82 olive linguine pesto Recipes

  • Linguine With Sun-Dried Tomato Pesto
    pine nuts, freshly grated parmesan cheese and
    7 More
    pine nuts, freshly grated parmesan cheese, sun-dried tomato (in olive oil), garlic clove, chopped, olive oil, dried linguine, ground black pepper, basil leaves, to garnish, parmesan cheese , shavings to serve
    25 min, 9 ingredients
  • Linguine with Arugula Pesto
    uncooked linguine, pine nuts, toasted and
    8 More
    uncooked linguine, pine nuts, toasted, garlic clove, crushed, loosely packed arugula, loosely packed basil leaves, extra-virgin olive oil, fresh lemon juice, salt, black pepper, grated fresh pecorino romano cheese
    10 ingredients
  • Linguine with Sun-Dried Tomato Pesto
    drained oil-packed sun-dried tomatoes (about 6 oz) and
    6 More
    drained oil-packed sun-dried tomatoes (about 6 oz), grated romano cheese or parmesan cheese, chopped fresh basil or 1 tbsp dried, pine nuts, toasted, garlic cloves, olive oil, linguine pasta
    7 ingredients
  • Linguine with Sun-Dried Tomato Pesto
    fresh basil leaves, blanched slivered almonds, toasted and
    7 More
    fresh basil leaves, blanched slivered almonds, toasted, drained oil-packed sun-dried tomatoes, garlic clove, dried crushed red pepper, extra-virgin olive oil, water, grated parmesan cheese, linguine
    9 ingredients
  • Linguine With Potatoes, Green Beans and Pesto
    fresh basil leaf, fresh flat-leaf italian parsley and
    9 More
    fresh basil leaf, fresh flat-leaf italian parsley, pine nuts, garlic clove, minced, extra virgin olive oil, shredded parmigiano-reggiano cheese (about 2 oz), shredded pecorino romano cheese, dried linguine, tiny new potatoes, peeled and thinly sliced, fresh thin green beans, unsalted butter, softened
    35 min, 11 ingredients
  • Pesto and Pasta
    fresh basil leaves , thoroughly washed and patted dry and
    11 More
    fresh basil leaves , thoroughly washed and patted dry, good size garlic cloves, walnuts, olive oil, freshly grated parmesan cheese, freshly grated romano cheese, salt & freshly ground black pepper (to taste), linguine or 1 lb fettuccine pasta, heavy cream, pesto sauce, fresh ground black pepper, freshly ground parmesan cheese
    1 hour , 12 ingredients
  • Creamy Pesto Shrimp
    linguine, butter, heavy cream, ground black pepper and
    9 More
    linguine, butter, heavy cream, ground black pepper, grated parmesan cheese, pesto sauce, shrimp, peeled and deveined, tender young basil leaves, pine nuts, coarse salt, extra virgin olive oil, more to taste, garlic, very finely minced, freshly grated parmigiano
    23 min, 13 ingredients
  • Spence's Pesto Chicken Pasta
    linguine pasta and
    10 More
    linguine pasta, skinless, boneless chicken breast, cut into small pieces, salt and ground black pepper to taste, olive oil, whole garlic cloves, fresh mushrooms, halved, roasted red peppers, drained and chopped, marinated artichoke hearts, drained and quartered, fresh spinach leaves, prepared basil pesto , or to taste, freshly grated parmesan cheese, divided (optional)
    45 min, 11 ingredients
  • Mediterranean Shrimp Pasta
    olive oil, red pepper , cut into strips and
    9 More
    olive oil, red pepper , cut into strips, garlic clove, finely chopped, dry white wine, raw small shrimp, kalamata olive, sliced, linguine, pesto with sun-dried tomatoes, lightly warmed, fresh basil, thinly sliced, feta cheese, crumbled, capers
    20 min, 11 ingredients
  • Linguine with Winter Pesto Linguine with Winter Pesto
    lightly packed italian parsley leaves, olive oil and
    7 More
