167 orchard rarebit Recipes

heavy cream (1/2 pint), powdered sugar, favorite flavor smucker s orchard s finest preserves

head red leaf lettuce, head green leaf lettuce, lemon juice, crisp red apple, thinly sliced (such as mcintosh or paula red), anjou pear, thinly sliced, apple cider, cider vinegar, sugar, extra virgin olive oil, salt, coarse black pepper, sharp cheddar cheese, thinly sliced

firm bartlett pears, peeled, cored, and thickly sliced, tart cooking apples, peeled, cored, and sliced, fresh cranberries, ground cinnamon, sugar, cornstarch, all-purpose flour, quick-cooking rolled oats, light brown sugar, ground cinnamon, cold unsalted butter , cut into pieces

bacon, aged cheddar cheese, cubed, onion, cut into chunks, mayonnaise, dry mustard powder, sandwich bread, cut into rounds

vegetable broth (low sodium preferred ), olive oil, arborio rice, beer (i prefer a lager or ale), chopped broccoli florets, dijon mustard, sharp cheddar cheese, shredded, chopped roma tomatoes, salt and pepper

pork chops, coarse grain mustard, cheddar cheese, grated, creme fraiche

russet potatoes, evoo, for the pans, bacon , cut into 1/2-inch pieces, salt and freshly ground pepper, sour cream, chopped fresh chives, chopped fresh dill, garlic, finely grated or pasted, prepared horseradish, chopped fresh parsley, splash of half-and-half or whole milk, percent ground beef (if you grind your own, use 1/2-lb each skirt steak, brisket and sirloin), worcestershire sauce, dry mustard, cayenne pepper or 2 tsp hot sauce, white or yellow onion, very thinly sliced, irish stout , such as guinness, sliced cotswold or extra-sharp yellow cheddar, brioche or potato rolls, lightly toasted, bread -and-butter pickles, for topping, watercress, for topping

apple juice, chilled, frozen cranberry juice concentrate, orange juice, ginger ale, apple

day-old white bread, butter, sharp cheddar cheese, grated, sweet apple cider, heavy cream, english mustard

del monte orchard select sliced yellow cling peaches, cornstarch, cinnamon, nutmeg, sugar, refrigerated pie pastry

plums, washed, halved and stoned (no need to peel), ripe tomatoes, skinned and roughly chopped, malt vinegar, garlic cloves, onions, raisins, cooking apples, peeled and cored, demerara sugar, salt, whole pickling spices, muslin , bag

olive oil, pork chops, onion, peeled and chopped, apples, peeled and chopped, maple syrup, cider vinegar, heavy cream, salt and pepper

assorted apples, fresh lemon juice, apple cider, sugar, cinnamon stick, apple brandy (optional) or 2 tbsp pear brandy (optional)

peaches, sugar, margarine, flour, baking powder, milk (can substitute soy ), sugar, tea salt, cornstarch

head red leaf lettuce, head green leaf lettuce, lemon juice , a wedge, crisp red apple , such as mcintosh or paula red, thinly sliced, anjou pear, thinly sliced, apple cider, cider vinegar, sugar, extra-virgin olive oil , eyeball it, salt and coarse black pepper, sharp cheddar, thinly sliced

all-purpose flour, sugar, baking soda, eggs, beaten, lemon lowfat yogurt, vegetable oil, grated lemon zest, del monte lite fruit cocktail, drained, chopped pecans or walnuts

cheddar cheese - grated, sour cream, garlic - chopped, worcestershire sauce, dry mustard, cayenne pepper, beer, rye , sourdough or pumpernickel bread

cottage cheese, unsweetened canned mixed fruit, drained, chopped walnuts