67183 orange rosemary fig jam Recipes

  • Fig Newtons
    figs (fig preserves), shortening, eggs, white sugar and
    4 More
    figs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder
    1 hour , 8 ingredients
  • Pork Steaks With a Orange Rosemary Sauce
    grated orange rind, orange juice, olive oil and
    4 More
    grated orange rind, orange juice, olive oil, grainy mustard, chopped fresh rosemary, worcestershire sauce, pork steaks , butterfly
    20 min, 7 ingredients
  • Chilled Oranges With Curacao
    toasted sliced almonds, oranges, seedless raspberry jam and
    2 More
    toasted sliced almonds, oranges, seedless raspberry jam, curacao or 1/4 cup other orange-flavored liqueur, fresh raspberry (to garnish )
    10 min, 5 ingredients
  • Rosemary Chicken with Orange-Maple Glaze
    orange juice, dry white wine, maple syrup and
    6 More
    orange juice, dry white wine, maple syrup, chopped fresh rosemary, salt, freshly ground black pepper, skinless, boneless chicken breast halves, butter, olive oil
    35 min, 9 ingredients
  • Chicken in Balsamic, Orange & Rosemary Sauce
    boneless skinless chicken breasts, olive oil and
    7 More
    boneless skinless chicken breasts, olive oil, balsamic vinegar, fresh orange juice, chicken stock, rosemary, chopped, light brown sugar, butter, salt and pepper
    40 min, 9 ingredients
  • Roast Chicken With Orange & Rosemary
    whole chicken, orange, dried rosemary, olive oil, salt and
    1 More
    whole chicken, orange, dried rosemary, olive oil, salt, pepper
    6 min, 6 ingredients
  • Pork Medallions with Orange-Rosemary Sauce
    pork tenderloin, black pepper, salt, olive oil, divided and
    6 More
    pork tenderloin, black pepper, salt, olive oil, divided, bottled minced garlic, dry red wine, dried rosemary, crumbled, tomato paste, fat-free , less-sodium chicken broth, orange juice
    11 ingredients
  • Oranges with Rosemary-Infused Honey
    rosemary , needles stripped and stems discarded, honey and
    3 More
    rosemary , needles stripped and stems discarded, honey, water, mixed oranges , such as navel, blood and cara cara, salt
    5 ingredients
  • Baked Orange-Rosemary Chicken Baked Orange-Rosemary Chicken
    vegetable oil, orange juice, honey, worcestershire sauce and
    7 More
    vegetable oil, orange juice, honey, worcestershire sauce, garlic cloves, minced, grated orange zest, snipped fresh rosemary, salt, pepper, whole chickens, quartered , excess skin and fat trimmed, orange section, for garnish
    1 hour 10 min, 11 ingredients
  • Paula's Orange - Rosemary Chicken Paula's Orange - Rosemary Chicken
    chicken pieces, fresh rosemary, orange (or two medium s) and
    5 More
    chicken pieces, fresh rosemary, orange (or two medium s), onion (vidalia is a good choice), olive oil, dry white wine, salt, black pepper, fresh ground
    1 hour , 8 ingredients
  • Apple and Mandarin Orange Salad Apple and Mandarin Orange Salad
    red apples, cored and diced and
    13 More
    red apples, cored and diced, mandarin oranges, drained (save juice), head of crisp romaine lettuce, whole cherry tomatoes, diced colby cheese, cucumber, diced and peeled, diced green onion (the onion will over power the salad if you use too many.), mandarin orange liquid, raspberry jam, balsamic vinegar, olive oil, salsa (optional), salt (to taste), sugar (to taste)
    15 min, 14 ingredients
  • Pecan-Crusted Trout with Orange-Rosemary Butter Sauce Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
    pecans (about 8 oz), all purpose flour and
    18 More
    pecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives
    20 ingredients
  • Pork Medallions With Orange-Rosemary Sauce Pork Medallions With Orange-Rosemary Sauce
    pork tenderloin, pepper, salt, olive oil, divided and
    6 More
    pork tenderloin, pepper, salt, olive oil, divided, instant minced garlic, dry red wine, dried rosemary, crumbled, tomato paste, fat-free chicken broth, orange juice
    40 min, 11 ingredients
  • Zippy Orange Rosemary Chicken Zippy Orange Rosemary Chicken
    boneless skinless chicken breasts, orange marmalade and
    4 More
    boneless skinless chicken breasts, orange marmalade, prepared horseradish, dried rosemary, salt and pepper
    40 min, 6 ingredients
  • Roast Leg of Lamb With Orange, Rosemary and Garlic Roast Leg of Lamb With Orange, Rosemary and Garlic
    leg of lamb, unwaxed orange, garlic and
    7 More
    leg of lamb, unwaxed orange, garlic, handful of fresh rosemary sprig, glug olive oil, water, orange juice, red wine, lamb stock cube, salt, to season
    1 hour 30 min, 10 ingredients
  • Orange Apricot and Rosemary Marmalade Orange Apricot and Rosemary Marmalade
    oranges, sliced, dried apricots, sliced and
    2 More
    oranges, sliced, dried apricots, sliced, sugar , warmed in microwave for 1 minute, rosemary , 3-6 sprigs
    2 hour 20 min, 4 ingredients
  • Grilled Pork Chops With Orange-Rosemary Relish Grilled Pork Chops With Orange-Rosemary Relish
    canola oil and
    6 More
    canola oil, center-cut boneless pork loin chops, about 1-inch thick, salt , to taste, fresh ground black pepper, oranges, peeled and cut into sections (remove all membranes), lemon , juice of, fresh rosemary, chopped
    20 min, 7 ingredients
  • Fishy Mixed Grill: Swordfish Kabobs with Garlic and Lemon, Tuna Steaks with Orange and Rosemary (Rachael Ray) Fishy Mixed Grill: Swordfish Kabobs with Garlic and Lemon, Tuna Steaks with Orange and Rosemary (Rachael Ray)
    swordfish steak , trimmed of skin, lemons and
    25 More
    swordfish steak , trimmed of skin, lemons, garlic , cracked away from skin, coarse salt, a generous handful flat-leaf parsley , about 1/4 cup of leaves, coarse black pepper, extra-virgin olive oil, divided, tuna steak, oranges, rosemary, stripped and finely chopped, aged balsamic vinegar , eyeball it, scallions, chopped, panzanella with the works , recipe follows, cubed day-old crusty bread, roma or plum tomatoes, cubed, red onion, chopped, cubanelle pepper or green bell pepper, seeded and chopped, pepperoncini or hot cherry peppers, chopped, roasted red peppers, drained, chopped, pitted olives , kalamata or sicilian green or a combination, flat fillets of anchovies, drained and chopped, basil leaves , torn, lemon, juiced, red wine vinegar, extra-virgin olive oil , eyeball it, splash of liquid from bottled pepperoncini or hot cherry peppers, coarse salt and black pepper
    20 min, 27 ingredients




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