    lightly packed italian parsley leaves, olive oil, toasted pine nuts, fresh thyme leaves or 3/4 tsp dried, crumbled, minced fresh rosemary or 1/2 tsp dried, crumbled, garlic clove, freshly grated parmesan cheese, linguine pasta, chopped toasted pine nuts
    9 ingredients
  • Grilled Pepper-Pesto Linguine Grilled Pepper-Pesto Linguine
    linguine, yellow bell pepper, seeded and cut into 6 pieces and
    11 More
    linguine, yellow bell pepper, seeded and cut into 6 pieces, red bell pepper, seeded and cut into 6 pieces, mushrooms, garlic cloves, capers, loosely packed cilantro leaves (about 1 bunch, stems removed ), lemon juice, divided, olive oil, salt, cumin, pepper, shredded parmesan cheese (optional)
    13 ingredients
  • Vegetarian Pesto over Linguine Vegetarian Pesto over Linguine
    linguine, fresh basil leaves, olive oil and
    4 More
    linguine, fresh basil leaves, olive oil, pine nuts or 1/3 cup blanched almond, parmesan cheese, salt, black pepper
    25 min, 7 ingredients
  • Linguine With  Shrimp and Pesto Linguine With Shrimp and Pesto
    fresh basil leaves (about 1 1/2 cups/30 g lightly packed) and
    9 More
    fresh basil leaves (about 1 1/2 cups/30 g lightly packed), pine nuts, toasted, freshly grated parmesan cheese, extra virgin olive oil, salt & freshly ground black pepper, tomatoes , on the vine, fresh linguine, garlic cloves, minced, shrimp, peeled and deveined, parmesan cheese, shaved (for garnish )
    30 min, 10 ingredients
  • Linguine with Pecan Arugula Pesto Linguine with Pecan Arugula Pesto
    pecans (3 oz), toasted, garlic clove, salt and
    5 More
    pecans (3 oz), toasted, garlic clove, salt, arugula , coarse stems discarded, grated parmigiano-reggiano (1 1/2 oz), olive oil, black pepper, dried linguine
    45 min, 8 ingredients
  • Linguine with Parsley-Pecan Pesto Sauce Linguine with Parsley-Pecan Pesto Sauce
    pecans, fresh flat-leafed parsley leaves and
    4 More
    pecans, fresh flat-leafed parsley leaves, freshly grated parmesan (about 1 1/2 oz), fresh lemon juice, extra-virgin olive oil, linguine
    6 ingredients
  • Linguine with Zucchini, Carrots, and Mixed Herb Pesto Linguine with Zucchini, Carrots, and Mixed Herb Pesto
    carrots, zucchini, dried linguine and
    9 More
    carrots, zucchini, dried linguine, fresh flat-leafed parsley leaves, washed well and spun dry, fresh basil leaves, washed well and spun dry, fresh thyme leaves, fresh rosemary leaves, fresh tarragon leaves, freshly grated parmesan (about 1 1/2 oz), olive oil, walnuts, toasted golden brown and cooled, balsamic vinegar
    12 ingredients
  • Linguine with Potatoes, Green Beans, and Spinach Pesto Linguine with Potatoes, Green Beans, and Spinach Pesto
    toasted pine nuts, divided and
    13 More
    toasted pine nuts, divided, packaged spinach leaves, trimmed, grated fresh parmesan cheese, chopped fresh basil, lemon juice, salt, pepper, garlic cloves, minced, water, olive oil, uncooked linguine, cubed peeled red potato (3 medium), cut green beans (1/4 lb), shaved fresh parmesan cheese (optional)
    14 ingredients
  • Pesto Pasta, Beans, Potatoes-Trattoria Ligagin, Genoa, Italy Pesto Pasta, Beans, Potatoes-Trattoria Ligagin, Genoa, Italy
    freshly grated parmesan cheese, pine nuts, garlic cloves and
    6 More
    freshly grated parmesan cheese, pine nuts, garlic cloves, fresh basil, stemmed, extra virgin olive oil, red potatoes, peeled , cut crosswise into 1/4-inch thick slices, green beans, trimmed (or 12 oz. fresh fava beans, shelled and halved), gemelli pasta (or trenette, fettucine or linguine) or 14 oz fusilli (or trenette, fettucine or linguine), butter
    30 min, 9 ingredients




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