301 olive focaccia bread Recipes

active dry yeast, warm water, unbleached all-purpose flour, salt, olive oil, chopped fresh rosemary, coarse salt

all-purpose flour, salt, white sugar, active dry yeast, garlic powder, oregano, dried thyme, dried basil, ground black pepper, vegetable oil, warm water (105-115 degrees ), olive oil, parmesan cheese (grated ), mozzarella cheese (shredded )

water , 90-100 f, bread flour, dry milk, sugar, salt, butter or 3 tbsp margarine, active dry yeast or 1 1/2 tsp bread, machine or 1 1/2 tsp fast rise yeast, olive oil, grated parmesan cheese, italian seasoning (grinder ), garlic salt (to taste)

warm water (100-110 degrees f), sugar, dry yeast (1 .25-oz package will work fine instead of 3 teaspoons), olive oil, fresh rosemary (minced or finely chopped ), flour (use all purpose or bread or a mix of both), salt, pitted black olives, coarsely chopped, olive oil, firm plum tomatoes, minced fresh garlic, minced fresh rosemary, kosher salt (or to taste), fresh ground black pepper (to taste), grated parmesan cheese (can use more )

yeast, white bread flour, salt, black pepper, coarsely ground, dried rosemary or 1 tbsp fresh rosemary leaf, olive oil, water, sun-dried tomato packed in oil, drained and cut into 1/2-inch pieces, oil-cured black olive, pitted and cut in half, cream cheese or 4 oz goat cheese, oil , from the tomatoes, coarse salt

active dry yeast, water, bread flour, salt, olive oil, gorgonzola, crumbled, mozzarella cheese, sliced, fresh basil leaf, coarse salt, rosemary, stems removed, olive oil

water, bread flour, powdered milk, white sugar, salt, margarine, active dry yeast, chopped sun-dried tomato, olive oil, parmesan cheese, dried rosemary, crushed, garlic salt, shredded mozzarella cheese

olive oil-flavored cooking spray, yellow cornmeal, frozen white bread dough, thawed, olive oil, chopped pitted kalamata olives, chopped fresh rosemary, minced garlic, sea or kosher salt, freshly ground black pepper

frozen bread dough, thawed, olive oil, fresh rosemary, minced or 1 tsp dried rosemary, parmesan cheese, kalamata olives, pitted, quartered, sun-dried tomatoes packed in oil, drain, cut in strips, garlic, thinly sliced, fresh rosemary (optional)

dry yeast, bread flour, salt, dry milk, granulated sugar, olive oil, water, room temperature, tomatoes, for topping (optional), olive oil, for brushing, salt , dry basil, rosemary and thyme for topping

fresh yeast, warm water, white wine, white bread flour, salt, extra virgin olive oil, sea salt , crystals and, olive oil, for the topping

active dry yeast, warm water (110o to 115o), divided, sugar, mashed potato flakes, olive oil, divided, salt, king arthur unbleached bread flour, tomatoes, thinly sliced, pitted greek olives, halved, minced fresh or dried oregano, coarse salt

water , lukewarm, olive oil, salt, garlic, chopped, rosemary, chopped fresh, bread flour, active dry yeast, olive oil, fresh rosemary, chopped

olive oil, garlic clove, finely chopped, salt , to taste, fresh ground black pepper, eggplants, cream cheese, low-fat whipped or 1/2 cup goat cheese, focaccia bread or 4 pieces other good quality bread, sliced in half, lengthwise, spinach, washed and dried, tomatoes

focaccia bread or 1 flat bread or 1 cooked pizza dough, eggs, yogurt or 1/4 cup sour cream, fresh dill, chives, parsley, pepper, butter or 2 tbsp olive oil, sliced smoked salmon, fresh ground black pepper or coarsely chopped fresh chives or green onions or dill

bread flour (3-4 cups) or 1 lb all-purpose flour (3-4 cups), kosher salt, yeast (7 g), warm water (1 1/2 cups plus 3 tbsp), cornmeal, for the pan, green olives or 3/4 cup black olives, pits removed then roughly chopped, olive oil, garlic clove, roughly chopped, chopped flat leaf parsley, thyme, leaves only, sea salt

fresh yeast, warm water, white wine, white bread flour, salt, extra virgin olive oil, sea salt , crystals and, olive oil, for the topping

saf perfect rise yeast, sugar, water (110o-115of), bread flour, whole wheat flour, sugar, salt, cold water, olive oil, olive oil, red onion, sliced thinly, fresh rosemary, cracked black pepper, romano cheese, course salt , as desired