13551 orzo with crab and artichoke Recipes

  • Garlic Crab Artichoke Dip
    mayonnaise, sour cream, garlic and mushroom soup mix and
    3 More
    mayonnaise, sour cream, garlic and mushroom soup mix, artichoke hearts, drained and chopped, shredded swiss cheese, crab meat, drained
    35 min, 6 ingredients
  • Artichoke And Crab Dip
    artichoke hearts - drained well, jumbo crab meat and
    8 More
    artichoke hearts - drained well, jumbo crab meat, mayonaise, old bay seasoning, dijon mustard, tabasco or xtra dashes depending how spicy u like it, grated cheddar cheese, grated parmesan cheese, salt and pepper to taste, baquette slices
    25 min, 10 ingredients
  • Orzo and Vegetables
    orzo pasta, broccoli florets and
    10 More
    orzo pasta, broccoli florets, marinated artichoke hearts , coarsley chopped, canned ripe olives, chopped, tomatoes, chopped, scallions, chopped, olive oil, red wine vinegar, garlic salt, pepper, diced cooked chicken, mixed salad greens
    20 min, 12 ingredients
  • Artichoke and Crab Dip
    artichoke hearts, crabmeat, drained and flaked and
    5 More
    artichoke hearts, crabmeat, drained and flaked, grated parmesan cheese, sour cream, mayonnaise, crushed garlic, cayenne pepper , to taste
    30 min, 7 ingredients
  • Hot Crab, Artichoke, and Jalapeno Spread
    canola oil, jalapeno pepper, seeded and finely chopped and
    9 More
    canola oil, jalapeno pepper, seeded and finely chopped, red pepper, finely chopped, artichokes, drained and finely chopped, mayonnaise, parmesan cheese, freshly grated, green onions, finely chopped, lemon juice, worcestershire sauce, celery seed, crabmeat, drained
    2 hour 15 min, 11 ingredients
  • Artichoke Crab Spread (For the Crock Pot)
    artichoke hearts, drained and coarsely chopped and
    6 More
    artichoke hearts, drained and coarsely chopped, cream cheese, cubed, green onions, sliced, shredded imitation crabmeat, grated parmesan cheese, lemon juice, cracker
    1 hour 15 min, 7 ingredients
  • Spinach Lump Crab & Artichoke Dip
    cooked spinach, squeezed, lump crabmeat and
    19 More
    cooked spinach, squeezed, lump crabmeat, artichoke hearts, drained, butter, diced onion, diced celery, diced red bell pepper, diced yellow bell pepper, minced garlic, garlic powder, nutmeg, flour, chicken stock, heavy whipping cream, dry white wine, sliced green onion, chopped parsley, grated parmesan cheese, salt, cayenne pepper, chopped basil
    50 min, 21 ingredients
  • Artichoke Crab Dip
    artichoke heart, chopped, crabmeat, light mayonnaise and
    4 More
    artichoke heart, chopped, crabmeat, light mayonnaise, grated parmesan cheese, italian seasoned breadcrumbs, butter, lemon , juice of
    35 min, 7 ingredients
  • Artichoke-Crab Salad
    artichokes, cooked, crabmeat, flaked, chopped celery and
    2 More
    artichokes, cooked, crabmeat, flaked, chopped celery, black pepper, miracle whip light
    20 min, 5 ingredients
  • Orzo & Artichoke Salad With Prosciutto Orzo & Artichoke Salad With Prosciutto
    orzo pasta, olive oil and
    10 More
    orzo pasta, olive oil, canned chicken broth or 1/4 cup fresh chicken broth, frozen artichoke hearts, thawed,rinsed, white wine vinegar, fresh lemon juice, dijon mustard, fresh basil, minced, green onions, finely chopped, prosciutto, sliced,chopped, fresh parmesan cheese, grated (about 1 oz.), fresh parsley, chopped
    26 min, 12 ingredients
  • Garlic Onion Lemon Chicken over Scallion & Artichoke Orzo Garlic Onion Lemon Chicken over Scallion & Artichoke Orzo
