4641 olive oil garlic shrimp Recipes

shrimp, peeled and deveined, olive oil, garlic cloves, crushed, minced fine, butter, parsley sprig, chopped, lemon , juice of, salt and pepper

olive oil, garlic cloves, minced, red pepper flakes, raw shrimp , unshelled, 26-32 count, sweet paprika, sherry wine, fresh parsley, minced, fresh lemon juice, salt, pepper

olive oil, garlic , slivered, crushed red pepper flakes, shrimp, peeled,deveined, bay scallop, paprika, chicken broth, fresh lime juice, chopped fresh italian parsley, salt and pepper

olive oil, raw shrimp, peeled and deveined, coarsely chopped fresh chili peppers, coarsely chopped garlic, coarse salt

shrimp, shelled, olive oil, garlic cloves, finely chopped, red pepper flakes, paprika, fresh lemon juice, salt, black pepper, freshly ground, fresh parsley, chopped

extra-virgin olive oil, garlic cloves, peeled and sliced, dried chile pepper, coarsely chopped , or 1 tsp crushed red pepper, or to taste, peeled small shrimp , or large shrimp, peeled and chopped, coarse salt , or to taste, chopped fresh parsley for garnish, crusty bread (italian-style ), lemon wedges for serving

raw shrimp, olive oil, garlic cloves, splash white wine, salt and pepper, orzo pasta, cooked and cooled, fresh lemon juice, olive oil, petite diced tomatoes, drained, green pepper, chopped, cucumber, chopped, red onion, chopped, fresh cilantro, chopped, black olives, sliced (optional), salt and pepper

raw large shrimp, red chilies, olive oil, garlic, crushed, salt and pepper

olive oil, garlic cloves, chopped, fresh lime juice, salt, coarse black pepper, uncooked large shrimp, unpeeled, lime wedges

garlic cloves, thinly sliced, dried red chiles, broken, extra-virgin olive oil, rock shrimp, kosher salt

olive oil, garlic cloves, shrimp, shelled & deveined (shrimp should be about the same size as your pasta shells), pasta shells (cooked volume should approximately equal volume of shrimp), fennel bulb, with greens (or 2 medium), salt, red pepper flakes, fine grated parmesan cheese (optional)

olive oil, garlic cloves,sliced, red pepper flakes, unshelled shrimp (26-32 a lb.), sweet paprika, dry sherry, minced fresh parsley, fresh lemon juice to taste

olive oil, garlic, crushed, crushed red pepper flakes, shrimp, peeled and deveined with tails left on, montreal brand steak seasoning, lemon , zested and juiced, chopped fresh parsley

olive oil, garlic, minced, frozen cooked shrimp, peeled and deveined , defrosted, ground cayenne pepper, milk, parmesan cheese, grated, butter, pepper , to taste, salt , to taste, lime juice, sugar , to add to the lime juice, scallions, chopped

extra virgin olive oil, garlic cloves, peeled and cut in thin slivers, ground cumin, paprika, raw shrimp, peeled and deveined, salt and pepper, chopped parsley

baguette, raw shrimp, peeled and deveined, garlic cloves, roughly chopped, extra virgin olive oil, red pepper flakes, parsley, fresh (chopped ), salt and pepper

roma tomatoes, cored and cut into 1-inch pieces, fresh basil leaves, stems removed and cut into 1-inch pieces, extra virgin olive oil, garlic, minced, salt, butter, white wine, heavy cream, parmesan cheese, grated, capellini, cooked, mozzarella cheese, shredded, shrimp, peeled and deveined

wooden or metal skewers, unpeeled large fresh shrimp, olive oil, garlic cloves, chopped, fresh lime juice, fresh orange juice, chopped fresh rosemary, ground red pepper, lime wedges