44 oriental rice hot Recipes

lean beef sirloin steaks, beef broth, soy sauce (more if needed), water (or dry sherry), cornstarch, toasted sesame oil, crushed red pepper flakes, ground coriander (more to taste), ground ginger (more to taste), cooking oil, divided (or you can use cooking spray ), garlic, minced, sliced bok choy, sweet red peppers or 1 large green sweet peppers or 1 large yellow sweet pepper, cut into strips (i used 1 of each color), hot cooked rice

head iceberg lettuce, ground chicken, soy sauce, oyster sauce, garlic cloves, minced, sherry wine, oil, minced ginger, green onions, chopped, mushrooms, chopped fine, carrot, chopped fine, zucchini, chopped fine, cooked rice, cornstarch, water, hoisin sauce, teriyaki sauce, hot chili sauce

vegetable oil, skinless, boneless chicken breasts, condensed cream of chicken soup (regular or 98% fat free), water, soy sauce, ground ginger, frozen cut green beans, green onions , cut into 1-inch pieces, hot cooked rice

chicken broth, fresh ginger root, whole black peppercorns, fresh green onions, chopped, red bell pepper, diced, fresh sliced mushrooms, bamboo shoots, rice vinegar, chili powder, sesame oil

hamburger, diced celery, diced onion, cream of chicken soup (or cream of mushroom), cream of celery soup, water, uncooked white rice, soy sauce, sliced water chestnuts (optional)

flank steaks, diagonally cut into 1/4-inch pieces, reduced sodium soy sauce, canola oil, divided, ground black pepper, gingerroot, grated, garlic cloves, minced, onion, sliced, green bell pepper, sliced, fresh mushrooms, sliced, reduced-sodium beef broth, cornstarch, tomatoes, cored and cut into wedges, cooked rice, hot

head cauliflower, green pepper, steak, cut into paper-thin slices (tenderloin tip or round steak), garlic, minced, onion, chopped, soy sauce (imported if avail), frozen pea pods, water, cornstarch, instant beef bouillon, sugar, rice, hot cooked

oriental chicken tenders, orange marmalade, ground ginger, garlic powder, soy sauce, chicken tenders, rinsed and dried, rice crispies cereal (crushed to 3/4 cup), toasted sesame seeds, in sealable plastic bag, combine marmalade, ginger, garlic powder and soy sauce. add chicken to marinade. marinate in refrigerator 1 hour., in shallow pan or plate, combine rice crispies cereal and sesame seeds. remove chicken from marinade, draining off excess liquid slightly. discard marinade. coat completely in cereal mixture. place in single layer on foil-lined baking sheet coated with cooking spray., bake at 400of about 30 minutes or until chicken is tender, no longer pink and juices run clear. do not cover pan or turn chicken while baking. serve hot with sweet and sour sauce or hot mustard, if desired.

rice noodles ( rice vermicelli ) i ve also used cellophane noodles, bean sprouts , about 3/4 lb, deli roast beef , cut into 1/2 inch strips ( or leftover roast beef), vegetable oil, jalapeno chili pepper, seeded and thinly sliced crosswise, scallions, thinly sliced ( white and light green parts only ), beef broth, soy sauce or tamari, garnish: little tabasco or asian chili sauce..cilantro, or lime wedges ****** for gluten free use a gluten free broth... swansons is gf

rice vinegar, sesame seed oil, drops hot pepper sauce, salt, sugar substitute, cooked shredded chicken, shredded iceberg lettuce (or greens of your choice), snow peas, bean sprouts, sliced water chestnuts, drained, carrot , julienne, chopped fresh cilantro, green onions, chopped, chopped walnuts or 2 tbsp almonds, toasted sesame seeds

ground beef, onions, diced, celery, diced, water, cream of chicken soup, soy sauce, cream of mushroom soup, pepper, wild rice, white rice (not instant ), oriental vegetables

water, soy sauce, dry white wine, cornstarch, ground black pepper, ground ginger, boneless skinless chicken breasts (about 1 1/2 lb. total ), oil, green onions , bias-sliced into 1-inch pieces (about 1 1/4 cup.), sliced fresh mushrooms, zucchini , halved lenghtwise,and cut into 1/4 inch thick pieces, garlic, minced or 2 -3 tbsp instant minced garlic, sliced water , chestuts, hot cooked brown rice or 2 cups white rice

garlic, minced, vegetable oil, broiler-fryer chickens, cut up and skinned, sliced mushrooms, undrained, beef broth, soy sauce, instant minced onion, sugar, curry powder, ground ginger, stalks celery , cut int 1/2 inch pieces, bamboo shoots, drained, green pepper, diced, fresh bean sprout, hot cooked rice

oil, bonelss chuck or 1 lb ground round, cut up into strips, lipton onions or 1 onion mushroom, water, soy sauce, green pepper , cut into thin strips, ground ginger, garlic clove, finely chopped, tomato, cut into wedges, cornstarch, hot white rice

chicken broth, fresh gingerroot, 1/8 inch thick, whole black peppercorn, green onions, cut to 1 inch lengths, sweet red pepper, seeded and sliced, fresh button mushroom, sliced, bamboo shoot, rice wine vinegar, chili powder, sesame oil

distilled white vinegar, rice wine vinegar, whole dried hot peppers, szechuan peppercorns, fresh ginger, lightly crushed (quarter -size), sugar, garlic granules, cabbage, cored and coarsely chopped ,broken apart

boneless beef top round steaks , cut into 3-inch strips, vegetable oil, onion, celery ribs, chopped, soy sauce, sugar, salt, minced garlic, ground ginger, pepper, green peppers , julienned, tomato sauce, bean sprouts, rinsed and drained, sliced water chestnuts, drained, sliced mushrooms, drained, cornstarch, cold water, hot cooked rice

cornstarch, divided, salt, fresh boneless skinless chicken thighs , cut into strips, fresh asparagus spear , cut into 2-inch pieces, sweet red pepper, sliced, onion, sliced, garlic clove, minced, oyster sauce, sesame oil, chicken broth, sliced water chestnuts, drained, water, hot cooked rice