9538 our favorite enchiladas Recipes

green peppers, whole grain brown rice, uncooked, lean ground beef, onion, chopped, tomato sauce, dried basil, dried oregano, dried thyme, salt, beef bouillon, pepper, cheddar cheese (optional)

whole frying chicken, whole lemon, potatoes, fresh green beans, fresh sliced mushrooms, onion salt, onion powder, black pepper

lettuce or 8 cups baby spinach, sliced deli turkey, sliced deli ham, chunk sharp cheddar cheese, cubed, roasted sunflower seeds, sliced radish, sliced carrot, colored pepper, chopped, sliced cucumber, frozen peas, thawed, prepared salad dressing

fresh or frozen turkey ( we use about 10 to 12 lbs for ourselves and larger for company ), oil , or melted margarine, even mayonnaisse or honey, salt, pepper, paprika, garlic powder, poultry seasoning, stuffing/ gravy ( optional ), onions , celery , carrots

mayonnaise , such as hellman s or duke s, diced pimiento, drained, worcestershire sauce, grated onion, ground red pepper, chopped pecans, extra-sharp cheddar cheese, sharp cheddar cheese, celery sticks and assorted crackers

butter, at room temperature, powdered sugar, half-and-half (light cream ), vanilla extract or finely shredded zest from 1 lemon

bone-in pork loin chops, king arthur unbleached all-purpose flour, olive oil, picante sauce, tart apple, peeled and chopped, brown sugar

enchilada sauce, corn tortillas, crushed tomatoes (drained ), light cream cheese, white cheddar cheese, grated (i used alta dena raw goat cheese), white onion , sliced into thin slivers, zucchini, cut in half and then sliced into slivers, garlic salt, coconut oil (or your favorite cooking oil or spray), chopped romaine lettuce, chopped tomato, chopped cilantro, avocado , slices, low-fat sour cream

ground turkey, browned (or ground beef or leftover chicken or turkey), flour tortillas, shredded cheddar cheese, spanish rice (prepared according to package. directions), refried beans or 1 (14 oz) can black beans, chopped onion, your favorite canned chili sauce (i like stokes chili verde sauce)

ground beef, ground cumin, chili powder, pepper, taco sauce, chopped onion, garlic, crushed, salt, broth, corn tortillas, sour cream, monterey jack cheese, shredded

challah (1 inch thick , can also use french bread if desired. recipe is for 2 slices per person), butter (for frying ) or 2 -3 tbsp margarine (for frying), eggs (lightly beaten ), milk (or a combination of both) or 1 1/4-1 1/2 cups half-and-half (or a combination of both), salt, cinnamon, pumpkin pie spice or 1 tsp apple pie spice, sugar, vanilla , to taste

tomatoes, peeled, seeded, and chopped, green bell peppers, chopped, pickled jalapeno pepper, drained and chopped (see my pickled jalapenos), fresh jalapeno pepper, seeded and minced (for medium heat , i slice the jalapenos into rings to measure 1 cup, then mince them very fine.), onions, chopped, celery, chopped, garlic cloves, minced, tomato paste, bottled lemon juice, salt, sugar, ground cumin

herb and garlic flavored light chunk tuna, hard-boiled eggs, chopped, parmesan cheese, garlic powder, dill, mayonnaise, fresh chives

all-purpose flour, salt, shortening, cold water, sugar, cornstarch, lemon-lime soda, whole strawberries

butter (i do not recommend substituting margarine), sugar, eggs, flour, cream of tartar, baking soda, salt, mix together in a small cereal bowl or plate, sugar, cinnamon

all-purpose flour, unsweetened cocoa, baking powder, salt, butter, softened, granulated sugar, vanilla extract, eggs, semisweet chocolate chips

mayonnaise, egg lightly beaten, dijon mustard, worchestershire sauce, hot sauce, fresh lump crabmeat drained, crushed saltines, vegetable oil

ears fresh corn, vegetable cooking spray, salt and freshly ground pepper to taste, reduced-fat mayonnaise, fat-free sour cream, grated parmesan cheese, chili powder, limes