251040 onion pureee pink prosecco Recipes

prosecco or other sparkling white wine, cold water, unflavored gelatin, sugar, oranges, water, divided, salt, sugar, grand marnier or other orange liqueur, nectarines, halved, pitted , cut into 1/2-inch-thick slices, fresh blueberries (about 6 oz), sugar

unsalted butter, divided, vidalia or maui onions (about 1 1/4 lb total), very thinly sliced on a mandoline (about 3 packed cups), low-salt chicken stock, buttermilk, kosher salt, vegetable oil, dry-aged rib-eye steak (about 2 thick), standing at room temperature for 1 hour, coarse sea salt, assorted soft herb sprigs (such as tarragon, flat-leaf parsley, and chervil)

pink beans, bacon, diced celery, diced carrot, diced onion, garlic clove, minced, ham hocks, tomato sauce, water, salt and pepper

onions (chopped ), carrots (chopped ), celery (chopped ), garlic cloves (chopped ), extra virgin olive oil, dry white wine, crushed tomatoes, canned pink salmon (flaked ), angel hair pasta, fresh herb (oregano, rosemary, thyme or basil), salt and pepper (to taste), romano cheese, hot chili flakes (optional)

onion, finely chopped, baby carrots , quartered lengthwise, garlic cloves, minced, salt-free vegetable bouillon cubes, diced tomatoes, curry powder (good-quality ), cinnamon, ground nutmeg, quinoa, pink beans, drained and rinsed (i used pintos), baby spinach leaves, well rinsed, salt & freshly ground black pepper

pink or red grapefruit , scrubbed, white sugar, light corn syrup, water

pink grapefruit, fresh lavender (flowers and or leaves), sugar, lemon juice, grand marnier (optional), lavender flowers , mint leaves (to garnish)

ruby red grapefruit vodka, pink grapefruit juice, cointreau liqueur, grapefruit section

olive oil, sweet onion (3/4 lb) such as vidalia, ososweet, or walla walla, halved lengthwise and thinly sliced, pink grapefruit, prosecco, minced shallot, cold unsalted butter, cut into tbsp, divided, sea scallops (about 1 1/2 lb total), tough ligament from side discarded, vegetable oil, garnish: chervil sprigs

prosecco (750 ml), sugar, divided, water, unflavored gelatin, heavy cream, mascarpone, room temperature

prosecco, chilled, vodka, chilled, cinnamon schnapps (recommended : goldschlager)

pink grapefruit, unflavored gelatin, fresh pink grapefruit juice, eggs, separated, sugar, salt, grated lemon peel, lemon juice, grated pink grapefruit peel, cream of tartar, baked 9-inch pastry shell, shredded lemon peel or pink grapefruit peel (for garnish)

pink lemonade frosting, pink lemonade powdered drink mix, white chocolate chips

boneless chicken breasts, baby portabella mushrooms, yellow onion, stalks green onions, dill, pink beans, mayonnaise, olive oil, coriander powder, salt

pink grapefruits (about 14 oz each), sugar, water, creme de cassis, fresh mint sprigs (optional)

pink grapefruit, extra-virgin olive oil, seedless grapes, stems removed, honey, handfuls of raspberries, mint leaves, finely shredded, thick plain yogurt (try a sheep- or goat-milk yogurt for extra flavor)

pink gooseberries (about 6 oz), dry white wine, water, elderflower concentrate, sugar, firm-ripe peaches (preferably white ), fresh basil leaves, super premium vanilla ice cream