1-inch), white pearl onion, olive oil, salt, divided, black pepper, divided, sauvignon blanc wine or 2/3 cup other dry white wine, sourdough bread (1-oz), chopped hazelnuts, toasted, garlic, peeled, chopped fresh parsley
    1 hour 10 min, 13 ingredients
  • Chicken and Sausage Stew with Oven Roasted Potatoes Chicken and Sausage Stew with Oven Roasted Potatoes
    butter and
    21 More
    butter, boneless, skinless chicken thigh meat, cut into 2 -inch chunks, salt and pepper, andouille sausage, sliced, yellow onion, diced, garlic cloves, minced, carrots, peeled and cut into thick rounds, fennel bulb, trimmed and sliced, fresh thyme, bay leaves, chicken stock, orange , zest grated, all-purpose flour, white wine, oven roasted potatoes , recipe follows, red potatoes, washed and diced or 25 small potatoes, olive oil, salt, pepper, fresh thyme, fresh rosemary, chopped parsley leaves
    1 hour 20 min, 22 ingredients
  • Oven Roasted Vegetarian Stew Oven Roasted Vegetarian Stew
    potatoes, carrot, celery, onion, fat free brown gravy mix
    1 hour , 5 ingredients
  • Oven-Roasted Chicken Thighs with Carrots and Yukon Gold Potatoes Oven-Roasted Chicken Thighs with Carrots and Yukon Gold Potatoes
    olive oil, divided and
    8 More
    olive oil, divided, chicken thighs with skin and bones (preferably organic; about 2 1/4 lb total ), coarse kosher salt, dried thyme, freshly ground black pepper, freshly grated or ground nutmeg, unpeeled medium yukon gold potatoes , scrubbed, cut into 2-inch-long, 1/2-inch-thick spears, carrots, peeled, cut into 2-inch-long, 1/2-inch-thick spears, chopped fresh chives
    9 ingredients
  • Oven Roasted Autumn Veggies Oven Roasted Autumn Veggies
    turnip, peeled and cut into 1 1/2-inch chunks (6 medium) and
    14 More
    turnip, peeled and cut into 1 1/2-inch chunks (6 medium), potatoes , cut into 1-inch pieces (1 lb), carrots, cut into 1 1/2-inch chunks, onion, cut into chunks, melted margarine or 1/3 cup butter, water, snipped fresh basil, crushed or 1 tsp dried basil, snipped fresh thyme, crushed or 1/2 tsp dried thyme, shredded lemon peel, lemon juice, garlic cloves, minced, salt, cracked black pepper, fine dry breadcrumb, melted margarine or 2 tbsp butter
    1 hour 15 min, 15 ingredients
  • Oven Roasted Vegetables Oven Roasted Vegetables
    potato, cut in 1-inch slices and
    6 More
    potato, cut in 1-inch slices, carrots, cut in 1-inch rounds, onion, cut in 1/2-inch wedges, green and 1 red bell pepper, cut in 1-inch slices, olive oil, thyme, oregano
    1 hour , 8 ingredients
  • Mindas Oven Roasted Veggies Mindas Oven Roasted Veggies
    chopped red potatoes and carrots and
    5 More
    chopped red potatoes and carrots, chopped broccoli , mushrooms, zuccini, yellow squash, asparagus, olive oil, lemon, sea salt
    45 min, 6 ingredients
  • Oven-Roasted Vegetables Oven-Roasted Vegetables
    red potatoes, halved and quartered (about 10 oz) and
    12 More
    red potatoes, halved and quartered (about 10 oz), brussels sprouts, trimmed and halved (about 8 oz), cubed sweet potato, diagonally cut carrot, pearl onions (about 5 oz), olive oil, salt, divided, black pepper, divided, sauvignon blanc or other dry white wine, sourdough bread, chopped hazelnuts, toasted, garlic cloves, peeled, chopped fresh parsley
    13 ingredients
  • Oven Roasted Vegetables Oven Roasted Vegetables
    red potatoes halved and quartered and
    12 More
    red potatoes halved and quartered, brussel sprouts trimmed and halved, sweet potato 1-inch cubed, carrots diagonally cut, pearl onions, olive oil, salt divided, pepper, dry white wine, sour dough bread, hazelnuts chopped, toasted, garlic peeled, fresh parsley chopped
    13 ingredients




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