6857 open face crab empanadas Recipes

  • Open-faced Coleslaw Reubens
    mayonnaise, divided, green onions, sliced, white vinegar and
    7 More
    mayonnaise, divided, green onions, sliced, white vinegar, salt, pepper, shredded cabbage, dijon mustard, thick) rye bread slices, lightly toasted, swiss cheese slices, sliced corned beef
    31 min, 10 ingredients
  • Open-Faced Chicken Club Sandwiches
    olive oil, skinless, boneless chicken breast halves and
    9 More
    olive oil, skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, fresh lemon juice, canola mayonnaise, ripe peeled avocado, coarsely mashed, sourdough bread, toasted, green leaf lettuce, tomatoes , each cut into 6 slices, center-cut bacon, cooked and drained
    11 ingredients
  • Open-Faced Burgers with Onion-Mushroom Topping
    olive oil, sweet onion, sliced and separated into rings and
    10 More
    olive oil, sweet onion, sliced and separated into rings, presliced mushrooms, salt, balsamic vinegar, paprika, salt, dried thyme, ground red pepper, freshly ground black pepper, english muffins, split and toasted
    12 ingredients
  • Open-Faced Hummus Sandwiches
    sourdough bread, quartered grape tomatoes and
    9 More
    sourdough bread, quartered grape tomatoes, chopped green onions, chopped pitted kalamata olives, olive oil, black pepper, kosher salt, garlic clove, minced, plain hummus, crumbled goat cheese, garlicky asparagus
    11 ingredients
  • Open-Faced Chicken and Muenster Sandwiches with Apricot-Dijon Spread
    apricot preserves, dijon mustard, country bread and
    5 More
    apricot preserves, dijon mustard, country bread, sliced peeled ambrosia or fuji apple (about 1/3 lb), prechopped onion, bagged prewashed spinach, shredded skinless, boneless rotisserie chicken breast (about 12 oz), muenster cheese slices
    9 ingredients
  • Open-Faced Turkey Croissant with Pan-Fried Oysters
    dozen small, shucked oysters, drained (1/2 pint), flour and
    13 More
    dozen small, shucked oysters, drained (1/2 pint), flour, egg, lightly beaten, japanese breadcrumbs, butter, divided, shallots, minced, shiitake mushrooms, stems removed, sliced, dry sherry, whipping cream, coarsely shredded cooked turkey (white and dark meat), chopped fresh tarragon, salt, freshly ground pepper, croissants (about 2 oz each), split and toasted, garnishes: tarragon sprigs, lemon wedges
    34 min, 15 ingredients
  • Open-Faced Roast Beef Sandwiches with Braised Cabbage Slaw & Russian Dressing
    olive oil, sliced onion, sliced peeled fuji apple and
    19 More
    olive oil, sliced onion, sliced peeled fuji apple, sliced green cabbage, water, white wine vinegar, caraway seeds, crushed, salt, chopped fresh parsley, low-fat greek-style plain yogurt, canola mayonnaise, prepared horseradish, ketchup, stone-ground mustard, freshly ground black pepper, fresh lemon juice, worcestershire sauce, salt, sweet paprika, ground red pepper, sliced low-sodium deli roast beef, rye bread, lightly toasted
    22 ingredients
  • Open-Faced Bacon-and-Potato Omelet Open-Faced Bacon-and-Potato Omelet
    bacon slices, chopped and
    10 More
    bacon slices, chopped, frozen southern-style cubed hash browns, thawed, green onions, thinly sliced, butter or margarine, tomato, seeded and chopped, chopped fresh italian parsley, eggs, salt, pepper, drops hot sauce (optional), shredded sharp cheddar cheese
    11 ingredients
  • Open-Faced Lamb Burgers with Eggplant and Mushrooms Open-Faced Lamb Burgers with Eggplant and Mushrooms
    lean ground lamb, minced fresh or 2 tsp dried mint and
    10 More
