128 outback coral reef Recipes

margaritville gold tequila (1 shot), triple sec, aprox 1/3 cup prepared sweet -and-sour mix, aprox 1/3 cup cranberry juice, grand marnier, lime wedge, ice, salt (optional) or sugar (optional)

sirloin steaks, well trimmed, boneless, 1 1/4 inch thick, old bay seasoning, light brown sugar, garlic powder, onion powder, ground cumin

chicken breast , cut into small strips, egg whites, beaten, salt, water chestnut starch (or use cornstarch), raw walnuts (not cooked or salted, available at asian markets), honey, corn oil (for frying ), mayonnaise, sweetened condensed milk, reduced-fat milk (do not substitute)

unsweetened pineapple juice, diet grapefruit soda, chilled, cherry juice, cherries, with the stems (for garnish )

light sour cream, tblsp horseradish, cayenne pepper, salt, black pepper

top sirloin steaks or 4 pieces rib eye steaks, salt (depending on taste), paprika, ground black pepper, onion powder, garlic powder, cayenne pepper, coriander, turmeric

hidden valley ranch dressing mix, mayonnaise (the real stuff), buttermilk, coarse black pepper, paprika, garlic powder

yellow sweet onions, thinly sliced, butter, chicken broth, salt, fresh pepper, ground, chicken bouillon cubes, velveeta cheese, cubes, diced (compressed in measuring cup), white sauce (below ), cheddar cheese, shredded (for garnish ), butter, flour, salt, whole milk

boneless skinless chicken breasts, 1/2 thick, honey mustard, bacon, sliced in half, season all, sliced mushrooms, drained, shredded colby or 3 cups monterey jack cheese

rigatoni pasta, butter, flour, milk, salt, paprika, store-brand processed cheese, cubed (i.e. velveeta)

beef broth, onion, diced, whole mushrooms , like button mushrooms (plus the juice of 1 can or jar), burgundy wine

warm water, butter, softened, honey, bread flour, wheat flour, cocoa, granulated sugar, instant coffee, salt, yeast, water, cornmeal , for dusting

flat beer, self-rising flour, sweetened flaked coconut, divided (1 7-oz package), sugar, salt substitute, jumbo shrimp, vegetable oil (for frying ), paprika, orange marmalade, stone ground mustard, prepared horseradish, salt

mayonnaise, ketchup, creamy horseradish, paprika, salt, oregano, black pepper, cayenne pepper

cream cheese, softened, sour cream, worcestershire sauce, tabasco sauce, lemon juice, mayonnaise, prepared mustard, old bay seasoning, garlic powder, shredded gouda cheese (see note below ), shredded parmesan cheese, crabmeat (rinsed and cleaned well ), corn, drained well, chopped roasted red pepper

outback steakhouse - creamy onion soup, chicken broth, cornstarch, condensed cream of onion soup, condensed cream of chicken soup, condensed cream of celery soup, shredded mozzarella cheese, shredded colby cheese, shredded provolone cheese, in blender , combine broth and cornstarch. in the top pan of a double boiler over medium heat, combine broth mixture with soups. mix well. when heated through, stir in cheese and heat until melted. pour into oven proof bowls. broil in oven until tops are lightly browned. notes : use soup within 3 days. do not freeze. serves 6-8

unsalted butter, lobster roe (eggs), also called coral, preferably uncooked, copyright 2001 television food network , g.p. all rights reserved

ketchup, water, white sugar, white vinegar, olive oil, paprika, coarse black pepper, garlic powder, cayenne pepper, onion powder, thyme, salt