562 once lover pakora Recipes
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boneless white-fleshed fish, cut into chunks and16 Moreboneless white-fleshed fish, cut into chunks, lemon juice, enough to wash fish with, salt, garbanzo flour, cilantro leaves, finely chopped, green chili, chopped & (seeded if you like ), garlic, minced, ginger, minced, red chili powder, indian style, turmeric, cumin seed , roasted and ground to a powder, oil (for deep frying, as much as you need), lemons or lime wedge (optional), chopped onion (optional), chopped tomato (optional), tamarind chutney (optional), mint-cilantro chutney (optional)1 hour 15 min, 17 ingredients
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flour, panko breadcrumbs, divided (japanese bread crumbs) and12 Moreflour, panko breadcrumbs, divided (japanese bread crumbs), garam masala, baking soda, salt, ground cumin, ground turmeric, ground cayenne, freshly ground black pepper, fresh lemon juice, club soda, egg whites, cauliflower florets, cut into bite-size pieces, vegetable oil30 min, 14 ingredients
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cauliflower floret, brinjal, sliced, potato, sliced and13 Morecauliflower floret, brinjal, sliced, potato, sliced, onion, sliced, zucchini, sliced, green chilies, washed and slit in the center, oil, to deep fry, gram flour, all-purpose flour, coriander powder, cumin powder, garam masala powder, dried kasuri methi , crushed between your palms, knorr chicken stock powder, red chili powder, water1 hour 30 min, 16 ingredients
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Cauliflower and Cheese Pakoracurry, cilantro leaf, chopped, green chilies, chopped and7 Morecurry, cilantro leaf, chopped, green chilies, chopped, ginger, chopped, cheese, grated , of your choice, flour, head cauliflower, separated into small florets, salt, to tast, water, oil25 min, 10 ingredients
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Cauliflower Panko Pakorasflour, panko breadcrumbs, garam masala, baking soda, salt and9 Moreflour, panko breadcrumbs, garam masala, baking soda, salt, cumin, turmeric, cayenne, black pepper, lemon juice, club soda, egg whites, cauliflower florets, cut into bite size pieces, vegetable oil30 min, 14 ingredients
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Tandoori Murgh Pakora (Batter-fried chicken)boneless chicken breast, cut into 3 cm cubes and16 Moreboneless chicken breast, cut into 3 cm cubes, oil (for deep frying), low-fat plain yogurt , beaten till smooth, ginger , with, garlic , in a paste, lime juice, mint paste, gram flour (besan), salt, red chili powder, mango powder (amchur), thyme (ajwain), garam masala powder, tandoori color powder (if yu dont get this, use red food colouring, i use bush company s red food colour here), asafetida powder (hing), water, chat masala3 hour 20 min, 17 ingredients
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Vij’s Buttermilk Pakorascauliflower, cut into 1-inch florets and11 Morecauliflower, cut into 1-inch florets, russet potatoes (approx 1 large), red onion , sliced lengthwise (i then half those slices again), chickpea flour (besan), buttermilk, jalapeno peppers, finely chopped (i take out the seeds), ground coriander, ground cumin, mango powder (amchur), turmeric, salt (i use 1 tbsp and a bit), vegetable oil, for deep-frying30 min, 12 ingredients
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Potato-Scallion Pakorasyukon gold potatoes, brown mustard seeds and8 Moreyukon gold potatoes, brown mustard seeds, all-purpose flour, chickpea flour, salt, cayenne, minced scallion, yogurt or 1/2 cup soy, water , about, peanut oil (for frying )45 min, 10 ingredients
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Bhari Hui Simla Mirch Ka Pakora(Stuffed Capsicum Deep-fried Fritginger-garlic paste, green chilies, chopped and10 Moreginger-garlic paste, green chilies, chopped, potatoes, boiled and mashed, carrot, boiled and diced, salt, lime juice, fresh coriander leaves, chopped, red capsicums (simla mirch), gram flour, red chili powder, boiled green peas, oil, to deep fry1 hour 10 min, 12 ingredients
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Stuffed Tomato Pakoraripe firm tomatoes (egg-shaped), butter and10 Moreripe firm tomatoes (egg-shaped), butter, onion, peeled and finely chopped, mushrooms, washed,drained and chopped (use fresh/canned , but be sure to wash the canned ones in plenty of water before proceeding), cheddar cheese, grated, green chilies, chopped, coriander leaves, chopped, mint leaf, chopped, gram flour, chat masala, salt, oil, to deep fry1 hour , 12 ingredients
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Fresh String/Green Bean Pakora Fritters With Gingerchat masala, coriander, ground, cumin, ground and4 Morechat masala, coriander, ground, cumin, ground, ajwain, crushed, gingerroot, fresh peeled and minced, string beans, trimmed from the stem end only, oil , for deep frying25 min, 7 ingredients
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Teekhi-meethi Chutney Wala Bread Pakoragram flour, red chili powder, coriander powder and7 Moregram flour, red chili powder, coriander powder, green chilies, finely chopped, bread , edges trimmed, onion, finely chopped, anjeer ki teekhi-meethi chutney (posted separately), salt, water , as required, oil, to deep fry1 hour , 10 ingredients
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Mirchi Ka Pakoragreen chili, salt, a little lime juice, gram flour and3 Moregreen chili, salt, a little lime juice, gram flour, mango powder (amchur), oil, to deep fry, water , for binding the pakora mixture together40 min, 7 ingredients
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Crisp Shrimp Pakora/Bhaji (Fritters)shrimp, peeled and6 Moreshrimp, peeled, flour (note use gram !!! it wouldn tsp accept it.), chopped fresh flat-leaf parsley, scallions, white part and a little of the tender green tops, finely chopped, pimiento, salt, olive oil, for deep-frying35 min, 7 ingredients
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Chicken Pakorasginger-garlic paste (equal amounts of ginger and garlic b... and16 Moreginger-garlic paste (equal amounts of ginger and garlic blended with a little water), roasting chickens, cut into serving size pieces (discard back and wings), water, garam masala, salt, chat masala, cumin , roasted, chickpea flour, salt, baking soda, water, minced fresh cilantro, ground coriander, cumin, cayenne pepper, ground ajwain, vegetable oil20 min, 17 ingredients
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