111 olive oil polisher Recipes

boneless skinless chicken breasts, cut into 1/2-inch cubes, johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, chopped onion, olive oil, frozen chopped broccoli, thawed, coconut milk, condensed cream of celery soup, undiluted, uncooked instant rice, water, curry powder, salt, tomato, chopped

chopped sweet onion, chopped green pepper, garlic cloves, minced, olive oil, reduced-fat fully cooked smoked polish sausage , cut into 3/4 slices, diced tomatoes, undrained, brown sugar, cider vinegar, ground mustard, chili powder, ground ginger, salt, pepper, frozen baby lima beans, hot cooked rice

vegetable oil (i use olive), green onions, thinly sliced, smoked sausage or 2 lbs polish sausage, sliced into bite size pieces, garlic powder, tomatoes, coarsely chopped, bell pepper, diced, white kidney beans (*do not drain ), black pepper, water, fresh cilantro, chopped (i often use more because i like the flavor)

frozen artichoke hearts, muenster or provolone cheese, unsliced , fully cooked polish sausage or salami, mushrooms, halved, pimiento-stuffed green olives, zucchini, cut into 1-1/2-inch-long sticks, vinegar, salad oil, crushed red pepper, dry mustard, garlic, minced, tomatoes, halved

baked beans, diced bell pepper, chopped onion, minced garlic, olive oil, sliced kielbasa or 16 oz polish sausage, barbecue sauce

dried porcini or polish mushrooms, warm water, olive oil, mixed wild and domestic mushrooms, trimmed and cut into thin slices, chicken broth, tortellini, stuffed with porcini or plain cheese, salt and freshly ground black pepper, fresh finely cut chives for garnish

dried mushroom, rinsed (polish, procini, and more,), garlic cloves, lightly crushed, fresh thyme, heavy cream, chicken stock (homemade or store-bought, low-sodium ), rustic italian bread , curst removed, bread cut into small cubes (about 1 1/2 cups), extra virgin olive oil, plus more for drizzling, coarse salt, fresh ground pepper, unsalted butter, room temperature, leek, white and pale green parts only, thinly sliced, into half moons, and rinsed well, about 1 cup, assorted mushrooms, thinly sliced (such as cremini, oyster, (or more), spinach pasta dough , cut inot 24 3 1/2 inch squares, grated parmigiano-reggiano cheese plus 2 tbps. finely

red potatoes , cut into 1 inch pieces, white onions, quartered, green pepper , cut into 1 inch pieces, sweet red pepper , cut into 1 inch pieces, smoked polish sausage , cut into 1 inch slices, vegetable oil (both work fine) or 1/3 cup olive oil (both work fine), dried basil, salt, pepper, heavy whipping cream, cornstarch, water

canola oil or 2 tbsp olive oil, country-style spareribs, chicken stock or 6 cups water, sauerkraut, polish sausage, white onion, granny smith apples, caraway seed, juniper berries, ground pepper