20 omelet roasted peppers cheese Recipes

  • Roasted Red Pepper Omelets
    eggs, water, salt, pepper and
    3 More
    eggs, water, salt, pepper, chopped roasted sweet red peppers, shredded muenster cheese, green onions, chopped
    20 min, 7 ingredients
  • Omelet Fillings
    diced canned roasted red pepper, swiss chard, shredded and
    16 More
    diced canned roasted red pepper, swiss chard, shredded, pecorino romano cheese, grated, leeks, thinly sliced, butter, camembert or brie cheese, sliced, cream cheese, cubed, green onions, sliced, smoked salmon, cooked potato, ricotta cheese, fresh-ground black pepper, fresh herbs, chopped, thyme, parsley, chives, tarragon, chervil
    18 ingredients
  • Spanish Omelet
    baby new potatoes, halved, eggs and
    6 More
    baby new potatoes, halved, eggs, grated manchego cheese or 1/2 cup cheddar cheese, chopped roasted red peppers from a jar, scallions, finely sliced, salt and pepper, butter, drop oil
    25 min, 8 ingredients
  • Pesto Omelet
    eggs, beaten, tomato, diced and
    3 More
    eggs, beaten, tomato, diced, sliced roasted red pepper, drained, pesto sauce, shredded romano cheese (may sub parmesean or feta)
    15 min, 5 ingredients
  • Salsa Omelet with Roasted Peppers and Cheese Salsa Omelet with Roasted Peppers and Cheese
    eggs, egg whites, low-fat milk, salt, black pepper and
    5 More
    eggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro
    10 ingredients
  • Salsa Omelet with Roasted Peppers and Cheese Salsa Omelet with Roasted Peppers and Cheese
    eggs, egg whites, low-fat milk, salt, black pepper and
    5 More
    eggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, pre-shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro
    13 min, 10 ingredients
  • Roasted Veggie Omelets Roasted Veggie Omelets
    red potatoes, diced, whole fresh mushrooms, quartered and
    10 More
    red potatoes, diced, whole fresh mushrooms, quartered, chopped zucchini, chopped sweet red pepper, chopped green pepper, butter, divided, dill weed, salt, pepper, eggs, water, shredded swiss cheese
    40 min, 12 ingredients
  • Roasted Sweet Red Pepper Omelet Roasted Sweet Red Pepper Omelet
    eggs and
    6 More
    eggs, red sweet bell peppers, pureed (fire roasted peppers pureed in food processor), salt , dash, cracked black pepper , to taste, cheddar cheese, shredded, bacon , precooked and crumbled, sweet onion, sliced and sauteed
    15 min, 7 ingredients
  • Cheese Omelet With Roasted Tomatoes and Onions (Food Network Kitchens) Cheese Omelet With Roasted Tomatoes and Onions (Food Network Kitchens)
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, tomatoes, trimmed and halved crosswise, white onion, sliced into 4 rounds, kosher salt and freshly ground pepper, panko (japanese breadcrumbs) or plain breadcrumbs, eggs, milk, mixed chopped herbs (such as parsley and dill) and/or scallions, unsalted butter, shredded gruyere or swiss cheese (about 1 cup)
    30 min, 10 ingredients
  • Cheddar Cheese Rolled Omelet with Bacon Roasted Potatoes (Aria Kagan) Cheddar Cheese Rolled Omelet with Bacon Roasted Potatoes (Aria Kagan)
    eggs, heavy cream and
    12 More
    eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick
    25 min, 14 ingredients
  • Spanish Omelet with Romesco Sauce (Ted Allen) Spanish Omelet with Romesco Sauce (Ted Allen)
    hazelnuts (with skin ) and
    14 More
    hazelnuts (with skin ), extra-virgin olive oil, plus more for drizzling, roasted almonds, crusty bread, cut into 1/2-inch cubes, garlic, sliced, red pepper flakes , plus more to taste, whole peeled canned tomato, jarred roasted red peppers (preferably piquillos), red wine vinegar, kosher salt, eggs, kosher salt, scallion, minced, coarsely grated manchego cheese, iberico or serrano ham
    35 min, 15 ingredients
  • Italian Roasted Bell Pepper Fresh Mozzarella Omele... Italian Roasted Bell Pepper Fresh Mozzarella Omele...