    lean ground lamb, minced fresh or 2 tsp dried mint, ground cumin, salt, freshly ground black pepper, olive oil, divided, diced peeled eggplant (about 1 lb), vertically sliced vidalia or other sweet onion, sliced shiitake mushroom caps (about 4 oz), balsamic vinegar, thick) slices tomato, french bread rolls, halved and toasted
    12 ingredients
  • Open-face Texas Burger Open-face Texas Burger
    onion chopped, whole small garlic clove minced and
    8 More
    onion chopped, whole small garlic clove minced, thyme dried, colby-monteray jack cheese shredded / divided, ground beef, frozen garlic texas toast, tomato sauce, brown sugar, worchestershire sauce, sauce
    10 ingredients
  • Open-Face Chicken Bruschetta on Garlic Bread Open-Face Chicken Bruschetta on Garlic Bread
    chicken packed in water, drained, diced tomatoes, drained and
    9 More
    chicken packed in water, drained, diced tomatoes, drained, green onion, chopped, fresh basil, chopped, crumbled feta cheese, garlic cloves, minced, balsamic vinaigrette, crusty italian bread, olive oil, divided, basil leaves for garnish, pepper , to taste
    15 min, 11 ingredients
  • Open-Faced Tarragon-Shrimp Salad Sandwiches Open-Faced Tarragon-Shrimp Salad Sandwiches
    light mayonnaise, dried tarragon and
    6 More
    light mayonnaise, dried tarragon, fresh lemon juice (1 lemon), peeled and deveined cooked shrimp, sliced celery (about 3 large ribs), chopped green onions (about 2), sourdough bread, toasted, preshredded iceberg lettuce
    9 ingredients
  • Open-Faced Chile-Cheese Quesadillas Open-Faced Chile-Cheese Quesadillas
    olive oil and
    6 More
    olive oil, shredded monterey jack cheese with peppers or monterey jack cheese, bottled roasted red bell peppers, drained and finely chopped, pitted ripe olives, drained and chopped, chipotle chiles in adobo sauce, chopped, adobo sauce, minced fresh cilantro
    21 min, 7 ingredients
  • Open-faced Chili-Seared Catfish Sandwich with Maque Choux Open-faced Chili-Seared Catfish Sandwich with Maque Choux
    chili powder, salt, freshly ground pepper, catfish fillets and
    3 More
    chili powder, salt, freshly ground pepper, catfish fillets, vegetable oil, french bread, toasted, maque choux
    7 ingredients
  • Open-Faced Mediterranean Sandwiches Open-Faced Mediterranean Sandwiches
    reduced-fat tub-style cream cheese, reduced-fat sour cream and
    8 More
    reduced-fat tub-style cream cheese, reduced-fat sour cream, garlic clove, minced, salt, freshly ground black pepper, personal size italian bread shells (such as boboli), fresh basil leaves, tomatoes , sliced lengthwise, kalamata olives, pitted and chopped, sun-dried tomato and basil feta cheese, crumbled
    11 min, 10 ingredients
  • Open-Faced Eggplant-Olive Sandwiches Open-Faced Eggplant-Olive Sandwiches
    light caesar dressing, divided and
    7 More
    light caesar dressing, divided, thick) slices eggplant (about 1/2 lb), tomato and basil pasta sauce, reduced-fat havarti cheese, sliced, italian bread with sesame seeds, toasted, chopped pimiento-stuffed olives, capers, rinsed and drained
    22 min, 8 ingredients
  • Open-Faced Monte Cristo Sandwiches Open-Faced Monte Cristo Sandwiches
    eggs, milk, prepared yellow mustard, whitewheat bread and
    5 More
    eggs, milk, prepared yellow mustard, whitewheat bread, butter, strawberry jam, sliced deli turkey or chicken, sliced smoked deli ham, swiss cheese slices
    22 min, 9 ingredients
  • Open-Faced Chicken Reuben Sandwich Open-Faced Chicken Reuben Sandwich
    frozen or refrigerated breaded chicken breasts (from two ... and
    4 More
    frozen or refrigerated breaded chicken breasts (from two 10- to 12-oz boxes or 1 25-oz bag), rye bread, swiss cheese, thousand island dressing, sauerkraut
    5 ingredients




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