119548 oven baked scallops Recipes

fresh scallops, drained and rinsed, lowfat milk, pepper, lemon juice, salted butter, crackers ) ritz whole wheat , crushed

sea scallops, seasoned bread crumbs, onion powder, garlic powder, paprika, garlic

butter, melted, bay scallops, rinsed and drained, seasoned dry bread crumb, onion powder, garlic powder, paprika, dried parsley, garlic cloves, minced, grated parmesan cheese

bay scallops, cut in halves, garlic cloves, mashed, butter, melted, firm white mushrooms, sliced, onion salt , to taste, freshly grated black pepper, seasoned bread crumbs, minced fresh parsley

sea scallops (fresh or thawed from frozen ), chopped fresh basil, lime zest or 1 tsp lemon zest, cumin, extra virgin olive oil, fresh squeezed lime juice, kosher salt, black pepper , to taste, italian breadcrumbs, white wine, olive oil

unsalted butter, breadcrumbs (i use fresh ), bay scallop, rinsed and patted dry, lemon , juice of, salt & freshly ground black pepper, to taste, chopped chives or 1 tsp chopped green onion, ends, heavy cream, bacon , fried crisp and crumbled

bacon , quartered crosswise, sea scallops (about 1 lb. total ), unsalted butter, golden delicious apples, each cored and cut into 8 wedges, sugar, apple cider, fresh lemon juice, salt, fresh ground black pepper

sea scallops, japanese breadcrumbs (panko) or fine, dry breadcrumbs, butter, melted, fresh lemon juice, garlic clove, finely minced, salt, freshly ground black pepper

jumbo shrimp, rib celery, finely chopped, onion, finely chopped, water, butter, melted, divided, buttery crackers, crushed, garlic salt, scallops, coarsely chopped

sea scallops, japanese breadcrumbs (panko) or fine, dry breadcrumbs, butter, melted, fresh lemon juice, garlic clove, finely minced, salt, freshly ground black pepper

butter, bay scallops, fresh french breadcrumbs, minced garlic, fresh parsley, chopped, fresh tarragon, chopped

sea scallops, mushroom, dry white wine, ponzu sauce, lemon juice, shallot, finely sliced, garlic clove, finely diced, fresh dill, italian spices, ground pepper, baby bok choy

sea scallops , trimmed of foot at base of each scallop, melted butter, garlic, minced, shallot, chopped, nutmeg, freshly grated or a few pinches ground, salt and pepper, extra-virgin olive oil, italian bread crumbs, a handful flat leaf parsley leaves, chopped, a drizzle olive oil, butter, tournedos (fillet of beef steaks, each 1 to 1 1/4-inch thick), grill seasoning blend or coarse salt and cracked black pepper, good quality white slicing bread, toasted and buttered, madeira or sherry, fresh tarragon, chopped , 1 tbsp, asparagus spears , cut tender tips into 2-inch pieces, quartered artichoke hearts, drained, lemon, juiced, a drizzle extra-virgin oil, salt and pepper, buttered toast, edible flowers , available in fresh herb section of produce department, for garnish

sea scallops , still in their shells, coarse sea salt and black pepper, white wine, extra-virgin olive oil, italian parsley, finely chopped to yield 1/8 cup, fresh bread crumbs, lightly toasted

maine scallops (u10), cream, egg whites, langoustines (or jumbo shrimp), orange, peeled and cut in segments, carrots, celery stalk, onion, water, butter, phyllo pastry, bay leaf, olive oil, micro greens, ground nutmeg , to taste, salt and white pepper, to taste, edible orchid flowers

butter, sliced mushrooms, onion, finely chopped, garlic, minced, bay scallops, soft bread crumbs, chopped parsley

butter, melted, bay scallops rinsed and drained, seasoned dry bread crumbs, tp. onion powder, tp. garlic powder, tp. paprika, tp. dried parsley, garlic, minced, grated parmesan cheese

buttery round crackers crushed, black pepper to taste, garlic powder, sea scallops rinsed and dried, butter melted, dry white wine, lemon juiced, fresh parsley chopped