53 orecchiette dried tomatoes Recipes

  • Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes
    uncooked orecchiette pasta, bagged prewashed kale and
    8 More
    uncooked orecchiette pasta, bagged prewashed kale, center-cut bacon, oil-packed sun-dried tomatoes, drained and roughly chopped, crushed red pepper, garlic cloves, chopped, freshly ground black pepper, salt, parmigiano-reggiano cheese, shaved, fresh lemon juice
    10 ingredients
  • Broccoli Rabe With Sun Dried Tomatoes and Orecchiette
    extra virgin olive oil, pancetta, diced (or bacon) and
    12 More
    extra virgin olive oil, pancetta, diced (or bacon), onion, diced fine, garlic cloves, chopped, red pepper flakes (to taste), broccoli rabe , bottom 3-4 inches of the stems discarded, leaves separated, florets and remaining stem washed, unsalted chicken stock, water (optional), sun-dried tomato , reconstituted in hot water, drained and diced, orecchiette, grated parmesan cheese, lemon juice, kosher salt , to taste, fresh ground black pepper , to taste
    33 min, 14 ingredients
  • Orecchiette with Mixed Greens and Goat Cheese (Giada De Laurentiis)
    dried orecchiette pasta and
    6 More
    dried orecchiette pasta, mediterranean-style mixed salad greens, sun-dried tomatoes (packed in olive oil), chopped, goat cheese, crumbled, grated parmesan , plus more for garnish, salt, freshly ground black pepper
    25 min, 7 ingredients
  • Orecchiette with Garbanzos, Tomatoes, Feta, and Mint
    orecchiette (ear-shaped pasta) and
    8 More
    orecchiette (ear-shaped pasta), golden grape or cherry tomatoes (scant 4 cups), halved, extra-virgin olive oil, divided, chopped fresh mint plus sprigs for garnish, sliced green onions, chopped fresh cilantro plus sprigs for garnish, garlic cloves, minced, garbanzo beans (chickpeas), drained, patted dry, feta cheese, coarsely crumbled (about 1 1/2 cups)
    9 ingredients
  • Orecchiette with Spiced Duck Ragù
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, breast halves and 2 leg-thigh pieces from 1 4 1/2-lb duck, skinned; or 2 lb chicken thighs with bones, skinned, coarsely chopped fresh basil, garlic cloves, chopped, chopped fresh thyme, cinnamon stick, dried crushed red pepper, canned crushed tomatoes or canned tomato puree (from two 28-oz cans), orecchiette (little ear-shaped pasta), coarsely chopped arugula, freshly grated parmesan cheese, dice feta cheese
    12 ingredients
  • Orecchiette with Kale and Sun-Dried Tomatoes Orecchiette with Kale and Sun-Dried Tomatoes
    sun-dried tomatoes (packed without oil), boiling water and
    8 More
    sun-dried tomatoes (packed without oil), boiling water, olive oil, dried crushed red pepper, garlic, minced, salt, orecchiette (bowl-shaped pasta), uncooked, chopped kale (about 1 bunch), freshly grated romano cheese, kalamata olives, pitted and sliced
    10 ingredients
  • Orecchiette with Broccoli Rabe, Ricotta Salata and Prosciutto Orecchiette with Broccoli Rabe, Ricotta Salata and Prosciutto
    salt, dried orecchiette pasta, extra-virgin olive oil and
    11 More
    salt, dried orecchiette pasta, extra-virgin olive oil, julienned onion, garlic, thinly sliced, sliced prosciutto , cut into thin strips, crushed red pepper, broccoli rabe , cut into 1-inch pieces, freshly ground black pepper, lemon juice, lemon zest, oil-packed sun-dried tomatoes, drained and thinly sliced, freshly chopped parsley leaves, ricotta salata, coarsely grated
    30 min, 14 ingredients
  • Orecchiette with Roasted Fennel and Sausage (Giada De Laurentiis) Orecchiette with Roasted Fennel and Sausage (Giada De Laurentiis)
    vegetable oil cooking spray and
    16 More
    vegetable oil cooking spray, fennel, trimmed and cut into 3/4-inch pieces, extra-virgin olive oil, kosher salt, freshly ground black pepper, orecchiette pasta, extra-virgin olive oil, spicy italian sausage link, casing removed, onion, chopped, kosher salt, freshly ground black pepper, garlic, minced or smashed, white wine , such as pinot grigio, oil-packed sun-dried tomatoes, drained and chopped, chopped fresh flat-leaf italian parsley, capers, rinsed and drained, grated parmesan
    1 hour 10 min, 17 ingredients
  • Orecchiette With Cannellini Beans and Spinach Orecchiette With Cannellini Beans and Spinach
    orecchiette or 1 (12 oz) package other small-shaped pasta and
    11 More
    orecchiette or 1 (12 oz) package other small-shaped pasta, olive oil, onion, chopped, carrot, shredded, garlic, minced, fresh parmesan cheese, shredded and divided, reduced-sodium fat-free chicken broth, dried basil, tomatoes, undrained and chopped, cannellini beans, rinsed and drained, fresh baby spinach, seasoned dry bread crumb
