22957 onion oil vinegar Recipes

onions, boneless beef chuck roast , tied, vegetable oil, divided, turkish bay leaves or 1 california, pilsner-style beer such as budweiser, red-wine vinegar

onions , halved lengthwise, then sliced lengthwise 1/4 inch thick, boneless beef chuck roast , tied, vegetable oil, divided, turkish bay leaves or 1 california bay leaf, pilsner-style beer , such as budweiser, red wine vinegar

onions, unpeeled, sherry wine vinegar, lemon juice, sweet sherry , plus, sweet sherry (or vermouth), dried currant (or raisins), extra virgin olive oil, pine nuts, toasted

onion, chopped, red pepper, sliced thin, yellow pepper, sliced thin, garlic cloves, salt and pepper, olive oil, balsamic vinegar

olive oil, sliced vidalia or other sweet onion, sugar, salt, black pepper, balsamic vinegar, preshredded fresh parmesan cheese, tomato paste, dried oregano, garlic powder, dried basil, ground beef , extra lean, hamburger buns

whole garlic bulbs, olive oil, divided, red onion, halved and thinly sliced, sugar, balsamic vinegar, salt, pepper, french bread baguette (10-1/2 oz), cut into scant 1/2-in. slices, brie cheese, rind removed, thinly sliced, minced fresh thyme , optional

sweet onions (peeled and sliced or diced ), olive oil, garlic cloves, minced, ketchup, cayenne (optional), red pepper flakes, crushed (adjust for heat, i option for it!) (optional), paprika (smoked is a nice treat!i use 1/2 smoked and 1/2 sweet), vinegar, salt

oil (i use flavoured chili ), sweet onion, thinly sliced (walla walla type), garlic cloves, smashed, cayenne pepper, worcestershire sauce, oyster sauce, balsamic vinegar, steaks or 12 -16 oz sirloin tip or 12 -16 oz flank, beef stock or 1/4 cup red wine, your favourite thick toasted bread

olive oil, onion, sliced thin and then chopped (i prefer a little bit more onion so add extra myself), water, tomato paste, corn syrup, cornstarch (i also add a pinch two more of this to speed the thickening process), salt, red pepper flakes, crushed (or less if you like it less spicy), vinegar

olive oil, orange juice, vinegar, garlic, minced, fresh parsley, minced, salt, black pepper, mixed salad greens, oranges, peeled and sliced, sliced red onion, crumbled blue cheese, almonds, toasted

onions, 2 left in their skin, and 1 peeled, extra-virgin olive oil, mayonnaise, sour cream, white wine vinegar, kosher salt, freshly ground black pepper, hot sauce , as needed, scallions (white and green), minced, suggestions : lots of your favorite potato chips

boiling onions, peeled , leave some root so the onion holds together, white wine, wine vinegar, olive oil, dried thyme, bay leaf, garlic cloves, salt, tomato paste, saffron, white sultana raisins

onion sliced vertically, olive oil divided, s &p to ta te, quinoa, cube water, walnuts toasted and chopped, dried cranberries, cube feta cheese, balsamic vinegar

onions, cooked basmati rice, cooked chickpeas, dried currants, chopped parsley, lemon juice, cumin, paprika, cinnamon, salt and pepper, vegetable broth, extra virgin olive oil, white wine vinegar

red onions, finely chopped, pitted black olives (200g), honey, salt and black pepper, to taste, olive oil, white wine vinegar

canola oil, onions (thinly sliced ), fresh garlic (minced ), flour, ketchup or 8 oz smooth tomato sauce, water, corn syrup, vinegar, bay leaves, dry mustard, ground cinnamon, salt and pepper

olive oil, sliced onion, honey, cider vinegar, skinned, boned chicken breast halves, dijon mustard, honey, paprika, salt, rye bread, toasted

vegetable or canola oil, red onions, halved, peeled , and cut into thin (1/4-inch) slices, kosher salt and freshly ground black pepper, dry red wine, honey, red wine vinegar, juice and a few grates of zest from 1 lemon, optional