275290 onion potatoes gratin rachael ray Recipes
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red bliss potatoes, thinly sliced and10 Morered bliss potatoes, thinly sliced, golden delicious apples, cored and thinly sliced, pancetta, browned and crumbled, snipped fresh chives, ouces cave-aged gruyere or 8 oz mild swiss cheese, grated, heavy cream, salt, pepper, butter , cut into tiny cubes, grated nutmeg, aluminum foil, to cover16 min, 11 ingredients
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russet potatoes , of uniform size (idaho) and8 Morerusset potatoes , of uniform size (idaho), unsalted butter, softened, garlic , crushed through a press, half-and-half or 1 1/2-2 cups milk, salt & freshly ground black pepper, freshly grated nutmeg, creme fraiche (optional), heavy cream, parmesan cheese21 min, 9 ingredients
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Potato Gratin With Haricots Verts and Hammilk, red potatoes, thinly sliced, garlic, thinly sliced and7 Moremilk, red potatoes, thinly sliced, garlic, thinly sliced, bay leaves, young green beans, trimmed, sliced deli ham, gruyere cheese, salt, pepper, nutmeg50 min, 10 ingredients
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Potato Gratin With Porcini Mushrooms and Mascarpone Cheesedried porcini mushrooms, water, boiling, butter and8 Moredried porcini mushrooms, water, boiling, butter, olive oil , extra-virgin, parmesan cheese, grated, mascarpone cheese, whipping cream, garlic cloves, minced, nutmeg, freshly grated, potatoes, peeled and cut crosswise into 1/8-inch-thick slices, parmesan cheese, grated31 min, 11 ingredients
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Potato Gratin With Dijon and White Cheddarfresh breadcrumbs, butter, dried thyme, salt, black pepper and6 Morefresh breadcrumbs, butter, dried thyme, salt, black pepper, sharp white cheddar cheese (can use more ), flour, russet potatoes, peeled and very thinly sliced, chicken broth, whipping cream, dijon mustard26 min, 11 ingredients
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Easy Roquefort Potato Gratinpotatoes (peeled and cut into 1/8-inch very thin slices) and6 Morepotatoes (peeled and cut into 1/8-inch very thin slices), salt and pepper, whipping cream, roquefort cheese, crumbled, dry breadcrumbs (can use a bit more breadcrumbs), dried rosemary, butter , cut into tiny pieces1 hour 25 min, 7 ingredients
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Potato Gratin With Gruyere and Creme Fraicherusset potatoes, peeled, cut into 1/8-inch-thick rounds and3 Morerusset potatoes, peeled, cut into 1/8-inch-thick rounds, creme fraiche , stirred to loosen, gruyere cheese, grated (about 6 oz), fresh italian parsley, chopped1 hour 25 min, 4 ingredients
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Potato Gratin (Emeril Lagasse)heavy cream, egg yolks, salt, white pepper and2 Moreheavy cream, egg yolks, salt, white pepper, baking potatoes , like russets, peeled and thinly sliced, (vertically), gruyere, grated6 ingredients
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Potato Gratinidaho potatoes, butter , plus 1 1/2 oz, garlic, minced and8 Moreidaho potatoes, butter , plus 1 1/2 oz, garlic, minced, milk, heavy cream, eggs, ground nutmeg, kosher salt, freshly ground black pepper, grated gruyere, grated parmesan50 min, 11 ingredients
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Potato Gratin with Thymeyukon gold or red potatoes, grated gruyere, egg and2 Moreyukon gold or red potatoes, grated gruyere, egg, whole milk, freshly chopped thyme leaves50 min, 5 ingredients
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Potatoes Gratin (Tyler Florence)baking potatoes, peeled and sliced paper -thin and6 Morebaking potatoes, peeled and sliced paper -thin, heavy cream, garlic cloves, split, leaves from 4 fresh thyme sprigs, chopped fresh chives , plus more for garnish, grated parmigiano-reggiano, sea salt and freshly ground black pepper1 hour , 7 ingredients
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