12917 our favorite cheesecake Recipes

graham cracker crumbs, sugar, melted butter, cream cheese (at room temp ), sugar, eggs, cornstarch, vanilla, almond extract, lemon juice, sour cream

favorite tres leches cake, cake flour, baking powder, sugar, oil, eggs , large, real vanilla extract, milk (i use 2%), sweetened condensed milk, heavy cream, rum (i use extract0, salt, garnishes- fresh berries or cinnamon

cheesecake, fat-free cottage cheese, vanilla extract, sugar, cereal, cinnamon, sugar, water

shortening, unsweetened chocolate, melted, eggs, baking soda, milk, white sugar, all-purpose flour, salt, vanilla extract, instant coffee granules, milk, unsweetened cocoa powder, butter, sugar, vanilla extract

olive oil, balsamic vinegar, honey, dijon mustard, shallot, minced, garlic, minced, salt and ground black pepper to taste

boneless chuck roast, stewed tomatoes, chopped, pitted green olives, chopped , 1/3 of liquid reserved, kaiser rolls

beef roast (sirloin tip preferred), good seasonings italian salad dressing mix, au jus mix, beer, hot peppers or 1 jar mild bell pepper (, depending on your tastes), pepperoncini pepper

dry yeast, warm water, soft butter, molasses, honey, salt, whole wheat flour, white flour

ground sausage, refrigerated crescent dinner rolls, frozen hash brown potatoes, thawed, shredded cheddar cheese, eggs, milk, salt, ground black pepper, grated parmesan cheese

ground beef, i use ground round, onion, diced, tomatoes , i use petite diced, tomato paste, sugar, salt , i usually omit this, oregano leaves, thyme leaves, red pepper flakes, garlic salt , i use garlic powder, bay leaf, lasagna noodles, eggs, ricotta cheese, mozzarella cheese, shredded

broth , i usually use a vegan chicken (can be vegetable, chicken, or beef), water, onion, chopped, black beans, salsa, cumin, garlic powder, cilantro (dried or fresh ), corn, salt , to taste, chili powder (optional), sour cream (optional), green onion, diced (optional)

light pork sausage (jimmy dean is what we use), cream of mushroom soup (we also sometimes substitute cream of chicken, too), cheddar cheese (however much you desire, we love cheese!), frozen tater tots (we like to cover the top by lining them up)

butter, brown sugar, garlic cloves, minced, lemon juice, soy sauce, pepper, minced fresh ginger (or ginger powder)

red skinned new potatoes, white onion, chopped, red pepper, chopped (optional), chopped garlic, zest of 1/2 lemon, juice from 1/2 lemon, worchestershire, evoo, melted margarine (or butter), seasoned salt, garlic pepper, b bacon, shredded cheese - your favorite flavor. i use colby jack or cheddar, usually, fresh chives

red peppers (green and yellow work just as well also), ground beef (we like to use leanest possible), yellow onion, chopped, garlic cloves, chopped, tomato sauce (italian flavored is our favorite), water, good seasonings italian salad dressing mix, instant brown rice (white works fine too), parmesan cheese (we prefer 4cup s shredded but i m sure anykind would work fine, may be omitted depending on taste)

cheesecake crust, graham cracker crumbs, chopped walnuts, sugar, cinnamon, butter, melted, cheesecake filling, cream cheese, softened (i m a cream cheese snob - i only use philadelphia), sugar, all-purpose flour, vanilla bean, scraped (discard pod or save for other use) or 1 tsp. vanilla extract, milk, slightly beaten eggs, shredded lemon zest (i use a microplane zester for this), raspberry sauce, fresh or frozen raspberries, sugar, cornstarch, splash lemon juice

cheesecake instant pudding, milk chilled, vanilla vodka, tequila tequila rose strawberry cream, cool whip thawed