35726 open turkey sandwich pot Recipes

cooked turkey breast, cubed, chopped green onion, mixed vegetables, cream of chicken soup, & mushroom soup, fresh thyme, prepared pie crust, thawed, instant chicken broth

margarine, mushroom, quartered (i always just use a 10 oz. tin of mushrooms, drained), flour, chicken stock, milk, dried thyme, tabasco sauce, diced turkey (or chicken), diced pimento (or red pepper ), frozen mixed vegetables, all-purpose flour, baking powder, chopped fresh parsley (or 1/2 tsp. dried ), chopped fresh dill (or 1/2 tsp. dried ), salt, margarine, cold, milk, cold, milk

potatoes, peeled and quartered, fresh baby carrots, celery ribs, cut into 2-1/2-inch pieces, onion, peeled and quartered, garlic cloves, peeled and quartered, chicken broth, turkey drumsticks (12 oz each), skin removed, seasoned salt, dried thyme, dried parsley flakes, pepper

french bread, margarine, sliced deli turkey meat, provolone cheese, precooked bacon, mayonnaise, jellied cranberry sauce, fresh tomatoes, lettuce leaves

bread, turkey, mustard, yellow, onion , thin, tomato, shredded lettuce, cheese, pickle

bread , whole wheat, turkey breast, mustard, tomato, lettuce, onions

wheat bread, tomato, provolone cheese, yellow mustard, lettuce, turkey breast

whole wheat bread, turkey , fryer-roasters, breast, meat only, avocado, tomato , 1 medium slice, leaf outer , romaine lettuce, brown mustard

hawaiian bread (or other round, unsliced loaf), ranch dressing, sliced deli turkey, shredded mozzarella cheese, divided, frozen chopped spinach, thawed and drained very well, chopped onion, fresh plum tomatoes, diced (mine were a bit large, so i used 3)

cranberry sauce, light mayonnaise, dried rosemary (to taste), whole-grain bread, extra-lean shaved turkey (low-sodium preferred ), leaf lettuce, red or 1 leaf lettuce, green

turkey, gherkin, tomato, iceberg lettuce, bread , i used wheat-free because of allergies, but any will do just fine

skinless leftover turkey (white meat), mayonnaise , dressing (low fat), multi-grain bread, part-skin provolone cheese, ripe avocado, alfalfa sprout

rosina italian-style turkey meatballs, quartered, butter or 6 tbsp margarine, onion, chopped, curry powder, black pepper, flour, salt, chicken broth, frozen broccoli florets, roasted red bell pepper, diced, potatoes, cubed, eggs, beaten, parsley, chopped, chives, chopped, refrigerated buttermilk biscuits

onion, chopped, garlic clove, minced, cubed peeled potatoes, sliced carrots, frozen cut green beans, thawed, reduced-sodium chicken broth, all-purpose flour , plus, all-purpose flour, divided, reduced-fat cream of mushroom soup, undiluted, cubed cooked turkey, minced fresh parsley, dried basil, dried thyme, pepper, baking powder, dried oregano, cold butter, low-fat milk

lasagna noodles, ground turkey, spaghetti sauce, water, sliced mushrooms, ricotta cheese, shredded mozzarella

blue cheese (1/3 cup) at room temperature, unsalted butter, softened, whole-wheat or multi-grain bread, sliced cooked turkey, cranberry sauce, arugula (2 cups)

honey roasted turkey , i get mine right from the grocery store deli (3 per sandwich), anjou pears, cut in very thin slices (no need to peel), pumpernickel bread, brie cheese, cut in thin slices, onion, thin sliced, butter, peach (i just used canned es, drained well), honey, mayonnaise, fresh thyme, diced fine, salt, pepper