    four slices roasted bell peppers, eggs, milk and
    7 More
    four slices roasted bell peppers, eggs, milk, salt and pepper to taste, fresh mozzarella, fresh basil leave chopped (optional), crushed garlic (optional), romano cheese (optional), olive oil, note: i ve always had to use at 4 or at least 5 eggs for a omelet!)
    8 min, 10 ingredients
  • Greek Omelet Greek Omelet
    dozen large eggs, fresh baby spinach and
    11 More
    dozen large eggs, fresh baby spinach, roasted red peppers, diced, fresh mushrooms, sliced, garlic, minced, red onion, diced, red pepper flakes, goat cheese or feta, crumbled, greek or mediterranean seasoning(includes oregano, thyme, mint, black pepper, parsley, etc), a drizzle of fresh lemon juice , or sub balsamic vinegar, olive oil, butter, kosher or sea salt and fresh ground pepper
    30 min, 13 ingredients
  • Chile Relleno Omelet Chile Relleno Omelet
    butter and
    8 More
    butter, jalapeno pepper, canned (or roasted and peeled fresh), monterey jack cheese, 1/4 inch thick , the length of the pepper, water, eggs, oregano, garlic powder, cumin, salt & freshly ground black pepper
    10 min, 9 ingredients
  • Mushroom, Artichoke, and Basil Egg-White Omelet Mushroom, Artichoke, and Basil Egg-White Omelet
    sliced cremini mushrooms or 1/2 cup button mushroom and
    14 More
    sliced cremini mushrooms or 1/2 cup button mushroom, drained coarsely chopped artichoke heart, roasted garlic (or more ) or 1/8 tsp garlic salt (or more), sea salt, crushed red pepper flakes, olive oil, drained coarsely chopped artichoke heart, egg whites (or 1 whole egg and 2 egg white), nonstick cooking spray or olive oil, coarsely chopped fresh basil (we don tsp like basil, personal preference, we like parsely-chive mixture), shredded italian cheese blend, chopped sweet red pepper, cracked black pepper, mixed baby greens, salad with, vinaigrette (optional)
    12 min, 15 ingredients
  • Greek Omelet Greek Omelet
    eggs whipped, fire roasted red pepper chopped and
    8 More
    eggs whipped, fire roasted red pepper chopped, scalloins or green onions diced, mushroom diced, kalamata olives diced, half-and-half, butter divided, spinach * baby if available chopped fine, feta cheese crumbled, fresh oregano chopped
    10 ingredients
  • Sauteed Leek and Sausage Omelet Sauteed Leek and Sausage Omelet
    hot italian sausage, casings removed and
    9 More
    hot italian sausage, casings removed, mushrooms (about 4 oz), quartered, olive oil, leek, thinly sliced (white and pale green parts only), dried thyme, crumbled, eggs, chopped fresh rosemary or 1 1/2 tsp dried, crumbled, sliced drained roasted red bell peppers (available in jars), grated provolone or italian fontina cheese (about 3 1/2 oz), fresh rosemary sprigs
    10 ingredients
  • Day After St. Patrick's Day Omelet Day After St. Patrick's Day Omelet
    eggs, cooked corned beef, cubed and
    8 More
    eggs, cooked corned beef, cubed, boiled potatoes or 1/4-1/2 cup roasted potatoes, cubed, shredded cheese, separated, onion, chopped, buttermilk, butter (i use olive oil) or 2 tbsp olive oil (i use olive oil), baking soda, salt, pepper
    30 min, 10 ingredients




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