36417 open turkey gravy mashed Recipes

hormel sliced cooked turkey , in gravy, sourdough bread (thick slices), cranberry sauce, prepared instant mashed potatoes, prepared cornbread stuffing

mccormick turkey gravy mix, flour, water, turkey pan drippings or turkey broth, cooked, chopped turkey giblets (optional)

turkey gravy (thick is best ), mixed vegetables, cooked, prepared stuffing, cooked, we like sausage water chestnut best, cooked turkey , bite size pieces, mashed potatoes, cooked (stiff mash is best), sharp cheddar cheese, grated, fresh coarse ground black pepper

turkey giblets, turkey wings (tips only ), turkey neck, cold water, onion, celery ribs, parsley, flour, turkey fat, salt and pepper, oregano

turkey wings (or neck and giblets from turkey, rinsed and patted dry), butter (or more , as needed), onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, garlic cloves, coarsely chopped, flour, fresh thyme (or 3 tsp, dried thyme leaves), bay leaf, water, salt and pepper, as needed

turkey drippings, flour, water, water, turkey (minced ), eggs (boiled, chopped ), turkey liver (minced ) (optional), salt, pepper

turkey breast (about 2 cups), carrot, red onion, shelled edamame (soy beans), pie crusts, turkey gravy (i use heinz), rosemary (fresh if possible)

whole grain bread, butter, turkey breast, butter, flour, minced onion, chicken broth, ground black pepper, white potatoes, butter, light sour cream, salt, ground black pepper

turkey gravy mix, all-purpose flour, cold water, turkey pan drippings or 1/2 cup broth, cooked chopped turkey giblets

scraps , bite-size pieces, or thin slices skinned cooked turkey, turkey gravy (or purchased), mashed potatoes (see notes ), shredded jack cheese (plain or with chilies), salt and pepper

chicken bouillon, uncooked rice, packs turkey gravy mix (enough to make 2 cups gravy), poultry seasoning (idea courtesy of oldgringo), black pepper to taste, unsalted butter, leftover turkey to taste

homestyle turkey gravy, dry beef gravy mix, water, white wine (i prefer chardonnay)

turkey neck, onion, celery, carrots, turkey broth, whole wheat flour, turkey gravy mix, turkey skin, turkey fat

knorr roasted turkey gravy mix, chopped fresh sage, chopped fresh thyme, pepper

turkey broth or 1/2 cup chicken broth, butter, melted, egg, beaten, chopped onion, vegetable oil, diced cooked turkey, turkey gravy, peas, dried parsley, worcestershire sauce, dried thyme, american cheese (optional)