28901 one pot stove turkey Recipes

turkey leg, turkey wings, turkey neck, canola oil, salt and freshly ground black pepper, garlic cloves, vidalia sweet onions, quartered, carrots, chopped in thirds, stalks celery, chopped in thirds, salt, pepper, fresh sage leaves, amazing gravy , recipe follows, butter, all-purpose flour, turkey stock, warm, black pepper, rubbed sage, salt

turkey pan drippings , fat skimmed, water, turkey legs, garlic, crushed, bay leaf, dried thyme, ground black pepper to taste, all-purpose flour, milk, cubed cooked turkey, red potatoes, diced, onion, quartered and sliced, carrots, sliced, stalks celery, sliced

turkey wings (or neck and giblets from turkey, rinsed and patted dry), butter (or more , as needed), onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, garlic cloves, coarsely chopped, flour, fresh thyme (or 3 tsp, dried thyme leaves), bay leaf, water, salt and pepper, as needed

turkey breast steaks, carrot, diced small, onion, diced, celery rib, bay leaf, thyme, white wine, olive oil, pickled capers, fennel seed, black peppercorns, salt, mayonnaise, tuna in brine, drained, strained turkey broth (approx , see method), anchovy fillets, pickled capers, squeeze lemon juice, pickled capers, black olives, pitted and chopped, parsley, chopped

turkey meat, cut up to your preference, water, bones from turkey, turkey meat, celery, carrot, onions, potatoes, turnip, tomatoes, salt, lemon, pepper

pot roast, cooking oil, beef broth, baby carrots, red potatoes, quartered or in eighths, depending on size, onions, quartered, flour, sour cream

pot roast, flour, salt, pepper, ginger, oil, cinnamon stick, water, dried fruit, orange juice

pot stickers, frozen, any filling, salad oil, roasted red peppers, drained, hoisin sauce, lemon juice, sesame oil, toasted, sugar, fresh ginger, minced, garlic clove, minced, mixed salad greens (about 9 oz)

pot roast, garlic powder, ground pepper, salt, all-purpose flour, oil, sliced onions, carrots, roughly cut, celery ribs, roughly cut, new potatoes, quartered, onion soup mix, water

frozen meat pot stickers or 1/2 lb vegetable pot stickers, vegetable oil or 1 tbsp peanut oil, head chinese cabbage or 1 head napa cabbage, sliced thinly, sliced shiitake mushrooms or 4 oz button mushrooms, green onions, sliced, soy sauce or 1/4 cup tamari, water, sugar, ground red pepper , to taste, prepared mustard , sauce or vinaigrette, see note

turkey broth, oat flour, corn meal, turkey skin, turkey fat, fresh onion, fresh tomatoes, carrots, celery, basil, dried, minced garlic, dehydrated onion, sesame seeds, beef bouillon, black pepper, soy sauce basque norte

turkey backs , necks and gizzards, turkey giblets, fowl (optional), salt , pepper, turkey, truffles , as many as possible, fresh if available, heavy bechamel sauce, heavy cream, egg yolks, freshly ground white pepper

turkey broth or 1/2 cup chicken broth, butter, melted, egg, beaten, chopped onion, vegetable oil, diced cooked turkey, turkey gravy, peas, dried parsley, worcestershire sauce, dried thyme, american cheese (optional)

turkey tenderloins or 12 oz turkey thighs, boneless and skinless, tomato sauce, tomatoes, chopped, onion, thinly sliced, green bell pepper, chopped, pimento stuffed olives, sliced, garlic clove, minced, ground cumin, ground oregano, black pepper, lemon juice, salt, cooked brown rice (optional), cooked black beans (optional)

turkey breast, boneless , cut into 1/4 inch diagonal slices or 1 lb turkey cutlets, salt and pepper, all-purpose flour, olive oil, minced garlic, marsala, drained canned sliced mushrooms, drained canned diced tomato, canned reduced-sodium chicken broth, unsalted butter, chopped fresh parsley

turkey, with giblets removed, chicken broth, dried mushrooms, chopped onion, chopped celery, chopped green pepper, vegetable oil, plus extra for rubbing on turkey, kosher salt, plus extra for seasoning turkey, challah bread , cut into 1/2-inch cubes (from approximately 4 to 5 slices), unsweetened dried cherries, approximately 1 cup, chopped pecans, approximately 1/2 cup, whole eggs, beaten, dried rubbed sage, dried parsley, freshly ground black pepper, plus extra for seasoning chicken, special equipment : 1 re-usable organic cotton produce bag

potted meat, cream cheese, white bread or 1 loaf whole wheat bread