521 olives cheese spread Recipes

sun-dried tomatoes packed in oil (drain and chopped ), log goat cheese, olive oil, chopped fresh basil

cream cheese, softened, garlic clove, minced, chopped fresh basil, chopped fresh dill, extra virgin olive oil, garlic clove, minced, red onion, minced, ground beef (lean or extra lean), ground pork sausage, crumbled feta, red wine (or unsalted beef broth), egg, salt, fresh ground black pepper, heirloom tomato, sliced, red onion, sliced, leaves green leaf lettuce leaves, cooked bacon , slices per burger (optional), kaiser rolls, split

spread, olive oil, coarsely chopped shallots, chopped fresh sage, fresh thyme, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, cannellini beans, rinsed and drained, shredded asiago cheese, chopped flat-leaf parsley, extravirgin olive oil, fresh lemon juice, remaining ingredients, diagonally cut french bread (about 1 inch thick ), thick) slices red onion

olive oil 1/2 cup, sour cream 1/2 cup, lemon juice 2 tbsp., minced garlic cloves, peeled 1 each, your choice hot sauce 1/4 tsp., feta cheese, crumbled 8 oz., cream cheese, softened 4 oz., pitted kalamata olives, minced 2-1/2 tbsp., green onions, minced 2 tbsp., fresh parsley, chopped 1-1/2 tsp., entertainment crackers

olive oil, bacon, chopped, spanish onion, chopped, fresh mushrooms, chopped, flat leaf parsley, minced, fresh garlic cloves, minced, fresh cut green beans, celery salt, fresh ground white pepper, salted butter, all-purpose flour, half-and-half cream, dry white wine, mustard powder, granulated sugar, kosher salt, cayenne pepper, sharp cheese spread (kraft old english), freshly shredded sharp cheddar cheese, freshly shredded sharp cheddar cheese, grated parmesan cheese, french s french fried onions

olive oil, butter, garlic cloves, minced, chopped sun-dried tomato, balsamic vinegar, dry white wine, fresh basil leaf, chopped, freshly grated parmesan cheese, cream cheese, at room temperature, french baguette, sliced in individual pieces, and warmed

olive oil, vidalia onion, chopped, red onion, chopped, fresh parsley, minced, chive & onion cream cheese

olive oil flavored cooking spray, zucchini , cut in half lengthwise, yellow squash , cut in half lengthwise, carrot , cut into 1/4-inch slices, onion, quartered, asparagus, trimmed, tomatoes, halved, garlic cloves, balsamic vinegar, pepper, parmesan cheese

eggplant, cubed, kosher salt, extra virgin olive oil, diced yellow onion, roasted minced garlic, balsamic vinegar, blue cheese, crumbled, salt & freshly ground black pepper, to taste

white cheese (crumbled ), garlic cloves, crushed with, salt, ground thyme, chopped walnuts or 1/2 cup browned pine nuts, olive oil

chicken breast halves, prosciutto, garlic and herb cheese spread, olive oil, salt and pepper, butter, flour, white wine, chicken broth, fresh tarragon leaves, chopped

boneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread

self-rising flour, sea salt, sugar, chilled butter, cubed, black olives, pitted and sliced, parmesan cheese, freshly grated and loosely packed, milk, butter , for spreading

provolone cheese, sourdough bread, olive spread (such as lindsay olivada), basil leaves, thick) slices tomato

cream cheese, softened, mayonnaise, pecans, chopped, olive, sliced and drained, olive oil, pepper

whole green onions, chopped, ripe olives, drained well, garlic, minced, juice of 1 lemon, more ricotta cheese (optional), salt and freshly ground black pepper if needed

some type of soft cheese- 8 oz cream cheese , goat cheese, etc..., roasted walnuts- chopped, fresh basil- chopped, garlic-minced, extra virgin olive oil - to taste, rice vinegar or grated lemon rind, salt to taste

olive oil, chopped shallots (about 2 large), chopped wild or cultivated mushrooms (about 12 oz), less-fat cream cheese, softened, dry sherry, minced fresh flat-leaf parsley, salt, freshly ground black pepper, diagonally cut french bread baguette (about 1/2 inch thick )