29483 one two sausage balls Recipes

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (head-cut into chunks ), beef broth (or use bouillon and water if needed), apple (cored, skinned, cubed ), carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

fresh, ground pork sausage, fresh, ground spicy pork sausage, processed cheese sauce, buttermilk biscuit dry mix

hot sausage, mild sausage, jiffy baking mix or 1 1/2 cups bisquick, milk, sharp cheddar cheese, mild cheddar cheese

oil, kielbasa or 1 lb italian sausage, cut into 1/2-inch slices, onions, cut into 6 wedges, all-purpose flour, diced tomatoes, undrained, red potatoes, cut into 8 wedges, thyme, bell pepper, cut into large pieces

smoked sausage, olive oil, divided, red potatoes, sliced with the skins on, scallion, sliced, dried thyme, crushed, salt & freshly ground black pepper, to taste

biscuit mix, shredded cheddar cheese, fresh, ground pork sausage

buttermilk baking mix, pork sausage, condensed cream of cheddar cheese soup

fresh, ground pork sausage, egg, beaten, cracker meal, dried sage, ketchup, white vinegar, brown sugar, soy sauce

ground pork sausage, biscuit baking mix, sharp cheddar cheese, shredded

ground sausage, baking mix (recommended : bisquick), grated cheddar, pepper, milk, dip, mayonnaise, mustard

bulk sausage, sharp cheddar cheese (grated ), bisquick baking mix

sausage , i like jimmy dean, biscuit mix, shredded cheddar cheese, chopped onion, chopped celery, garlic powder, pepper

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (shredded or cut into chunks- i used 1/2 head), beef broth (or use bouillon and water if needed), apple, cut up cored, and skinned, carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

turkey sausage, bisquick, water, eggs, garlic powder, italian seasoning or 1/2 tsp oregano, spaghetti sauce, onion, sliced, parmesan cheese, divided

extra-virgin olive oil, tube prepared polenta, sliced into 8 rounds, sweet or hot italian sausage, casings removed, cremini mushrooms, diced, garlic, chopped, whole plum tomatoes , crushed by hand, kosher salt and freshly ground pepper, chopped fresh parsley, plus more for topping, sliced mozzarella cheese, grated parmesan cheese

olive oil, garlic, peeled and minced, onion, thinly sliced, green bell pepper, sliced, red bell pepper, sliced, uncooked spicy pork sausage (such as chorizo), shrimp, shelled and de-veined, grouper fillet (or other white fish), cut into bite-size pieces, ground coriander, red chili powder, arborio rice, saffron threads, chicken stock, white vinegar, fish sauce, saffron is pretty expensive, but in addition to flavor , it also provides that nice yellow color to your paella. for a cheaper alternative, perhaps a dash of turmeric will give you the good color as well.