13285 olive oil carrots Recipes

olive oil, carrots, peeled and chopped, onion, chopped, vegetable broth, curry powder, brown rice, minced ginger, garlic cloves, minced, chili powder, italian parsley, bay leaves, salt and pepper

olive oil, carrots (1/2-inch), shallot, finely chopped, garlic cloves, minced, fresh ginger , julienne-cut strips and peeled (1/2-inch pieces), sugar, honey, butter, cardamom pods, bruised, fresh thyme sprigs, organic vegetable broth, salt

olive oil, carrots (peeled and finely chopped ), garlic cloves (peeled and minced ), onion (peeled and finely chopped ), ground cumin, ground coriander, turmeric, red lentils, rinsed, chicken stock or 6 cups vegetable stock, orange zest, grated, salt, pepper (freshly ground )

onions, chopped, garlic cloves, chopped, olive oil, carrots , cooked. (retain cooking water.), cashew nuts, whole wheat bread crumbs (vegan if desired), tahini, caraway seeds, tamari or 1 tbsp other soy sauce, lemon , juice of (or 2 tbsp red wine vinegar), water (from carrots if you kept it.), salt & freshly ground black pepper

olive oil, carrots, peeled, ends trimmed, and cut into 2-inch lengths, sea salt or kosher salt, onion, halved and thinly sliced, sliced celery, minced garlic, diced tomatoes, low-sodium vegetable or chicken broth, orange (including peel), rinsed, ends trimmed, and chopped (discard seeds), minced fresh thyme leaves or 1/2 tsp dried thyme, drained capers, chopped italian parsley

olive oil, carrots, peeled, chopped (about 5 cups), leeks (white and pale green parts only), chopped (about 2 cups), chopped garlic, ground cumin, dried crushed red pepper, more) canned low-salt chicken broth, sour cream, fresh lime juice, chopped fresh cilantro, grated lime peel

olive oil, carrots, peeled, chopped (about 5 cups), leeks, chopped (white and pale green parts only), garlic, chopped, ground cumin, dry crushed red pepper, chicken stock or 6 1/2 cups vegetable stock, sour cream, fresh lime juice, fresh cilantro, chopped, lime zest

olive oil, carrots, cut into 4-inch sticks, leeks (white and light green parts), thinly sliced lengthwise, dry white wine, sea scallops (about 1 1/2 lb), kosher salt and black pepper, fresh flat-leaf parsley, finely chopped, garlic, finely chopped, pine nuts, finely chopped

olive oil, carrots , scrubbed and diced, diced onion, tomato sauce, freshly-squeezed lemon, frozen sweet peas, garlic, chopped, salt and pepper, dill weed

olive oil, carrot , cut into fine julienne strips, zucchini , cut into fine julienne strips, chopped garlic, salt and pepper, to taste, chopped fresh parsley, chopped fresh basil leaf, chopped fresh oregano

olive oil, carrot, peeled and chopped, onion, chopped, crushed gingerroot (fresh ), cooked rice, sweet potato, peeled and cubed by 1/2 inch, vegetable stock or 4 cups chicken stock, applesauce, cinnamon, turmeric, ground black pepper (i use a lot and this gives it a little bite)

olive oil, carrot, grated, ground ginger, orange juice, ground black pepper (to taste)

olive oil, carrots, cut diagonally into 1/4-inch-thick slices, pomegranate juice, cinnamon stick, salt, black pepper, coriander seeds, toasted and lightly crushed

olive oil, carrots, peeled , cut on the bias into 1/4-inch slices (6 cups), bay leaf, vanilla bean , split in half lengthwise, seeds reserved, cayenne pepper (optional in my opinion ), sea salt, orange juice, vegetable stock, heavy cream, butter, diced, green onion, green part only , sliced thinly on the bias, italian parsley, chopped

fresh oregano leaves, chopped fine, a rounded 1/2 tsp ground cumin, freshly grated lemon zest, fresh lemon juice , or to taste, extra-virgin olive oil, carrots (about 8 medium), peeled and shredded fine

olive oil, carrots, thinly sliced, sliced onions, dried thyme, golden brown sugar, ground nutmeg, canned chicken broth, orange juice, chopped fresh chives

lemon, balsamic vinegar, maple syrup, unsalted butter, chilled, extra-virgin olive oil, carrots, cut into 2-inch-long, fingerling potatoes, chicken broth or water, minced garlic, fresh peas, stemmed baby spinach leaves, chopped fresh tarragon, kosher salt

olive oil, carrots, peeled and cut diagonally into 1/2-inch-thick pieces, parsnips, peels and cut diagonally into 1/2-inch-thick pieces, orange juice, honey, salt and pepper, fresh thyme (or rosemary, or tarragon)