309456 open broiled egg tomato Recipes
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lard, pork, ground, garlic cloves, crushed, oregano and11 Morelard, pork, ground, garlic cloves, crushed, oregano, cinnamon, black pepper, dry sherry, caster sugar, salt, eggs, tomatoes, peeled, seeded and diced, onion, finely chopped, milk or 1/4 cup light cream, corn or 8 flour tortillas, warm40 min, 15 ingredients
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egg, lightly beaten, onion, finely chopped and10 Moreegg, lightly beaten, onion, finely chopped, green pepper, finely chopped, soft bread crumbs, lemon juice, reduced-sodium teriyaki sauce, dried parsley flakes, dried basil, pepper, salmon, drained, bones and skin removed, english muffins, split and toasted, lettuce leaves and tomato slices, optional25 min, 12 ingredients
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tomatoes, cut into 3/8 inch slices (do not use ends ) and5 Moretomatoes, cut into 3/8 inch slices (do not use ends ), olive oil, approximately for brushing on tomatoes, herbes de provence, approximately, salt and pepper, to taste, fresh parmesan cheese, grated (don tsp use the dried stuff), parsley, finely chopped (i use flat leaf parlsey)8 min, 6 ingredients
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tomatoes, quartered, onion, peeled and quartered and12 Moretomatoes, quartered, onion, peeled and quartered, garlic cloves, salt, freshly ground black pepper, tomato paste, organic vegetable broth (such as swanson certified organic), water, cornstarch, salmon fillets, skinned, salt, sliced fresh basil, coarsely ground black pepper (optional)14 ingredients
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tomato, chopped , about 2/3 cup, snipped fresh basil, salt and5 Moretomato, chopped , about 2/3 cup, snipped fresh basil, salt, fresh portabella mushrooms , each about 4 inches in diameter, balsamic vinegar or 1 tsp red wine vinegar, olive oil, focaccia bread, quartered or 1/2 italian bread, such as boboli brand, shredded parmesan cheese (optional)29 min, 8 ingredients
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Eggs Benedictbutter, flour, milk, dry powdered milk, whole wheat bread and3 Morebutter, flour, milk, dry powdered milk, whole wheat bread, eggs, tomato, sliced thin, juice of 1 lemon freshly ground pepper paprika5 min, 8 ingredients
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Cheesy Broiled Baby Tomatoesgrape tomatoes, salt, ground black pepper and4 Moregrape tomatoes, salt, ground black pepper, fresh breadcrumb, shredded cheddar cheese (or personal choice), butter, melted, paprika35 min, 7 ingredients
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Mediterranean Stacked Open Face Egg Sandwichbaguette , slices 2 per sandwich (not too thick) and16 Morebaguette , slices 2 per sandwich (not too thick), prosciutto , fairly thin (not paper thin, you don tsp want it falling apart), provolone cheese , 2 per sandwich, olives (to toast the baguettes), eggs (large or extra large), boursin cheese (garlic herb, chive, any combination, you can use the whole container for very creamy eggs or less if), black olives, sliced (more or less to taste, 1 small 4 oz can works perfect ), butter, salt, pepper, egg yolks (use extra large eggs), fresh lemon juice, sun-dried tomatoes, chopped (packed in oil), butter, olive oil, salt, pepper25 min, 17 ingredients
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Open-Faced Crab and Tomato Sandwichesegg, slightly beaten, cream cheese, softened, lemon juice and6 Moreegg, slightly beaten, cream cheese, softened, lemon juice, grated parmesan cheese, chopped fresh parsley, mayonnaise, cooked crabmeat, sandwich bread, crust removed or 3 english muffins, split, tomatoes (0.5 inch)25 min, 9 ingredients
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Broiled Tomatoes with Goat Cheese and Fennel Pollentomatoes , halved crosswise, or 4 medium plum , halved le... and3 Moretomatoes , halved crosswise, or 4 medium plum , halved lengthwise, extra-virgin olive oil, sea salt and freshly ground pepper, fennel pollen , for dusting4 ingredients
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Open-Faced Summer Sandwichestomatoes , cut into 1/2-inch-thick slices, salt, pepper and7 Moretomatoes , cut into 1/2-inch-thick slices, salt, pepper, thick) rustic bread slices, olive oil, sweet onions , cut into 1/2-inch-thick slices, mayonnaise, pesto, sliced ripe olives, chopped fresh mint (optional)10 ingredients
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