7540 onion ginger sauce Recipes

japanese eggplant , cut into 3 x 1/2-inch sticks (about 5 cups), minced green onions, low-sodium soy sauce, rice vinegar, grated peeled fresh ginger, extra-virgin olive oil, chile paste with garlic, cilantro leaves (optional)

onions, fresh ginger, white vinegar, japanese soy sauce, vegetable oil

pork fillets, cm fresh ginger (about the size of your thumb), fennel, garlic cloves, onion, oyster sauce, soya sauce (preferably japanese ), oil (for frying ), cooked rice, to serve

unsalted butter, grated fresh ginger, minced green onion, soy sauce

soy sauce, vinegar, grated gingerroot, lemon juice, grated onion

canola oil, minced and peeled gingerroot, sugar, sesame seeds, toasted, celery seed, ketchup, white pepper, chopped onion, soy sauce, rice wine vinegar

tomato paste, white vinegar, cold water, chilies, chopped, ginger, grated, garlic, crushed, onion, chopped, salt, thyme, chopped

butter, grated fresh ginger root, minced garlic, chopped green onions, dried basil, black pepper, red pepper flakes, grated parmesan cheese

wasabi powder, water, rice wine vinegar, soy sauce, salmon fillet pieces, skin removed, original essence , recipe follows, panko crumbs, vegetable oil, orange-ginger sauce , recipe follows, toasted black and white sesame seeds, garnish, steamed long-grain white rice, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced ginger, orange zest, dry white wine, fresh orange juice, heavy cream, cold unsalted butter , cut into pieces, soy sauce, salt, wasabi powder

garlic clove, minced, orange-ginger sauce and glaze (such as iron chef), seasoned rice vinegar, low-sodium soy sauce, dark sesame oil, canola oil, tuna steaks (about 1 inch thick ), salt, sesame seeds, black sesame seeds, sliced green onions

ginger , about 2 oz, scallions ( green onion), soy sauce, white vinegar, sugar, water, spicy chinese chili red paste (optional)

salmon steaks (6 to 8 oz each), fresh chopped parsley, fresh chopped chives, olive oil, soy sauce, chopped onion, ginger, grated, capers, lemon juice, hard-boiled egg, sugar, fresh ground black pepper to taste

boneless skinless chicken breast, green onions, oyster sauce, fresh ginger, minced (or 1/2 tsp ground ), vegetable oil, water, lemon, cut in wedges

vegetable oil, courgettes, sliced, red onion, chopped gingerroot, soy sauce, dark sesame oil, salt and pepper

sesame seed, asian (toasted) sesame oil, sliced green onion, minced fresh ginger, minced garlic, sake or dry sherry, soy sauce, sugar

soy sauce, rice wine vinegar, onion chopped, fresh ginger small, peeled

soy sauce, sliced green onions, chopped fresh cilantro, chopped peeled fresh ginger, hot chili sesame oil, eggs, soy sauce, oriental sesame oil, whole chicken, cut into 12 pieces, vegetable oil, all purpose flour, ground ginger, salt, ground pepper, fresh ginger , halved lengthwise

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8