7874 olivers toast Recipes

graham cracker crumbs, butter, melted, sugar, ricotta, powdered sugar, almond extract, almonds, toasted, semisweet chocolate chips, heavy cream, mix graham crackers , butter, and 2 tbsp. sugar together, shape into 9-in. pie plate, bake at 350 for 10 minutes, let chill

crumbled saffron threads, boiling-hot water plus 2 cups water, divided, chopped red onion, olive oil, orzo (9 oz), chopped fennel (from 1 small bulb) plus 2 tbsp chopped fronds

olive oil, onion, chopped fine, angel hair pasta or coiled fideos, broken into about 2-in. lengths, garlic cloves, minced, saffron threads (optional), crushed tomatoes, tomato paste, spanish chorizo or andouille sausages, halved lengthwise and sliced thickly, reduced-sodium chicken broth, shrimp (36 to 42 per lb.), deveined ; or shelled clams, salt, chopped flat-leafed parsley

water, sugar snap peas, trimmed, grated lemon rind, fresh lemon juice, extra-virgin olive oil, dijon mustard, sugar, kosher salt, black pepper, shallot, minced, sliced almonds, shaved pecorino romano cheese

unsliced french bread (or italian bread, use a 1-lb loaf), butter, softened, butter, softened, olive oil, grated parmesan cheese (or to taste), fresh minced garlic, dried oregano (rubbed between fingers to release the flavor), salt (i use seasoned ), fresh ground black pepper (to taste), shredded mozzarella cheese (or to taste)

italian bread , unsliced, softened butter , plus, softened butter, olive oil, minced fresh garlic (or to taste), dried oregano, salt (or to taste), black pepper, grated mozzarella cheese (or to taste)

canned chick-peas, patted dry, olive oil, taco seasoning or 1 tbsp ranch dressing mix or 1 tbsp french onion soup mix or 1 tbsp italian salad dressing mix

graham cracker crumbs, melted butter, granulated sugar, ricotta cheese, confectioners sugar, almond extract, toasted almonds, semisweet chocolate chips, heavy cream

pumpkin seeds, sunflower seeds, cumin seeds, salt, black pepper, cayenne pepper, boneless halibut fillet, olive oil

olive oil, dry breadcrumbs, garlic , smashed, chopped fresh thyme, lamb chops, sliced button mushroom, dry red wine, water, beef stock, dijon mustard, tomato paste, fresh egg noodles

olive oil, divided, onions, sliced, coarsely chopped mushrooms, dry white wine (we tested with chardonnay), vegetable broth, fresh parsley, fresh thyme, bay leaf, salt, onions, sliced, butter or margarine, gruyere cheese, thinly sliced, freshly ground pepper

water or 1 1/4 cups broth, couscous, butter or 1 tsp margarine (optional), salt (optional), olive oil or 1 tbsp sesame oil, garlic, minced, pine nuts, chopped, dried thyme leaves, black pepper, freshly ground, parmesan cheese, freshly grated

peasant bread, sliced into 1/2-inch pieces, extra-virgin olive oil, garlic cloves, halved, chopped parsley leaves

baguette (sliced into 16 thin slices), bittersweet chocolate, cut into 16 pieces, extra virgin olive oil, coarse sea salt, for sprinkling

extra virgin olive oil, onion, diced fine, grain or jasmine, water, dried cranberries, butter, salt and pepper, to taste

soft mild goat cheese, fresh thyme leaves, fresh rosemary leaves, chopped fine, coarsely ground black pepper, coarse salt, extra-virgin olive oil, four 6-inch flour tortillas

seeds from 1 large pumpkin, rinsed and dried, olive oil, salt and freshly ground black pepper

pencil-thin asparagus, olive oil, scant 1/4 cup slivered almonds, garlic cloves, thinly sliced, salt and freshly ground pepper, sherry vinegar, unsalted butter