170807 one bowl orange graham bundt cake brown glaze Recipes

matzo cake meal, plus extra , for flouring the pan, eggs, separated, whites at room temperature, sugar, ground almonds, chopped almonds, freshly squeezed lemon juice, lemon , zested, kosher for passover confectioners sugar, freshly squeezed lemon juice, pure vanilla extract, freshly grated lemon zest, apricot jam, water, strawberries, green parts trimmed off, halved

butter, for greasing the pans, flour , for dusting, white cake mix (recommended : duncan hines moist deluxe), orange , zested, about 1/4 cup, no pulp orange juice, egg whites, vegetable oil, unsalted butter, at room temperature, creme fraiche, powdered sugar, raspberry jam, water , as needed, raspberry jam, fresh raspberries

glazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)

sugar ., butter ., whipping cream ., sweetened condensed milk (390g/14oz), evaporated milk (195 g/7oz), heavy cream ., eggs ., cream cheese, zest of 1 orange, vanilla extract ., food cake mix or fudge chocolate cake mix.

cake flour, sugar, baking powder, salt, grated orange rind, fresh orange juice, olive oil, vanilla extract, orange-flower water, egg yolks, egg whites, cream of tartar, powdered sugar, blueberries, raspberries

julienned fresh carrots, orange juice, divided, sugar, cornstarch, salt

orange marmalade, butter, ground ginger, angel food cake or lb cake

angel food cake mix, mandarin oranges, orange zest, cool whip

orange sherbet, chocolate syrup, mint extract, graham cracker crumbs

orange juice, hoisin sauce, honey, soy sauce, dijon mustard, garlic cloves, finely minced, chopped fresh ginger, lamb ribs

cake mix, yellow, eggs, vegetable oil, water, instant vanilla pudding, orange extract, orange zest

graham cracker crumbs (about 10), all-purpose flour, whole wheat pastry flour, splenda brown sugar blend, craisins (i used the orange flavored ones), baking soda, low-fat buttermilk, egg substitute, canola oil

water-packed extrafirm light tofu, orange juice, low sodium soy sauce, divided, rice vinegar, honey, chili-garlic sauce, divided (such as lee kum kee), grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green pea, thawed, grated carrot, sliced green onion, hot cooked long-grain rice, sesame seeds, toasted

cake, yellow cake mix, eggs, oil, mandarin oranges ,with juice, tub cool whip, crushed pineapple, instant vanilla pudding

orange jello, boiling water, eagle brand, sour cream, cool whip, graham cracker crust

mandarin oranges, undrained, yellow cake mix (regular size), vegetable oil, eggs, orange extract, cold milk, instant vanilla pudding mix, unsweetened crushed pineapple, drained

graham cracker crumbs, sugar, butter, melted, vanilla ice cream, softened, frozen orange juice concentrate, thawed