120738 osso bucco tomato gravy Recipes
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fresh rosemary, dried bay leaf, veal shanks (1 lb each) and12 Morefresh rosemary, dried bay leaf, veal shanks (1 lb each), salt, pepper, all-purpose flour , for dredging, olive oil, onion, diced, carrots, diced, stalks celery, diced, tomato paste, dry white wine, chicken stock or 3 cups water (or a combination of both), chopped flat-leaf italian parsley, lemons , zest of2 hour 30 min, 16 ingredients
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leftover pork spareribs, extra virgin olive oil and12 Moreleftover pork spareribs, extra virgin olive oil, onions, chopped, garlic cloves, crushed, italian sweet sausage, crushed tomatoes, dried oregano, sugar, parmesan cheese, dried parsley flakes, bay leaves, dried basil, tomato paste, red wine (lambrusco)1 hour 25 min, 14 ingredients
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Tomato Gravy For Biscuitsvegetable oil , pan drippings or and bacon drippings mixed and4 Morevegetable oil , pan drippings or and bacon drippings mixed, flour, milk (or more ), salt and black pepper to taste, diced tomatoes, lightly drained15 min, 5 ingredients
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Tomato Gravymargarine or olive oil, flour, sugar or honey, salt and4 Moremargarine or olive oil, flour, sugar or honey, salt, pepper , scant, tomatoes, milk , evaporated or powdered, a few dashes of louisiana hot sauce , optional10 min, 8 ingredients
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