    chicken thighs, skinless, but bone in (3 1/2 lbs) and
    27 More
    chicken thighs, skinless, but bone in (3 1/2 lbs), sweet onions, cut in quarters and thin sliced, fennel bulb, cut in half and thin sliced, garlic cloves, about 1 1/2 heads (peeled and smashed, do not chop), crushed red pepper flakes, flour, salt, pepper, olive oil , to saute the chicken in (about 1/4 cup to 1/3 depending on the size of your pan), chicken broth, white wine, lemon juice, capers (more or less to taste), lemon , zested, lemon, sliced (8-10 thin slices), bay leaf (2 small, 1 large), chopped fresh parsley, butter, salt, pepper, orzo pasta, artichoke hearts, drained and chopped into small bite size pieces, scallions, diced fine, white and green parts, fresh parsley, butter, salt, pepper, kalamata olive (whole )
    50 min, 28 ingredients
  • Orzo with Asparagus, Artichoke, Tomato and Truffle Oil Orzo with Asparagus, Artichoke, Tomato and Truffle Oil
    orzo, olive oil, balsamic vinegar, sugar, asparagus and
    9 More
    orzo, olive oil, balsamic vinegar, sugar, asparagus, artichokes, cleaned and halved, butter, chopped garlic, white wine, vegetable stock, tomatoes, halved, grated parmesan, salt and pepper, truffle oil
    50 min, 14 ingredients
  • Greek Snapper with Orzo and Artichokes Greek Snapper with Orzo and Artichokes
    uncooked orzo, greek seasoning and
    10 More
    uncooked orzo, greek seasoning, boneless, skinless snapper fillet, cut into 4 pieces, olive oil, quartered artichoke hearts, drained, chicken broth, white wine, chopped fresh oregano, grated lemon rind, fresh lemon juice, crumbled feta cheese, pitted kalamata olives, halved
    12 ingredients
  • Cashew Crab Artichoke Dip Cashew Crab Artichoke Dip
    lump crabmeat, artichoke hearts, red bell pepper and
    7 More
    lump crabmeat, artichoke hearts, red bell pepper, scallions, chili peppers or 1 (7 oz) can, olive oil, mayonnaise, parmesan cheese, cashews, unsalted, cracker
    50 min, 10 ingredients
  • Hot Crab & Artichoke Dip Hot Crab & Artichoke Dip
    plain low-fat greek yogurt, light mayonnaise and
    6 More
    plain low-fat greek yogurt, light mayonnaise, parmesan cheese, grated, garlic cloves, minced, imitation crabmeat, chopped, artichoke hearts, drained and quartered, green chilies, drained and chopped, paprika
    35 min, 8 ingredients
  • Crab-Filled Artichoke Bottoms With Mornay Sauce Crab-Filled Artichoke Bottoms With Mornay Sauce
    artichokes, lemon wedges, water, lemon juice, salt and
    15 More
    artichokes, lemon wedges, water, lemon juice, salt, olive oil, cooked crabmeat, minced scallion, minced fresh dill, lemon juice, salt and pepper, heavy cream, egg yolk, butter, flour, milk, scalded, grated gruyere cheese, grated parmesan cheese, salt and white pepper, nutmeg
    1 hour 30 min, 20 ingredients
  • Creamy Crab & Artichoke Dip Creamy Crab & Artichoke Dip
    crabmeat, cream cheese, room temperature, mayonnaise and
    3 More
    crabmeat, cream cheese, room temperature, mayonnaise, chopped onion, artichoke hearts, drained & chopped, shredded parmesan cheese
    30 min, 6 ingredients
  • Crab Stuffed Artichoke Salad Crab Stuffed Artichoke Salad
    artichoke, fresh cooked crabmeat, chopped celery and
    8 More
    artichoke, fresh cooked crabmeat, chopped celery, chopped red bell pepper, minced onion, mayonnaise , thinned with cream below, cream, nutmeg, salt, paprika, capers
    50 min, 11 ingredients




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