14119 olive wine vinegar Recipes

  • Three-bean Salad with Olives
    olive oil, white wine vinegar, sugar, dried oregano and
    7 More
    olive oil, white wine vinegar, sugar, dried oregano, kidney beans, drained, garbanzo beans, drained (chickpeas), black-eyed peas, drained, chopped green bell pepper, chopped red bell pepper, sliced pimento stuffed olive, chopped red onion
    5 min, 11 ingredients
  • Oil and Vinegar Salad Dressing
    olive oil, white wine vinegar, dry mustard, sugar, salt and
    1 More
    olive oil, white wine vinegar, dry mustard, sugar, salt, pepper
    5 min, 6 ingredients
  • Chick-Peas and Olives Vinaigrette
    olive oil, white-wine vinegar, dijon mustard and
    4 More
    olive oil, white-wine vinegar, dijon mustard, a 16- to 19-oz c n chick-pe s, rinsed nd dr ined, a 3-oz jar pimiento-stuffed olives (about 1/2 cup), drained and sliced, minced fresh parsley leaves, freshly ground black pepper
    7 ingredients
  • Warm Ham with Shallots and Vinegar
    olive oil, minced shallots, red wine vinegar, water and
    2 More
    olive oil, minced shallots, red wine vinegar, water, smoked ham (about 1/4 inch thick ), cut into thin strips, chopped fresh parsley
    6 ingredients
  • Green Bean, Orange and Green Olive Salad
    olive oil, red wine vinegar, honey and
    4 More
    olive oil, red wine vinegar, honey, french haricots vert or 12 oz green beans, trimmed, oranges, peel and pith cut away, green olives, fresh parsley
    20 min, 7 ingredients
  • Zucchini with Vinegar and Mint Zucchini with Vinegar and Mint
    olive oil, unsalted butter and
    3 More
    olive oil, unsalted butter, zucchini (6 medium), cut into 1/2-inch-thick rounds, red-wine vinegar, dried mint
    25 min, 5 ingredients
  • Zucchini With Vinegar and Mint Zucchini With Vinegar and Mint
    olive oil, unsalted butter and
    3 More
    olive oil, unsalted butter, zucchini, cut into 1/2-inch-thick rounds (6 medium), red wine vinegar, dried mint
    20 min, 5 ingredients
  • Olive and Cucumber Summer Salad Olive and Cucumber Summer Salad
    green beans, cleaned and snapped and
    6 More
    green beans, cleaned and snapped, cucumber , 8 to 10 inches, pitted black olives, drained and cut in half (large can), dijon mustard, red wine vinegar, extra virgin olive oil, salt and pepper, to taste
    30 min, 7 ingredients
  • Olive Tapenade (Emeril Lagasse) Olive Tapenade (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    12 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, drained, rinsed and patted dry, garlic, minced, dijon mustard, bay leaf, finely chopped, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, cognac or brandy, good quality extra-virgin olive oil
    15 min, 13 ingredients
  • Tilapia with Oranges and Olives Tilapia with Oranges and Olives
    olive oil, divided, white wine vinegar and
    8 More
    olive oil, divided, white wine vinegar, greek seasoning, divided, dried oregano, divided, salt, tilapia fillets, packaged arugula or spring greens, oranges, peeled and sectioned, quartered black olives, red onion, separated into rings
    20 min, 10 ingredients
  • Pork Cutlets with Sherry Vinegar Pork Cutlets with Sherry Vinegar
    olive oil, onions, thinly sliced, caster sugar, flour and
    6 More
    olive oil, onions, thinly sliced, caster sugar, flour, pork cutlets, sherry wine vinegar, dry sherry, garlic, crushed, fresh tarragon, chopped, creme fraiche
    55 min, 10 ingredients
  • Creole Artichoke Olive Cole Slaw Creole Artichoke Olive Cole Slaw
    olive oil, red wine vinegar and
    7 More
    olive oil, red wine vinegar, creole mustard or 2 tbsp spicy brown mustard, minced shallots or 1 tbsp green onion, granulated sugar, cayenne pepper , to taste, shredded coleslaw mix or 8 cups shredded cabbage, quartered artichoke hearts or 1 (14 oz) jar artichoke hearts, manzanilla pimento stuffed olives, drained and halved
    1 hour 10 min, 9 ingredients
  • Kalamata Olive Tapenade Crostini Kalamata Olive Tapenade Crostini
    olive oil, garlic cloves, minced or pressed and
    6 More
    olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted
    25 min, 8 ingredients
  • Warm Olives With Fennel and Orange Warm Olives With Fennel and Orange
    olives (assorted ), water, olive oil, fresh thyme, chopped and
    4 More
    olives (assorted ), water, olive oil, fresh thyme, chopped, garlic clove, minced, fennel seed, ground, orange peel, grated, white wine vinegar
    15 min, 8 ingredients
  • Oil & Vinegar Garlic Salad Dressing Oil & Vinegar Garlic Salad Dressing
    olive oil, vinegar , wine, garlic
    3 ingredients
  • Chicken Saute in Tomato-Vinegar Sauce Chicken Saute in Tomato-Vinegar Sauce
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice
    50 min, 12 ingredients
  • Linguini With Tuna, Capers and Olives Linguini With Tuna, Capers and Olives
    olive oil, garlic cloves, minced, dried sage, rosemary and
    9 More
    olive oil, garlic cloves, minced, dried sage, rosemary, orange zest, capers, drained and chopped, green olives, chopped, salt, black pepper, tuna, red wine vinegar, linguine, fresh parsley, chopped
    20 min, 13 ingredients
  • Calf Liver With Vinegar (M’chermia) Calf Liver With Vinegar (M’chermia)
    olive oil, garlic clove, minced, cayenne pepper and
    4 More
    olive oil, garlic clove, minced, cayenne pepper, salt & freshly ground black pepper, to taste, water, calf liver, cut into 1/2-inch cubes, red wine vinegar
    50 min, 7 ingredients




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