    35 min, 12 ingredients
  • Orecchiette with Mushrooms, Arugula, Tomatoes, and Brie Orecchiette with Mushrooms, Arugula, Tomatoes, and Brie
    orecchiette or small pasta shells (about 1/2 lb) and
    7 More
    orecchiette or small pasta shells (about 1/2 lb), olive oil (preferably extra-virgin), portobello mushrooms, thinly sliced, garlic cloves, minced, tomatoes, chopped, dry white wine, arugula, stems trimmed, brie, rind trimmed , cheese cut into 1/2-inch pieces
    8 ingredients
  • Orecchiette Pasta With Broiled Feta Cheese Orecchiette Pasta With Broiled Feta Cheese
    tomatoes, halved, extra virgin olive oil, plus more and
    10 More
    tomatoes, halved, extra virgin olive oil, plus more, extra virgin olive oil , to brush on feta, fresh mint , chopped in a chiffonade, dried oregano, salt and pepper, roasted red peppers , chopped into bite-sized pieces, feta, sweet italian sausage, grilled or broiled, hot italian sausage, grilled or broiled, orecchiette , cooked al dente, reserve, pasta cooking water , if needed to toss with pasta
    45 min, 12 ingredients
  • Orecchiette with Chicken Sausage and Spinach Orecchiette with Chicken Sausage and Spinach
    dried orecchiette pasta, butter and
    7 More
    dried orecchiette pasta, butter, onion (8 oz.), peeled and chopped, garlic, peeled and minced, hot chili flakes, chicken sausages, removed from casings and crumbled (see notes ), ripe tomatoes, rinsed, cored, and chopped, baby spinach leaves (about 3 packed cups), rinsed, ricotta salata cheese, thinly sliced or crumbled (see notes )
    9 ingredients
  • Orecchiette with Cannellini Beans and Spinach Orecchiette with Cannellini Beans and Spinach
    orecchiette pasta, olive oil, prechopped onion and
    9 More
    orecchiette pasta, olive oil, prechopped onion, preshredded carrot, bottled minced garlic, preshredded fresh parmesan cheese, divided, fat-free , less-sodium chicken broth, dried basil, tomatoes, undrained and chopped, cannellini beans, rinsed and drained, fresh baby spinach, seasoned breadcrumbs
    12 ingredients
  • Orecchiette With Broiled Feta, Peppers and Sausage Orecchiette With Broiled Feta, Peppers and Sausage
    tomatoes, halved, extra virgin olive oil, sliced mint leaf and
    6 More
    tomatoes, halved, extra virgin olive oil, sliced mint leaf, chopped oregano, salt & freshly ground black pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausage, dried orecchiette
    40 min, 9 ingredients
  • Orecchiette with Broiled Feta, Peppers and Sausage Orecchiette with Broiled Feta, Peppers and Sausage
    tomatoes, halved, extra-virgin olive oil and
    7 More
    tomatoes, halved, extra-virgin olive oil, sliced mint leaves, chopped oregano, salt and freshly ground pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausages, dried orecchiette
    9 ingredients
  • Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello) Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello)
    dried cannellini beans or other large white beans and
    15 More
    dried cannellini beans or other large white beans, onion, peeled and quartered, celery rib, quartered, carrot, quartered, bay leaf, sea salt , preferably gray salt, extra-virgin olive oil , plus 1 tbsp for finishing, garlic, peeled and lightly crushed, tomato puree, tomatoes, halved, chopped fresh thyme leaves, chopped fresh parsley leaves, crushed red pepper flakes, sea salt , preferably gray salt, freshly ground black pepper, hot, cooked orecchiette pasta
    1 hour 30 min, 16 ingredients
  • Orecchiette with Pulled-Pork Sugo Orecchiette with Pulled-Pork Sugo
    boneless pork butt roast, dried orecchiette and
    11 More
    boneless pork butt roast, dried orecchiette, onion, chopped, celery ribs, chopped, garlic cloves, chopped, dried oregano, tomato paste, dry white wine, reduced-sodium chicken broth, drained canned cannellini beans, rinsed, cider vinegar, grated grana padano plus additional for serving, extra-virgin olive oil
    5 hour 30 min, 13 ingredients
  • Orecchiette with Rabbit Ragù Orecchiette with Rabbit Ragù
    rabbit, cut into 6 pieces, salt, black pepper and
    12 More
    rabbit, cut into 6 pieces, salt, black pepper, extra-virgin olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, finely chopped, turkish bay leaves or 1 california, chopped fresh rosemary, dry white wine, whole tomatoes in juice (preferably san marzano), drained and chopped, reduced-sodium chicken broth (4 fl oz), fresh semolina orecchiette (ear-shaped pasta) or 1 lb dried orecchiette, garnish: finely grated grana padano cheese
    1 hour 45 min, 15 ingredients




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