241 orange shallot sauce Recipes

  • Macadamia Chicken with Orange-Ginger Sauce and Coconut Pilaf
    all-purpose flour, coconut milk and
    14 More
    all-purpose flour, coconut milk, chopped roasted , salted macadamia nuts* (about 4 oz.), panko (japanese bread crumbs) or other fine dried bread crumbs, boned , skinned chicken breast halves (each 6 to 7 oz.), kosher salt, freshly ground black pepper, butter, olive oil, chopped shallots, chopped ginger, chopped garlic, reduced-sodium chicken broth, viognier or other dry white wine, freshly squeezed orange juice* (from about 2 oranges ), coconut pilaf
    16 ingredients
  • Orange Buerre Blanc Sauce
    oranges, white wine, minced shallots, unsalted butter and
    1 More
    oranges, white wine, minced shallots, unsalted butter, salt and white pepper
    5 ingredients
  • Orange Chicken
    fresh orange juice, dry sherry, soy sauce, honey and
    8 More
    fresh orange juice, dry sherry, soy sauce, honey, garlic, minced, shallot, minced, boneless skinless chicken breasts, all-purpose flour, egg, butter, vegetable oil, orange, sliced
    20 min, 12 ingredients
  • Orange Maple Glazed Baked Salmon
    basil, fresh ginger, black pepper, grand marnier and
    8 More
    basil, fresh ginger, black pepper, grand marnier, fresh salmon, fresh grated orange peel, shallots, minced, cornstarch, low sodium soy sauce, grand marnier, maple syrup, oranges, sliced thin
    29 min, 12 ingredients
  • Orange - Almond Shrimp
    almonds, sliced, peanut oil or 1 tbsp vegetable oil and
    5 More
    almonds, sliced, peanut oil or 1 tbsp vegetable oil, shrimp, cleaned & deveined, shallot, chopped, orange marmalade, soy sauce, ground black pepper
    20 min, 7 ingredients
  • Orange Raspberry Chicken
    oil, boneless skinless chicken breasts, shallots, minced and
    8 More
    oil, boneless skinless chicken breasts, shallots, minced, garlic clove, minced, white wine, blood oranges (about 1/2 cup juice), seedless raspberry preserves, soy sauce, honey, salt, cayenne pepper, ground
    50 min, 11 ingredients
  • Roasted Pork Tenders with Orange Chile Sauce (Emeril Lagasse) Roasted Pork Tenders with Orange Chile Sauce (Emeril Lagasse)
    water, ancho chiles, seeded and rinsed, olive oil and
    13 More
    water, ancho chiles, seeded and rinsed, olive oil, chopped garlic, chopped shallots, chicken stock, red wine, orange juice concentrate, thawed, red wine vinegar, tomato paste, molasses, salt and pepper, two pork tenders (12 to 16 oz each), trimmed of the silver skin, mexican rice-accompaniment, chopped orange zest-garnish, chopped parsley-garnish
    1 hour 25 min, 16 ingredients
  • Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse) Seared Margret Duck Breasts with an Apricot Orange Reduction Sauce, Garlic Mashed Potatoes and Haricots Verts (Emeril Lagasse)
    margret duck breast halves, 12 to 16-oz each, kosher salt and
    23 More
    margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter
    2 hour 50 min, 25 ingredients
  • Steamed Asparagus With Orange Butter Sauce Steamed Asparagus With Orange Butter Sauce
    fresh asparagus, butter (may sub margarine) and
    3 More
    fresh asparagus, butter (may sub margarine), minced shallot (may sub white part of green onions), dijon mustard, orange juice
    20 min, 5 ingredients
  • Pork Tenderloin With Orange-Chipotle Sauce Pork Tenderloin With Orange-Chipotle Sauce
    pork tenderloin, orange juice, salt, butter and
    6 More
    pork tenderloin, orange juice, salt, butter, shallots, finely chopped, dry white wine, low sodium chicken broth, chopped fresh cilantro, chopped fresh chives, minced canned chipotle chile in adobo
    1 hour 20 min, 10 ingredients
  • Lobster Vol au Vent with Orange Cognac Sauce Lobster Vol au Vent with Orange Cognac Sauce
    fresh squeezed orange juice, sugar, salt and pepper and
    11 More
    fresh squeezed orange juice, sugar, salt and pepper, chicken stock, heavy cream, cognac, olive oil, lobster meat, diced, shiitake mushrooms, diced, chopped shallots, chopped fresh tarragon leaves, white pepper, prepared vol au vent shells ( puff pastry shells, available frozen in most supermarkets), fresh flat-leaf parsley, for garnish
    35 min, 14 ingredients
  • Pork Tenderloins with Orange Pepper Sauce - WW 6 points Pork Tenderloins with Orange Pepper Sauce - WW 6 points
    pork tenderloin, fat removed, flour and
    5 More
    pork tenderloin, fat removed, flour, reduced-calorie margarine or 2 tbsp butter, chopped shallot, fresh coarse ground black pepper, dry white wine, orange juice
    45 min, 7 ingredients
  • Country Ham with Orange Pan Sauce (Emeril Lagasse) Country Ham with Orange Pan Sauce (Emeril Lagasse)
    thick) country ham slices, shallot, chopped, grand marnier and
    12 More
    thick) country ham slices, shallot, chopped, grand marnier, mustard, chicken stock, salt, freshly ground black pepper, chopped chives, biscuits , recipe follows, all-purpose flour, baking powder, salt, butter, cold, vegetable shortening, cold, milk
    50 min, 15 ingredients
  • Orange-Soy Glazed Grilled Chicken Breasts with Minty Peas and Orange, Currant, Pine Nut Couscous (Emeril Lagasse) Orange-Soy Glazed Grilled Chicken Breasts with Minty Peas and Orange, Currant, Pine Nut Couscous (Emeril Lagasse)
    freshly squeezed orange juice, soy sauce, sugar and
    24 More
    freshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint
    1 hour , 27 ingredients
  • Orange-Pumpkin Seed Vinaigrette Orange-Pumpkin Seed Vinaigrette
    minced fresh ginger, minced shallot and
    9 More
    minced fresh ginger, minced shallot, fresh orange juice (about 1 medium-size orange), cider vinegar, olive oil, pumpkin seed oil, sugar, worcestershire sauce, salt , to taste, pepper , to taste, garnish: toasted pumpkin seeds
    11 ingredients
  • Firecracker Spinach Salad with Orange Sesame Dressing Firecracker Spinach Salad with Orange Sesame Dressing
    orange juice, honey, sesame oil, soy sauce and
    10 More
    orange juice, honey, sesame oil, soy sauce, rice wine vinegar, water, hot red pepper sauce (optional), shallot, chopped, grated fresh ginger, washed baby spinach, daikon sprouts, julienned carrot, julienned jicama, mixture of black sesame seeds and white sesame seeds, for garnish
    14 ingredients
  • Raisin-Orange Sauce Raisin-Orange Sauce
    orange juice, rose wine, shallots, chopped, raisins and
    2 More
    orange juice, rose wine, shallots, chopped, raisins, butter, parsley, chopped
    30 min, 6 ingredients
  • Favorite Cumberland Sauce Favorite Cumberland Sauce
    orange, grated rind, orange juice, fresh and
    5 More
    orange, grated rind, orange juice, fresh, red currant jelly, shallot, minced, tawny port, lemon juice, fresh, dry mustard (english style)
    20 min, 7 ingredients




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