123 outback coral Recipes
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vidalia or texas sweet onions, batter, cornstarch, flour and21 Morevidalia or texas sweet onions, batter, cornstarch, flour, garlic -- minced, paprika, salt, pepper, beer , we used sprite, sweeter taste (allergic to hops!), seasoned flour, flour, paprika, garlic powder, pepper, cayenne pepper, creamy chili sauce, mayonnaise, sour cream, chili sauce, cayenne pepper, ranch sauce, mayonnaise, sour cream, butter milk, ranch dressing mix , found in my recipes15 min, 25 ingredients
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remoulade sauce, mayonaise, stone ground mustard, milk and20 Moreremoulade sauce, mayonaise, stone ground mustard, milk, minced celery, minced green pepper, sauerkraut, white vinegar, paprika, ground black pepper, minced fresh parsley, shrimp seasoning, salt, garlic powder, onion powder, ground black pepper, chili powder, granulated sugar, cayenne pepper, allspice, shrimp (21 to 26 per lb), fresh lemon juice, butter, melted, minced fresh parsley6 min, 24 ingredients
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very fresh scallops (without their coral), salt and pepper and13 Morevery fresh scallops (without their coral), salt and pepper, garlic, crushed, all-purpose flour - to dust the scallops, sunflower or vegetable oil, white wine, miso, mirin, soy sauce, superfine sugar (see note ), water, whole-grain mustard, heavy cream, watercress, freshly grated parmesan cheese to taste15 ingredients
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Outback Steakhouse Dipping Sauce for the Bloomin Onionmayonnaise, ketchup, horseradish (little less), paprika and5 Moremayonnaise, ketchup, horseradish (little less), paprika, salt, garlic powder, dried oregano, ground pepper, cayenne pepper15 min, 9 ingredients
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Outback Steakhouse Rack of Lamb Cabernet Saucecabernet sauvignon wine, butter, flour, fresh parsley and3 Morecabernet sauvignon wine, butter, flour, fresh parsley, au jus sauce (the drippings from roasting beef or lamb), lamb seasoning, garlic powder30 min, 7 ingredients
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Outback Bloomin Onioncornstarch , more if needed, flour, garlic minced, paprika and15 Morecornstarch , more if needed, flour, garlic minced, paprika, salt, pepper, beer, sweet vidalia onions, seasoned flour, flour, paprika, garlic powder, pepper, cayenne, creamy chili sauce, mayonnaise, sour cream, tomato chili sauce, cayenne3 min, 19 ingredients
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Outback Steakhouse Aussie Friesfrozen french fries, shredded colby jack cheese and9 Morefrozen french fries, shredded colby jack cheese, bacon, cooked, peanut oil (can be reused later; store, dipping sauce, sour cream, prepared horseraddish, cayenne pepper, salt, black pepper20 min, 11 ingredients
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Outback Steakhouse Queenland Chicken And Shrimpmilk, butter, dream, poultry seasoning and9 Moremilk, butter, dream, poultry seasoning, cayanne pepper (to taste), white pepper, onionpowder, garlic powder, white wine, linguine, chicken breasts, shrimp, olive oil20 min, 13 ingredients
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Outback Ranch Dressinghidden valley ranch buttermilk dressing mix (not dip!!) and6 Morehidden valley ranch buttermilk dressing mix (not dip!!), mayonnaise, fattening buttermilk...the real deal, coarse ground black pepper, paprika, garlic powder, cayenne pepper (it s not overpowering, i promise!!)30 min, 7 ingredients
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Outbacks Aussie Fries And Dipdip, sour cream, prepared horseradish and8 Moredip, sour cream, prepared horseradish, cayenne pepper , to taste, salt and pepper, to taste, fries, frozen french fries, colby-jack shredded cheese, bacon, cooked and drained, garlic powder , salt and pepper, optional, peanut oil for frying20 min, 11 ingredients
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Outback Orange Marmalade Dipping Sauceorange marmalade, stone ground ,dijon country mustard and2 Moreorange marmalade, stone ground ,dijon country mustard, honey, hot sauce4 ingredients
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Paellaolive oil, half an onion, chopped, garlic, chopped and11 Moreolive oil, half an onion, chopped, garlic, chopped, half a red pepper, chopped, paella rice, hot fish stock. when buying the fish , i ask the fishmonger for some fish bones and heads (cut the gills out from the heads as these taste bitter) and simply simmer these in a couple of pints of water for 20 minutes together with the prawn shells and heads and a fish stock cube if you like, then strain), dried thyme, sachets saffron powder, some squid rings, chopped tomato, frozen peas, various pieces of firm-fleshed fish and seafood - for example, monkfish tail, cod fillet, salmon fillet, tiger prawns shelled and deveined, queen scallops with corals removed, mussels scrubbed and de-bearded, herring, trout, mackerel, whatever - it s up to you. use as much as you like, depending on how hungry the troops are! (be careful with mussels - before cooking, discard any that are cracked or open, and do not close when tapped sharply. after cooking, discard any which haven tsp opened.), chopped parsley, lemon wedges to serve30 min, 14 ingredients
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Scallop Meatballsred onion, parsley, garlic clove, red chilies and9 Morered onion, parsley, garlic clove, red chilies, light olive oil, pork sausage , premium, heavy cream, nutmeg, scallops , with corals, shallots, sweet paprika, fish stock, white wine40 min, 13 ingredients
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Sauteed Gamberoni and Vegetables with Coral Saucegamberoni (jumbo shrimp), about 5 1/4 oz/150 g, olive oil and26 Moregamberoni (jumbo shrimp), about 5 1/4 oz/150 g, olive oil, gray shrimp, cuttlefish fillets, preserved lemon, cl lobster stock or seafood stock, lemon, juiced, kosher salt and freshly ground black pepper, espelette pepper or spanish paprika, gamberoni (prawns), olive oil, carrots with leafy heads, fennel, little zucchini, green asparagus, red onions, stalk rhubarb, scallions, confit tomatoes, head little gem lettuce or 1 romaine heart, olive oil, cl chicken stock, arugula, shelled fava beans, lemon, juiced, kosher salt, lemon juice, kosher salt1 hour 25 min, 28 ingredients
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Steamed Lobsters (Food Network Kitchens)live lobsters , 3/4 to 2 lb, wooden skewers and4 Morelive lobsters , 3/4 to 2 lb, wooden skewers, drawn butter , recipe follows, unsalted butter, unsalted butter, lobster roe (eggs), also called coral, preferably uncooked43 min, 6 ingredients
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