460995 oven pork tenderloin brown sugar garlic glaze Recipes

honey, ground coriander, lemon juice, pork tenderloin, light brown sugar, pineapple juice, granny smith apples, cored and sliced into 1/2-inch rounds

soy sauce, frozen orange juice concentrate, thawed, orange marmalade, honey, balsamic vinegar, minced garlic, pork tenderloin, cornstarch (optional), water (optional)

soy sauce, bourbon, brown sugar, garlic, halved, pork tenderloin

pork tenderloin, ground sage, garlic salt to taste, sauerkraut, drained, apple, onion, brown sugar

pork tenderloin , trimmed of silver skin, salt and ground black pepper, ketchup, seasoned rice vinegar, pineapple chunks, drained with juice reserved, brown sugar, garlic, minced, hot chili sauce (such as sriracha), soy sauce, red pepper flakes, vegetable oil, butter, chopped green onion (white part only ), chopped green onion tops

pork tenderloin, salt and pepper, garlic, minced, dijon mustard, honey, brown sugar, cider vinegar or balsamic vinegar, dried leaf thyme, crumbled, cornstarch, cold water

pork tenderloin, soy sauce, hoisin sauce (oriental), dry sherry, peanut oil, honey, light brown sugar, garlic salt, cinnamon

pork tenderloin, soy sauce (* i recommend using reduced sodium soy sauce ), dry red wine, honey, brown sugar, garlic cloves, minced, minced fresh ginger (i found this much ginger to be slightly over powering for my tastes, so i use about 1/2 tsp), ground cinnamon (i also wasn tsp crazy about the cinnamon so i leave this out.), green onions, chopped white and green parts

pork tenderloin, olive oil, garlic cloves, minced, parsley, sage, salt, pepper, brown sugar, cola (such as pepsi), lime juice, jalapenos, sliced

honey, ground coriander, lemon juice, pork tenderloin, light brown sugar, pineapple juice, granny smith apples, cored and sliced into 1/2-inch rounds

pork tenderloin, bacon, thyme, rosemary, sugar, balsamic vinegar, maple syrup, garlic clove, minced

pork tenderloin, olive oil, unsalted butter, chopped onions, chopped celery, chopped bell pepper, chopped andouille sausage, butter, chopped garlic, tabasco sauce, chicken stock, fresh breadcrumb, very fine, softened butter, garlic, fresh rosemary, chopped, highly reduced veal stock or 2 oz beef stock or 2 oz demi-glace

amber agave nectar, chopped green onions, reduced-sodium tamari, grated peeled fresh ginger, garlic clove, minced, seasoned rice vinegar, divided, pork tenderloin, trimmed, water, ground red pepper

kentucky bourbon, light soy sauce, brown sugar, garlic cloves, chopped, dijon mustard, ground ginger or 1 tsp finely minced fresh ginger, worcestershire sauce, vegetable oil, hot sauce, pork tenderloin , about 1 1/2 to 2 lb

brown sugar, garlic powder, chili powder, black pepper, dried oregano, salt, pork tenderloin

brown sugar, mccormick cocoa chile blend, garlic powder, salt, ground oregano leaves, pork tenderloin

pork tenderloin, soy sauce, hoisin sauce, dry sherry, black bean sauce, gingerroot, brown sugar, garlic clove, sesame oil

orange juice, lime juice, apple cider vinegar, piloncillo, grated (or brown sugar), garlic cloves, minced, salt (kosher or sea add more to taste), ground black pepper, bay leaves, banana leaves, pork tenderloin, ground black pepper (to taste), safflower oil (corn or canola ok)